Sentences with phrase «quality kitchen boards»
The T & G range of high quality kitchen boards are both practical and easy on the eye.
https://www.artisanti.com/ Not exact matches
More importantly I hope that I can get back in the kitchen and spend some quality time with my cutting board, skillet, and stove.
All cottages offer — self catering accommodation, fully equipped kitchens with full size stove, microwave and fridge, clear spring water on tap, wood heaters, air conditioning, quality linen and towels, satellite television, CD player, books and board games, barbecues and outdoor furniture.
Charming Anchor Cottage is set in its own delightfully secluded garden, is completely self contained and private, having the following features: air conditioning and cosy wood fire; king size bed with quality linen; spacious bathroom with large shower and comfortable two person spa; quality toiletries, together with hairdryer, thick towels and robes for guest use; well appointed kitchen; generous provisions supplied for breakfast; complimentary port, sparkling wine, chocolates, fruit and daily newspaper; television, DVD player, stereo and selection of DVD's, CD's, books and board games.
In addition to polished timber floor - boards, stone bench - tops and double glass showers, each house contains: A fully equipped kitchen, dishwasher, microwave, TV, DVD player, CD player, gas - log fire, laundry, quality linen, access to private courtyard with garden furniture and barbeque, water views.
• TV with 70 channels, in several languages • CD and DVD player • Quality bath products: Gilchrist & Soames • Safety deposit box • Fully equipped kitchen with oven and refrigerator • Coffee maker, blender and microwave oven • Crockery, crystal ware and cutlery • Iron and ironing board • Extra beds and cots available at an additional charge
Systematically tasted and smelled all prepared dishes, and observed color, texture and garnishes.Implemented and supported company initiatives and programs.Consistently kept a clean and safe environment by adhering to all federal, state and local sanitation and safety requirements.Followed proper food handling methods and maintained correct temperature of all food products.Consistently produced exceptional menu items that regularly garnered diners» praise.Quickly and courteously resolved all guest problems and complaints.Prepared healthy, enjoyable breakfasts and dinners for diners.Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.Enforced appropriate work - flow and quality controls for food quality and temperature.Prepared for each shift by placing a clean cutting board and utensil bath at workstation.Displayed a positive and friendly attitude towards customers and fellow team members.Diligently enforced proper sanitation practices to prevent the spoiling or contamination of foods.Persistently strove for continual improvement and worked cooperatively as a team member.Correctly and safely operated all kitchen equipment in accordance with set guidelines.Consistently verified that kitchen staff followed all recipes and portioned serving guidelines correctly.Actively participated in staff meetings and operated as an effective management team leader.