Sentences with phrase «quality pork meat»
Select good quality pork meat, preferably slices of tenderloin and season with a selection of Greek spices like oregano, thyme, garlic and onion.
http://www.mygreekdish.com/ Not exact matches
After 41 years, Webster City Custom Meats (WCCM) Inc. maintains its tradition of delivering fresh, high - quality smoked pork products.
Our core market is the United Kingdom, where we produce a range of high quality, predominantly fresh products ranging from fresh pork, gourmet sausage, and bacon to premium cooked meats, charcuterie meats, and gourmet pastry.
Employees: 15 Product: Sausages, pork and beef franks, deli meats and hams John Stubblefield, president: «Consistent quality helps those repeat sales.
We have over 10 years experience designing custom systems for meat, poultry, and pork processors, designing and fabricating each piece in the system to the highest of quality and industry standards.
Also, it goes without saying that the better the pork, the better the dish, so pick up quality meat from a quality butcher.
The four takes from Souvla in San Francisco (above) and the inspired pork - belly version at Publican Quality Meats in Chicago remind me why a carefully crafted gyro was my go - to lunch and dinner when I studied in Greece.
Most free - range, high quality meats — beef, lamb, pork, chicken or even an alligator steak are fairly rich in zinc.
Only quality naturally raised meat, poultry, and pork.
After all, China's staple meat is pork, and Smithfield is a high - quality provider.
A USDA report indicated that even human - food quality meats are frequently contaminated with salmonella, ranging from 3 - 5 % in pork products and ground beef to 20 % or higher in chicken.
High - quality meat protein source (e.g. chicken, turkey, lamb, pork, beef, salmon, etc.) as the first ingredient
Whole meats like chicken, liver and pork not only provide your pup with high quality proteins but also B - vitamins, both good for Fido's skin.
Additionally, its proteins consist of high - quality animal meats, like deboned chicken, pork, and beef.