Workshop participants discuss constraints in the production and delivery of
quality rice seed in Uganda.
Not exact matches
* 1/3 cup superfine
rice flour, plus extra for dusting baking pan * 1/3 cup amaranth flour (I usually just grind amaranth
seeds in my coffee grinder or Vitamix) * 1/4 cup sorghum flour * 1/4 cup potato starch * 1/4 cup sugar * 1-1/4 teaspoons xanthan gum * 1/8 teaspoon cinnamon * 2 Tablespoons honey * 6 Tablespoons cold butter, cut into small pieces * 2-1/2 cups high
quality chocolate chips * 2 cups mini marshmallows
The puffed
rice adds volume to allow for large servings, while hemp hearts and chia
seeds make sure you're getting in
quality, cancer - combatting alpha - linolenic fatty acids.
The program also supposedly aims to address the improvement of
seed quality, conversion of farmers from traditional farming to high - yielding hybrid
rice seeds, lack of irrigation, and lack of fertilizers.
Our key target is to produce hybrid
rice with consistently high - yield heterosis (hybrid vigor), good grain
quality, tolerance to key environmental stresses, multiple resistances to insect pests and diseases, and high
seed production yield.
Our research into hybrid
rice now focuses on producing hybrid
rice with consistently high - yield heterosis (hybrid vigor), good grain
quality, tolerance to key environmental stresses, multiple resistances to insect pests and diseases, and high
seed production yield.
IRRI also worked from 2002 to 2004 with ICDAI, an NGO in Infanta, Quezon, where farmers learned about
rice seed health and
quality seed growing.
Opt for seasonal vegetables (lots of leafy greens), fresh fruit (low GI options like berries and green apples are best), gluten - free grains (like quinoa, brown
rice, buckwheat, etc.), nuts and
seeds, high -
quality organic and locally sourced fish, eggs, and chicken, and use coconut oil or extra-virgin olive oil in your cooking.
Some of the pantry staples that I always try to keep on hand are: oats, brown
rice and / or quinoa, whole grain pasta, whole grain crackers, canned diced tomatoes, canned beans, chicken or vegetable broth, sustainably caught canned tuna, raw nuts and
seeds, nut butter, healthier snack bars, and good
quality dark chocolate.
Although these birds became famous for eating
rice in the wild, captive Java finches prefer to eat a good, high -
quality seed mix.