In a 4 -
quart sauce pan melt the second measure of oil over medium heat and whisk in the corn starch, cooking about 1 minute.
Tools: 4 -
quart sauce pan with lid, knife and cutting board, lemon zester or cheese grater, measuring spoons and cups, 10 - inch skillet, spatula
This set includes 1.6 - quart and 4.2 - quart casserole with lid, 2.5 -
quart sauce pans with lids, 8.6 - quart stock pot with lids, boiler basket and steamer basket.
Would love the 3
quart sauce pan...
Tools: Mandoline or sharp knife, cutting board, 2
quart sauce pan, colander, pasta ladle, a medium mixing bowl, 8 inch skillet, measuring spoons
The set includes 8 and 10 - inch Frying pans, 1.6 -
quart sauce pan with lids, 2.5 - quart sauce pan with lids, 4.2 - quart casserole pan with lids, 8.6 - quart stock pot with lid, 5.5 - quart saute pan with helper and lid, boiler basket, steamer basket, spoon, slotted spatula, 2 - prong fork.
Measure 10 cups water into 3 -
quart sauce pan and whisk in soup mix.
In a 2 -
quart sauce pan, combine the sugar, corn syrup, water, cornstarch, butter and salt.
The French brand's newest collection is a 7 - piece set that includes a 10 - inch frying pan, 2 -
quart sauce pan, 3 - quart sauté pan, and a 7 - quart stockpot.
This set includes 2 -, 3 -, and 5.5 -
quart sauce pans with lids and a large 12 - inch frypan.