Not exact matches
Dollop a heaping
quarter teaspoon of nut
butter, jam, or both on top
of the banana, then top with another banana slice, and then enough batter to just cover the filling.
1
teaspoon fennel seeds 1
teaspoon poppy seeds 5 cloves garlic 1 - inch piece ginger 1 large onion, chopped and divided into 2 parts 1 large bunch
of cilantro, chopped and divided into 2 parts 2 serrano chiles, seeds and stems removed 1 tablespoon
butter or olive oil for sauteeing 1
teaspoon turmeric 4 large tomatoes,
quartered 1 1/2 cups coconut milk 1 cup yogurt 2 cups coarsely chopped vegetables, such as carrots, potatoes, and cauliflower
2 pounds mussels 1 clove garlic, minced 4 shallots, minced 2 sprigs fresh thyme 3 tablespoons olive oil 2 tablespoons
butter 2/3 cup dry white wine 1/3 cup water 1/4 cup minced celery 1/4 cup chopped carrot 5 tablespoons minced fresh parsley, plus more for garnish 1 bay leaf 1/2
teaspoon freshly ground black pepper Pinch
of cayenne paper 3/4 cup fresh cream 1 lemon, cut into
quarters, for garnish
Daikon Radish Pasta with Corn and Tomatoes in Creamy Coconut Sauce 1 medium to large daikon radish 2 ears
of corn 1 tablespoon coconut oil 1 tablespoon sesame oil 1 tablespoon minced ginger 2
teaspoons sriracha 1 tablespoon lime juice sea salt 1 cup canned unsweetened coconut milk 2 tablespoons tamari 1 tablespoon smooth almond
butter 1 - 2 handfulls heirloom cherry tomatoes —
quartered handful
of basil leaves — torn microgreens to garnish — optional
FIG, YOGURT, AND ALMOND CAKE WITH EXTRA FIGS / Serves 10 - 12 Recipe adapted by Yotam Ottolenghi 300g unsalted
butter 300g caster sugar, plus 1
teaspoon extra 4 large free - range eggs 270g ground almonds 150g all - purpose flour 3/4
teaspoon salt Scraped seeds
of 1 vanilla bean or 3/4
teaspoon vanilla paste 1 1/2
teaspoons ground star anise, from about 7 - 8 star anise pods 150g Greek yogurt 12 figs,
quartered For the extra figs: 3 tablespoons caster -LSB-...]
In 1999 a pair
of Indian researchers found that microwaving popcorn in 10 percent oil, 2 percent
butter, and 0.5 percent salt produced the largest flakes (that translates to about a
teaspoon of oil, a fifth
of a
teaspoon of butter, and a pinch
of salt for every
quarter of a cup
of kernels).
Stir one
quarter cup
of shredded zucchini, one
quarter teaspoon fresh grated ginger, one eighth
teaspoon ground cinnamon, and a
teaspoon of pure maple syrup into two tablespoons
of almond
butter.
DIY version: Try mixing one tablespoon raw cocoa powder, a half cup
of sliced banana, one
teaspoon of pure vanilla extract, one
teaspoon of honey, a half cup
of plain grass - fed Greek yogurt, one tablespoon almond
butter, one
quarter teaspoon ground cinnamon, and a handful
of ice.