I have
a question about the lemon....
Not exact matches
Thank you for this amazing recipe one
question though, I added my buttermilk substitute (milk +
lemon juice) and egg mixture until the consistency was like shown in the picture, but was left with
about 1/3 -1 / 4 of the wet ingredients... I measured my ingredients on an electric scale, could it be because I used cake flour instead of all - purpose?
A: Thank you for your
question about the use of honey in the
lemon balls.
QUESTION: I have started to drink an apple cider vinegar first thing in the AM (1 tbsp of act, 1 tbsp of fresh
lemon juice, small amount of fresh grated ginger and a bit of cayenne pepper, all in
about 4 oz of filters water).
I have a
question about adding the turmeric and black pepper to your
lemon / cayenne water... how much of them do you add?
This may seem like a weird
question but what
about lemons?
I had a
question about the serving size of your
lemon cream salmon meal.
Great article that answered all my
questions about water and
lemon in the morning — thank - you!!
A well - made trailer can get tongues wagging and keyboards tapping more successfully than the game in
question might have any right to do, and that trailer might well bear
about as much resemblance to the final product as a
lemon.
Then
about 3 weeks ago came the water, when over the course of that week I ended up getting 7 different requests for legal help that I had to forward to our legal clinic (2 drug arrests, a speeding ticket, a landlord / tenant dispute, a juvenile issue, a car contract /
lemon law
question, and patent / business idea inquiry).
This weekend will be all
about stocking up on
lemons for my seasonal detox (let me know if you have any
questions about it), chilling out, surfing, re-charging my batteries ahead of next week.