Sentences with phrase «quinoa flakes do»

If I replaced the oats with quinoa flakes do you think it would still work?

Not exact matches

I used quinoa flakes in the place of oats the other day, do you have any cool quick tips for those?
I used quinoa flakes as I didn't have any quinoa flour and I didn't have any coconut oil (I ran out 2 nights before due to a intense coconut oil hair treatment:P) so I just ended up leaving the oil out all together and made it an oil - free version!
If I were to sub quinoa flakes instead of the oats, would that change the method of soaking them in boiling water first, does anyone know?
For those of us who don't eat oats... any thoughts on using quinoa flakes instead?
If you don't, however, you should try using quinoa flakes instead of the millet.
I love using quinoa flakes but they do have a different texture and flavor than oats, and quinoa flakes are quick cooking so sometimes it makes the recipe work differently.
The topping does call for oats though — you can either use very pricey certified GF oats, but I also bet that quinoa flakes would work just fine here.
1 cup quinoa, 2 tsp olive oil, 2 cups vegetable broth, 2 cloves garlic, 4 cups spinach rough chopped, 1/8 tsp red pepper flakes, 1/8 tsp pepper, dash salt (to taste - I didn't add it) Add olive oil to pan and heat, add garlic and cook until fragrant.
From a celiac who doesn't tolerate oats, I think I'm going to sub quinoa flakes for the oat flakes, and grind them to a flour.
Hi Moira, these two don't use oats: https://www.superchargedfood.com/blog/dairy-free-themes/cranberry-and-walnut-granola/ and this one: https://www.superchargedfood.com/blog/all/supercharged-granola/ You can always substitute oats for brown rice flakes, quinoa flakes or buckwheat x
hi, I'm new to Sweden where do you go to find all these ingreidents like quinoa and buckwheat flakes?
Or this quinoa flakes is really like a flake and than it makes more sense to me why you don't mention cooking it.
-- I replaced the oats with quinoa flakes (both in the muffin and in the granola)-- I didn't have any arrowroot so I just left it out:)-- I used pureed cooked apple in place of banana (I don't eat bananas!)
If you can't find quinoa flakes in stores, do ask.
I'm thinking that if you did: 1/2 c. brown rice flour 1/2 c. buckwheat flour 1 c. oats (certified gluten free) or quinoa flakes 3/4 c. millet etc..
2 lbs of ground turkey (I used lean 93 %) 1 cup of cooked quinoa (any color will do) 1 medium yellow onion, diced very small 6 garlic cloves, minced 1 cup of chopped spinach leaves (I used baby spinach leaves) 1/4 teaspoon of red chili flakes 2 tablespoon of low sodium soy sauce, Sriracha sauce or other hot sauce that you love or Worcheshire sauce 1 tablespoon of Italian Seasoning 1 teaspoon of Oregano Salt and Pepper 1 tablespoon of flaxseed meal 1 egg, beaten
i did try the recent quinoa cookie recipe (i used on the quinoa flakes, but, no other flour), and they came out terrific.
Alyssa, This morning I made my current favorite breakfast oatmeal with 50 % quinoa flakes and 50 % quick oats (I added canned pumpkin, pumpkin pie spice, and topped with bananas and pecans)-- It turned out great in the microwave — I didn't have any coconut flour - plan to get some soon — but just with the added quinoa it is now lunch time and I am still not hungry!
I decided I wanted to try and reduce the amount of the oat - quinoa flake mixture in this breakfast bowl the lower the carb amount, but I didn't want to skimp on the volume — hello hangry by 10 am — so I added in a few tablespoons of coconut flour.
Hi, am nearly finished making these but just wondering do I need to pre-cook the quinoa flakes or quick oats or just add them raw.
The quinoa flakes definitely have something to do with it, too — they make the batter perfectly fluffy.
I didn't have quinoa flakes so I used rye flour.
What do you mean pulse quinoa flakes?
I actually have not tried quinoa flakes instead of breadcrumbs, but after doing some research I think it could work.
I can see how using a «flaked quinoa» would be a vast improvement but I just don't know what it is or where to buy it.
I didn't have any quick oats so made them with quinoa flakes and they turned out just fine and still DELICIOUS!
If you don't have steel - cut oats or quinoa flakes, just substitute more rolled oats.
I see you don't have the quinoa pizza bites recipe, here it is: Makes 12 1 cup cooked quinoa 1/2 cup shredded non dairy cheese + 2 TBS 1 Egg (can use 1 TBS flax seed and 3 TBS water in a blender to make a vegan egg 1 tsp salt and 1 of pepper 3 TBS marinara sauce 1/2 tsp garlic powder 3 tsp Italian seasoning 1 tsp red pepper flakes Marinara for dipping
I don't have quinoa flour but do have quinoa and quinoa flakes.
Maureen: No, you don't have to cook the quinoa flakes first.
These do look fabulous — quinoa flakes are delicious and work really well in place of oats.
Do you think I could substitute quinoa flour for the flakes??
I did add the xanthum gum & quinoa flakes as the recipe called for.
Since I know you don't do oats, do you make your rawnola with coconut or nuts or quinoa flakes (quinoa flakes, that's an interesting idea!)
Didn't have kfp quinoa flakes so just kept the quinoa whole, and I substituted 2 tbsp of applesauce for the oil.
Where do you buy quinoa flakes?
Do you think quinoa flakes would work the same as the oats?
To answer your question about quinoa flakes vs. flour, I do think it will change the recipe slightly.
As for the quinoa flakes, I'm not sure why that didn't work.
Where do I find quinoa flakes?
Paired with the quinoa, spinach, olive oil / vinegar, and red chili flakes, this turned out to be quite a treat (I didn't have cucumber or carrots, but I'm sure that would have been even better!).
Where do you buy quinoa flakes?
I would love to try them but don't have any quinoa flakes.
Another quinoa addict here and can't wait to try out these recipesI I live in Korea, though, and can't get quinoa flakes — what can I do to quinoa to make it into flakes?
I didn't even know you could get Quinoa flakes.
Unfortunately, I've been unable to find any quinoa flakes anywhere in my town... where did you buy yours?
Where do you find quinoa flakes?
They don't require any flour which I love, and start with a base of creamy cashew butter, which has been sweetened with local honey and an overly ripe banana, then mixed with a combination of chewy oats, light quinoa flakes, toasted coconut and omega - 3 packed chia seeds.
But I also like quinoa flakes because unlike oats, they don't make the recipe feel heavy, and they add just a touch more protein.
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