Sentences with phrase «rack over a paper»

Drain the cooked peppers on a rack over paper towels for a minute.

Drain it on a rack over paper towels until it no longer drips.

Not exact matches

To oil a grill rack: Oil a folded paper towel, hold it with tongs and rub it over the rack.

Transfer the cookies to a wire rack that is placed over a sheet of parchment or wax paper.

Flip cake over onto a rack and remove parchment or waxed paper.

I just soak a paper towel with some vegetable oil and use tongs to rub it gently over the grill rack.

Set rack with cake over a piece of wax paper (for easy cleanup); drizzle cake with glaze, and let set before serving.

Spread the wet ginger slices out on a cooling rack set over waxed paper.

Place a separate rack over a sheet of wax paper.

In a large, heavy saucepot fitted with a deep - frying thermometer, heat the oil to 350 degrees F. Line one baking sheet with paper towels; line a second baking sheet with parchment; and set a rack over a third baking sheet.

Cool in the pans over a wire rack for 5 minutes, then slide the papers with the cookies onto the rack and cool completely.

Move cooled scones to a rack set over wax paper.

Drain on a paper towel lined plate and then transfer to a cooling rack placed over a baking sheet.

We used to do these over 40 years ago...... if u would rather just put on cookie sheet or cooling rack on waxed paper and wait a week for them to dry on their own.

When the scones are done baking, transfer them to a cooling rack that is over another baking sheet or a sheet of parchment paper to catch drips.

Place the cooled cookies on a rack set over foil or parchment paper (for easy clean up).

Set a cooling rack over a piece of wax paper.

1) Pre-heat oven to 300 deg Fahrenheit (150 deg cel) 2) Line one large baking sheet (0r two medium baking sheets) with parchment paper 3) In a large bowl, combine the oats, chia seeds, flax seeds, raisins, almonds and other nuts, and mix well 4) In a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperature.

Drain your homemade potato chips on a layer of paper towels, or use a wire cooling rack placed over a baking dish.

Place the coated bars on a drying rack over a piece of parchment paper.

Place the baked cookies (about 18) on a wire rack over a sheet of wax paper and, using a fork, drizzle them with the white chocolate.

Drain on a rack set over a sheet pan or on a plate lined with paper towels.

Immediately before serving, place a cooling rack over wax paper.

Flip over and place on cooling rack or parchment paper.

Set the wire rack over top of parchment paper or aluminum foil and drizzle the caramel topping over the cookies.

Drain the chicken on a wire rack set over a sheet try or on paper towels, and then season with salt and togarashi.

Once your grill is good and hot, dip a folded paper towel in a little oil, hold it with tongs and rub it over the rack.

To dip the donuts in glaze: set a wire rack over a sheet of baking paper to catch the drips.

Directions: Preheat oven to 425 degrees F. Line an oven tray with foil or parchment paper and place a heat safe baking rack over the top for a more even cook.

Once donuts are cool enoungh to pop out of their molds, place them on a rack set over parchment paper or a baking sheet.

Place a large cake rack over a piece of baking paper.

Remove the cake from the pan and place it over a rack or simply on a bowl placed over a parchment paper lined baking sheet to collect the excess.

Put a cooling rack over a baking sheet lined with wax paper.

Oil a folded paper towel, hold it with tongs and rub it over the rack.

Line a full sheet pan with parchment paper and set a cooling rack over the pan.

Transfer to a wire rack set over paper towels to drain.

Dip each cookie in melted chocolate and transfer to a wire rack set over a piece of wax paper to set up for at least 30 minutes — 1 hour.

Remove the squid from the oil when it is golden all over and set on paper towels or on a baking rack.

Place the cake on a wire rack, then place the rack over waxed paper.

Once the cookies are cool, dip the tops into the icing, place on racks that are over wax paper (to catch the drips), and sprinkle with the colored spinkles.

To prevent the fish from sticking, rub a paper towel moistened with vegetable oil over the grill rack.

Oil a folded paper towel, hold it with tongs and rub it over the rack.

I transfer them by just pulling the parchment paper over to the drying rack.

Cool lemon slices on a wire rack over parchment paper.

Set a wire rack over a sheet of parchment paper.