Sentences with phrase «radical damage over»

A diet rich in antioxidants could help prevent free radical damage over her long lifespan, so ask your veterinarian about the best foods for small breeds that contain plenty of antioxidants.

Another good thing about the avocado is that it is a rich source of antioxidants, able to protect your body from free radical damage over time.

Not exact matches

The oxidative stress theory of aging holds that oxidation from molecules called «free radicals» causes damage to cells over time, resulting in sarcopenia and other decline.

What happens over time is that those free radicals, they can accumulate and then cause cellular damage.

Mucilage in hepatica forms a protective layer over the inflamed mucous membranes of the throat and mouth, counteracting the urge to cough, while flavonoids show antispasmodic and antioxidant activity, preventing damage caused by free radicals.

I have some free radical damage, or some free radicals over here.

Astaxanthin stems from a microalgae plant and is over 14 times stronger than vitamin E and 65 times stronger than vitamin C at fending off free radicals (which cause premature aging, sun damage, etc.).

Dr. McCully's research over the past 40 years on the pathogenesis of atherosclerosis has shown the role of homocysteine in free radical damage and the protective effect of vitamins B6, B12 and folate.

First proposed in 1972, the mitochondrial theory of aging suggests that it's free radical damage to our cells» power source, known as mitochondria, that leads to a loss of cellular activity and function over time.

It is because free radicals damaged the artery & the liver produced cholesterol & deposited it over the damaged site to heal it.

The mitochondrial theory of aging suggests that free radical damage to our cells» power source (mitochondria) leads to a loss of cellular energy and function over time.

Canola oil is very prone to oxidation during manufacturing and storage causing free radical damage to our DNA which, over time, can lead to various cancers.

Over the course of your lifetime free radical damage tends to accumulate, and scientists theorize that this accumulated damage contributes to cellular dysfunction and ultimately to declining health as we age, and is thought to be a significant part of the aging process itself.

Researchers hypothesize that if cumulative free - radical damage to neurons over time contributes to cognitive decline and neurodegenerative diseases, such as Alzheimer's disease, then ingestion of sufficient or supplemental antioxidants (such as vitamin E) might provide some protection [47].

Between our environment and diet, they will be exposed to much more damaging free radicals over their lifetime than any generation before.

The same thing that makes vitamin C so important — its ability to protect against free radical damage — also makes it very prone to damage by heat, oxygen, and storage over time.

Antioxidants are touted for their ability to help the body eliminate free radicals, which over time cause cellular damage that can lead to a variety of health problems.

Over the course of your life the damage caused by free radicals accumulates, and scientists theorize that this accumulated damage contributes to flagging health as we age, and the inevitable aging process itself.

Oxidative or free radical, stress is a theory that free radicals — the toxic byproducts of cell metabolism or oxidation — are responsible for damaging DNA over time and therefore a cause of cell death.

She suggests choosing an SPF that also has antioxidants to prevent free radical damage or a formula like Colorescience Even Up Clinical Pigment Perfector that evens out skin tone over time, protects against the sun and other environmental stressors, and immediately acts as a color - corrector for any dark spots.

Not only are the antioxidants in carrots, beets, cucumber, celery, greens, and superfoods like turmeric and ginger, mopping up the free radicals that cause cell damage and cancer, but these juices also alkalize and oxygenate all of the tissues of the body, over time.

But, the mitochondrial theory of aging also asserts that free radicals damage mitochondrial DNA frequently and, over time, the damage accumulates.

For example, meat from chickens fed diets high in vitamin E show less evidence for free radical damage to their fats over 10 days of storage.

Over time free radicals damage cells and break down collagen, which causes fine lines.

Sadly, what felt briefly like a radical new way to unleash a major new movie soon revealed itself to be more of a cinematic fire sale designed to stoke interest in something that has «damaged goods» written all over it.

Over time, protein molecules in canine lenses may be damaged by free radicals generated by some medications, poor diet and sunlight, among other factors.

So, it's great for supporting your dog's immune system over the years as well as fighting off damage done by free radicals, lowering your dog's chances of developing serious diseases.

Free radicals cause damage to cells and DNA, which results in genetic mutations that can lead to disease over time.