Sentences with phrase «radical damage to the body»

Lemons are also abundant in vitamin C, which boosts your immune system while fighting free radical damage to the body.

Not exact matches

Jackfruit is no exception, and it contains Vitamin C as well as a bit of Vitamin A to help the body fight off free radical damage.

Another good thing about the avocado is that it is a rich source of antioxidants, able to protect your body from free radical damage over time.

The special type of phytonutrients found in cinnamon have an amazing ability to stabilize blood sugar levels, prevent fat - storing insulin spikes, protect the body from damaging free - radicals, and, most amazingly, actually have the ability to «turn on genes» within our body that produce highly protective anti-inflammatory substances.

Sweet potatoes are an excellent source of fiber, and unlike regular potatoes they'll provide you with antioxidants that your body needs to help prevent damage being done by free radicals.

Oxidation also creates free radicals that can damage the cells of our bodies so it is best to avoid them.

It does this mostly due to its nutrient dense nature, containing plenty of antioxidants in it to help the body repair damage done from free radicals.

Foods rich in anti-oxidants are very important for the body to balance the oxidative stress is encounters each day and protect the skin cells from free radical damage.

Eggplant is loaded with phytonutrients that act as antioxidants that help to reduce the number of free radicals in the body which damage cells and may contribute to certain diseases, including some cancers and heart diseases.

Free radicals are produced in the body naturally from things like: exposure to sun, exercise, damage to cell (we can not avoid this!).

Antioxidants fight free radicals in the body, which are produced in the body -LCB- exposure to sun, exercise, damage to cell -RCB-.

Its high manganese content supplies the body's production of superoxide dismutase, an enzyme that protects against free radical damage to your energy factory.

Our bodies naturally produce free radicals and the antioxidants to counteract their damaging effects but for the most part, free radicals far outnumber the antioxidants we produce naturally.

Palm fruit oil is also a good source of Vitamin E due to its high levels of tocopherols and tocotrienols, which are effective in removing damaging oxygen - free radicals from our bodies.

Organic Palm Fruit Oil Produced from the fruit of the palm not the palm's kernel, palm fruit oil contains very high amounts of carotenoids (13 to 15 times more than carrots and 40 to 50 times more than tomatoes) the antioxidants that our bodies convert to Vitamin A. Vitamin A may also provide protection from free - radical damage that some studies have linked to cancer.

Our bodies use antioxidants to «mop up» free radicals that can damage our cells.

These are substances that reduce damage caused by free radicals in our bodies, thereby helping to curb diseases such as cancer.

Mogrosides in monk fruit extract may be able to protect tissues in the body from the damage of free radicals, a major source of inflammation (1).

As a result of this, their bodies will release a lot of free radicals that if not eliminated, will cause damage to the surrounding cells and tissues.

Antioxidants rid the body of of free radicals which damage the body's cells in later life and contribute to conditions like heart disease and cancer.

Produced by the body, free radicals damage DNA, so some people take supplements to mop them up.

One possibility is that they interfere with the beneficial effects of exercise, as there are hints that free radicals might be used by the body to prevent cellular damage after exercise.

Free radicals are compounds composed of unstable atoms generated both by the body and environmental sources such as smoking and pollution that damage cells, possibly leading to increased disease susceptibility and aging.

Oxidative stress is damage to the body caused by an accumulation of unstable molecules called free radicals.

Oxidants, generally referred to as free radicals, are biologically reactive molecular fragments that can damage cells of the body.

The body protects itself against free radicals using antioxidants, but if the level of antioxidants is too low, radiation produces oxidative stress and genetic damage, which leads to aging and death.

Scientists generally concur that accumulated damage throughout the body due to free radicals is one important root cause of age - related degeneration - but the devil is in the details.

That, in turn, generates free radicals — unstable molecules that can damage DNA, creating additional mutations that allow the tumor to become more invasive, infiltrating tissues and migrating to other parts of the body.

Antioxidants are important because they protect our bodies from the damage done by free radicals, unstable molecules that contribute to aging and chronic diseases.

According to Dr. Robin Berzin, an integrative medicine physician and founder of Parsley Health, «When there are too many free radicals floating around, these highly reactive entities damage the healthy parts of your body they come in contact with.

To prevent free radical damage, the body has a defence system of antioxidants, which ward off free radicals to minimise the impact of ageinTo prevent free radical damage, the body has a defence system of antioxidants, which ward off free radicals to minimise the impact of ageinto minimise the impact of ageing.

These antioxidants have been shown to combat inflammation by protecting the body against free radicals that can cause cell damage.

Hourigan says blanching is a very quick process that doesn't result in loss of vitamins or nutrients, and in fact activates antioxidants that protect the body from free radicals, which can cause severe damage to cells.

The only way to slow down this process is to ensure that our body has enough antioxidants fighting against the damage caused by free radicals.

This means they can destroy free radicals in the body before they cause damage to healthy cells.

If the body has a positive charge on it, earthing allows electrons to flow into the body where, in theory, they can neutralize overblown free radical and inflammatory damage.

Research has uncovered that antioxidants may be helpful in slowing the effects of aging and helping protect the body against diseases linked to free radical damage (cancers, diabetes, arthritis and others).

A new way to undo sun damage UV damage releases free radicals in your body that attack DNA structure, hinder the function of skin cells and cause mutations that may lead to cancer.

Antioxidants are vital to our bodies since they help to prevent cell damage and protect against disease by mopping up destructive, unstable oxygen molecules known as free radicals.

Boost your immunity by this superfood: Because they are highly rich in antioxidants, they help in fighting the free radicals which cause damage to the body, thus keeping you away from the risk of chronic diseases by boosting the immune system of the overall body.

They protect our bodies from damage by free radicals, unstable molecules that can damage cellular structures and contribute to aging and diseases like cancer (2, 3).

Free radicals cause damage to lipids, protein, and the body's DNA.

Let's look at a few easy steps to increase your daily antioxidant intake, so you can help protect your body from damaging free radicals.

When there are too many free radicals, the body is said to be in a state of oxidative stress, which can damage cells and increase the risk of many diseases including cancer and heart disease (3).

Oxidative stress is the imbalance between production of free radicals that damage cells and the ability of the body to neutralize the free radicals.

P Parsley: is a rich source of flavenoids, plant pigments that function as antioxidants in our bodies, helping to fight off free radicals that cause damage to our cells.

It is a potent flavonoid, a type of antioxidant, which provides lots of benefits to your body by protecting the cells from the damage caused by free radicals.

Antioxidants engage and fight free radicals in the body and help to prevent damage to cell membranes.

These types of exposures can cause free radicals to gain speed in your body damaging everything in their path and leaving at greater risk of chronic conditions like heart disease and cancer.

When skeletal muscle is strained to a large degree, the body naturally builds free radicals which can damage the cells in the muscle tissue.