Favorite menu items are the halibut dish in the spring and a braised rabbit leg
ragout in the summer.
Not exact matches
I took my young friend Rebecca to Huckleberry Café
in Santa Monica for brunch, and we couldn't resist 2 items on the menu: the poached eggs smothered
in a savory lentil and chard
ragout, and fried eggs sitting atop quinoa tossed with market vegetables.
Salmon blanquette (a very French stew prepared
in a veloute sauce)-- with or without a Thermomix A blanquette is a
ragout of meat usual -LSB-...]
I decided to use the boar
in a hearty, wintery
ragout.
After picking out a book, she joins Trisha
in the kitchen, where they make a wine - inspired menu of Rotini with Chicken Marsala
Ragout, Red Wine Chocolate Cake and Beth's Arugula Salad with Sparkling Wine Vinaigrette.
From gardening with my Pepé, making gnocchi with Memé, naming «pet» rabbits who would later be
ragout to making homemade cinnamon lollipops to sell out of my locker
in grade 7 (got
in trouble for that one).
The flavourful (meat or veggie)
ragout is filled with veggies, herbs, and spices and rolled
in breadcrumbs.
Rub inside of cooled pot with cut sides of garlic; ladle
in one - third of
ragout mixture.
Delicious and flavourful the
ragout is filled with veggies, herbs, and spices, rolled
in breadcrumbs and deep fried.
Until that I use this hearty
ragout as a filling for cannelloni and lasagne dishes, and
in tofu and seitan roasts.
I went out for lunch today and had a mushroom barley
ragout stuffed
in a 1/2 acorn squash with gorgonzola cream.
With cake
in tow, we walked back to Poogan's Porch and sat at a table on the front porch overlooking the street and dug into a delicious array of shared dishes, including she crab soup, pimento kale salad, short rib
ragout, fried green tomatoes and BBQ mahi mahi.
Asparagus, Mushroom, Brioche «Hole
in One» Salad with Truffle Cream Vinaigrette Asparagus and Tomato Salad with Warm Ham Vinaigrette Beet, Red Cabbage & Carrot Salad with Seeds, Currants and Orange Pomegranate Molasses Dressing Black Rice, Butternut Squash, Orange & Cashew Salad Blue Baby Potato Salad Butternut & Quinoa with Lemon & Honey Caesar Salad with Parmesan Croutons Carrot Salad with Moroccan Spices Cauliflower Steak with Mushroom
Ragout & Hee Hee Chicken and Potato Crisp Salad with Watercress and Dijon Vinaigrette Confetti Salad with Carrot Juice Vinaigrette Crispy California Avocado Taco with Chipotle Corn Relish Cumin Garlic Roasted Carrots and Avocado Salad with Citrus Dressing, Arugula and Sesame Seeds Fennel Romano Coins & Salad Greens with Buttermilk Sriracha Dressing Flageolet, Nectarine & Tomato Salad with Ginger, Lime & Pistachios Fried Tomatillo Wedges with Apple Ham Vinaigrette & Cilantro Lime Aioli Goat Cheese Buttermilk Dressing with Orange - Chili Croutons Grilled Corn, Zucchini, Red Pepper and Potato Salad with Red Wine Vinaigrette Grilled Halloumi Cheese & Watermelon Salad with Basil Mint Sauce Grilled Zucchini with Anchovy Garlic Caper Sauce Italian Chopped Salad Mango & Banana Salsa with Talapia Nectarine & Corn Salad with Lime Ginger Cilantro Vinaigrette Orange, Pea and Leek Salad Orange Slices Salad with Avocado Green Olive Salsa Papaya, Pineapple and Avocado Salad Pear, Blue Cheese & Watercress Salad Poached Egg, Prosciutto and Asparagus Salad with Romesco Sauce Quinoa Salad with Pistchios and Dried Apricots, Orange, Rice Vinegar and Sesame Oil Red Lentil, Carrot & Avocado Salad Red Potato and Green Bean Salad with Goat Cheese Buttermilk Dressing Rice, Chicken, Asparagus, Avocado Salad with Cilantro Puree Vinaigrette Roasted Shrimp and Pineapple Salad Shrimp Salad Sandwich with Spicy Lime Aioli Shrimp Salad Thai Style with Gula Jawa Sliced Chicken Salad with Zucchini Ribbons, Avocado, Oranges & Dijon vinaigrette Smoked Salmon Tomato Cups Soba Noodle Salad with Ginger Peanut Dressing Spring Rolls with 8 Dipping Sauces Thai Beef Salad Thousand Island Dressing, Homemade by Lynne Tofu & Soba Salad with Peanut Sauce Valencia Salad with Oranges, Serrano Ham and Manchego Cheese Waldorf Turkey Salad Wheat Berry, Green Olive and Roasted Pepper Salad with Lemon Zest Vinaigrette
Think outrageously flavorful lobster rillettes from France or calamari
in spicy
ragout from Portugal, served straight from the can.
Manuel Recio's pick: Jose Gourmet baby squid
in ragout - «In Spain, they eat them with vermouth or a bee
in ragout - «
In Spain, they eat them with vermouth or a bee
In Spain, they eat them with vermouth or a beer.
it had been some years (since 2005) since I had oeufs coquette
in Paris (that time with a savory
ragout underneath at La Fontaine du Mars), but I really enjoyed this version.
Mushrooms, with their earthy, umami flavor, dense chewiness, and culinary versatility, have long been used
in cuisines all over the world — they're a staple
in the Japanese diet,
in numerous European regions they serve as the center of recipes such as risotto and Chicken Marsala, and
in the U.S. they've long been a popular star ingredient
in dishes ranging from mushroom
ragout to portobello burgers.
Bean and Bacon Tacos by Jane's Adventures
in Dinner Honey - Lime Black Bean and Sweet Potato Tacos by The Chunky Chef One Pot Tuscan Style Garlic Herb Pork Chops by Hezzi - D's Books and Cooks Lemony White Bean and Leek Soupe au Pistou by Dandelion Greens White Bean
Ragout, Frisèe, and a Fried Egg by The Wimpy Vegetarian Beefy Lima Bean Casserole by Cindy's Recipes and Writings Ultimate Chili Stuffed Sweet Potatoes by Pancake Warriors Skillet Black Beans and Pork by Cooking Chat Colombian Red beans — Frisoles Antioquenos by Palatable Pastime Arugula Tomato and Beans Flatbread by Family Foodie
The kale crop
in our garden has been doing really well this year and I had lots of it to put into this
ragout.