Sentences with phrase «to raise cholesterol levels»

They're also high in cholesterol, but don't raise cholesterol levels in most people.

High cortisol levels caused by chronic stress can also raise cholesterol levels.

This highly processed artificial sweetener raises cholesterol levels and packs on pounds faster than any other food.

Other factors that can raise cholesterol levels include hypothyroidism, age - related hormone changes, injury, and infection.

Coconut oil can raise cholesterol levels slightly, BUT they raise «good» HDL cholesterol.

Although eggs are high in cholesterol, they do not necessarily raise cholesterol levels in the blood.

The only claim that can be made against beef as a cause of heart disease is that some studies have shown beef consumption to temporarily raise cholesterol levels in short term feeding experiments.

But even if all studies show that beef consumption raises cholesterol levels, the only conclusion you can draw is — so what?

It has been shown to increase your levels of depression, cause you to gain weight, and even raise your cholesterol levels in addition to your anxiety.

Although butter, cheese and other dairy products can raise cholesterol levels in some people, HDL values tend to increase to a greater extent than LDL (22).

There are two parts to this hypothesis: A) that eating saturated fat raises cholesterol levels in the blood, and, B) that high cholesterol levels in the blood cause heart disease.

Unsaturated fats are often called «good fats» because they don't raise cholesterol levels as saturated fats do.

A general thing that people mention as the biggest reason that there is a low carb diet cholesterol risk is that when eating a lot of fat you will also raise your cholesterol levels which leads to a higher risk for heart problems or even a heart attack.

In the mid-1960s, Harvard nutrition scientists, led by D. Mark Hegsted, had just completed a study showing that consuming saturated fat from foods such as butter raised cholesterol levels - to the dismay of the dairy industry, which had funded the research.

But they point out that as this was an observational study no definitive conclusions can be drawn about cause and effect, especially as the findings might have been the result of reverse causation — whereby those with tendon injuries did less exercise, so raising their cholesterol levels.

«We found all three oils raised the cholesterol levels in the liver and blood, dispelling the popular myth that soybean oil reduces cholesterol levels,» said Frances Sladek, a professor of cell biology, who led the research project.

I would also like the book to explain, given that cholesterol is only found in animal foods — meat, fish, eggs, dairy — and given that eating these has no impact on cholesterol in the blood — why are children / people told that these will raise cholesterol levels when we know that they don't).

The past doubts regarding the effects of using a ketogenic diet long term as one's main diet were centered on the «official» advice to avoid saturated fats because they supposedly raised cholesterol levels, which they claim increases the risk of cardiovascular heart disease.

Some diet trials showed that eating saturated fat raised cholesterol levels, but it was HDL the so - called good cholesterol that was more elevated!

Recent reviews of the scientific literature show that eating saturated fat and cholesterol does not raise cholesterol levels in the blood in most cases, and even if it did, high cholesterol alone does not cause heart disease.

If your trying to avoid cholesterol raising foods, I would advise strongly against coconut milk or other coconut based products (except coconut water) as these foods are extremely high in saturated fat and can raise cholesterol levels.

Mostly found in animal - derived foodstuffs, saturated fat can raise your cholesterol levels, increasing your risk of cardiovascular disease.

A dinner straight from heaven guaranteed to raise your cholesterol level to dangerous enough levels to send you there too.

For years, cheese has been demonized as a food high in saturated fat which could raise cholesterol levels and heart disease risks.

Eggs sometimes get a bad rap because of cholesterol, but the fact is that foods that have natural cholesterol won't do much to raise your cholesterol levels.

If you ask any of your friends about his opinion on whole milk, he or she will gladly inform you that this dangerous liquid will make you gain weight, raise your cholesterol levels and clog your arteries.

And the truth is, not all saturated fats contain or raise cholesterol levels.

However, many of the synthetic progestins do raise cholesterol levels, and that is probably what your doctor was referring to.

Whenever possible, avoid saturated and trans fats from processed foods and meat, since they raise cholesterol levels and increase your risk of heart disease.

If consuming it does not raise cholesterol levels, but, on the contrary, lowers them, you experience lower risks of developing blockages within the arteries.

This type of fat is high in saturated fat and usually not recommended in today's diet as saturated fats can raise cholesterol levels and contribute to cardiovascular disease.

Partially hydrogenated fats, conversely, raise cholesterol levels, lead to clogged arteries, and contribute to risk of heart attack and stroke.

If you've been paying attention, you'll know that the fat in avocados is monounsaturated and polyunsaturated, which are known as good types of fat and does not raise cholesterol levels.

Today's topic and today's big question is, if dietary fat and cholesterol don't raise cholesterol levels, why do total cholesterol levels drop after you stop eating those foods?

Most people have grown up believing that high fat, high cholesterol foods like bacon and eggs, steak or shrimp will raise cholesterol levels, clog arteries and cause a heart attack.

A vegan diet eliminates saturated fats in animal foods; saturated fats can raise your cholesterol levels and increase your risk of heart disease.

Click here to read why eating fat doesn't raise cholesterol levels.

Those are known for increasing the risk of heart disease, clogging arteries and raising cholesterol levels.

Coconut got quite a bad reputation for a while for having a high saturated fat content which was somehow previously linked to raising cholesterol levels and leading to heart disease and other various health problems.

These acids can raise your cholesterol levels and cause inflammation inside your body.

Of the total, 0.5 grams are in the form of saturated fats, which are more likely to raise your cholesterol levels and increase your risk of heart disease.

They claimed that it can raise cholesterol levels and give us heart attacks.

Fats and oils play an important role in cholesterol levels, but not because eating them raises cholesterol levels.