Sentences with phrase «raisin cookie from»

My last work lunch for a while included a big salad with a side of carrots and Livin» Spoonful raw crackers, along with 2 apples, a vegan oatmeal raisin cookie from Candle, and a tupp «o zuppa.

-LSB-...] The Girl In The Little Red Kitchen Chocolate Peppermint Raisin Cookies from It's Yummi!

Brown Butter Chocolate Chip Cookie Dough Sandwich Cookies by The Cooking Actress Caramel Apple Cider Cookies by Like Mother Like Daughter Chocolate Chip Sugar Cookie Bars with Peanut Butter Frosting by Cupcakes & Kale Chips Chocolate - Filled Christmas Thumbprint Cookies by Food Lust People Love Chocolate Fudge Brownie Sandwich Cookies by Cravings of a Lunatic Chocolate Peanut Butter Pie Cookie Cups by The Girl In The Little Red Kitchen Chocolate Peppermint Raisin Cookies from It's Yummi!

-LSB-...] Raisin Cookies from It's Yummi!

Not exact matches

Simply place all of your ingredients (apart from your dark chocolate chips or raisins) in a food processor and whizz until it forms a cookie dough.

And because I never really found an oatmeal cookie without raisins, I always stayed away from them.

The cookie base has a dark depth of flavor (in part from the addition of molasses), but the rum - soaked raisins steal the show.

Desserts Almond Mayonnaise Apple Crisp Apple Gingerbread Upside - Down Cake Apple Peanut Butter Fritters Apricot Fold Overs Awesome Oatmeal Raisin Cookies Cherry Couscous Cake Chocolate Chip Cookies (From Sticky Fingers» Sweets) Chocolate Mousse Pie Crispy Bottom Peanut Butter Pie Funnel Cakes I Fixed My Favorite Peanut Butter Cookies (Fran Costigan) Lemon Berry Couscous Cake Lower - fat Homestyle Pie Crust Meyer Lemon Shortcakes

I've tried 8 different recipes and settled in on this recipe from Easy Cooking — Baking, as this is (in my oatmeal raisin cookie loving mind and heart) the best recipe I've come across.

From Corn Flake Chicken to Raisin Bran Cookies, the recipe options for leftover cereal are abundant.

These cookies are one of my favorite pumpkin recipes — they are soft and chewy, with a great texture from the oats, plus the spices and the raisins are the perfect compliment.

I don't think there is a human on earth (adult, child, family, future spouse, MEEEE) not pleased when you can pull out scoops of chocolate chip cookie dough (or our house favorite, Oatmeal Raisin with Chocolate Chunks) from the freezer, and bake them as needed.

The bran from the raisin bran gives this classic cookie just a little more oomph and a wonderful textural component that is missing in most ccc recipes.

We would usually do the tasks like scooping out cookie dough onto baking sheets (while also nomming on the dough of course) or separating out our secret ingredient, the bran, from the raisins (yuck).

From rich dark chocolate to tangy ginger, these delicious but healthy recipes will curb your cookie cravings... Oat Cookies Healthy Oatmeal Raisin Breakfast Cookies — This easy oatmeal cookie recipe makes -LSB-...]

Though I know that the elimination of them from the recipe no longer makes «oatmeal raisin cookies,» and simply «oatmeal cookies,» I wondered if the cooking time should be adjusted for (a) their elimination and (b) the addition of finely - chopped walnuts?

If this sounds odd, here's some history to contextualize: While Jordana (of Veggie Birthday fame) was my roommate, we grew obsessed with this chewy, cake - like carrot - raisin - walnut cookie from the Union Square Greenmarket.

More peanut butter oatmeal cookies from other food bloggers... ♥ Cinnamon Raisin Peanut Butter Oatmeal Cookies by Bakerita ♥ Peanut Butter Oatmeal Sandwich Cookies by Mandy's Recipe Box ♥ Butterfinger Peanut Butter Oatmeal Cookies by Sally's Baking Addiction ♥ Chunky Monkey Oatmeal Cookies by Whole and Heavencookies from other food bloggers... ♥ Cinnamon Raisin Peanut Butter Oatmeal Cookies by Bakerita ♥ Peanut Butter Oatmeal Sandwich Cookies by Mandy's Recipe Box ♥ Butterfinger Peanut Butter Oatmeal Cookies by Sally's Baking Addiction ♥ Chunky Monkey Oatmeal Cookies by Whole and HeavenCookies by Bakerita ♥ Peanut Butter Oatmeal Sandwich Cookies by Mandy's Recipe Box ♥ Butterfinger Peanut Butter Oatmeal Cookies by Sally's Baking Addiction ♥ Chunky Monkey Oatmeal Cookies by Whole and HeavenCookies by Mandy's Recipe Box ♥ Butterfinger Peanut Butter Oatmeal Cookies by Sally's Baking Addiction ♥ Chunky Monkey Oatmeal Cookies by Whole and HeavenCookies by Sally's Baking Addiction ♥ Chunky Monkey Oatmeal Cookies by Whole and HeavenCookies by Whole and Heavenly Oven

These Oatmeal Raisin Brown Sugar Cookies were originally inspired from a recipe by Ree Drummond of Pioneer Woman fame.

Lisa of Gluten - Free Canteen made bisconies Lisa of With Style and Grace made lavender earl grey lemon scones Marla of Family Fresh Cooking made vegan avocado scones Meaghan of Wicked Good Vegan made simple scones with clotted cream and strawberry jam Melanie of Mindful Food made hazelnut cream scones with blackberry jam Meredith of Gluten Free Betty made cinnamon raisin scones Mrs. R of Honey from Flinty Rocks made classic cream scones and almond fig scones Peter and Kelli of No Gluten No Problem made mesquite scones Sea of Book of Yum made dairy free scones Shauna of Gluten - Free Girl and the Chef made currant scones Silvana of Silvana's Kitchen made pecan streusel scones with cinnamon drizzle Tara of A Baking Life made ginger scones TR of No One Likes Crumbley Cookies made cinnamon pecan scones Wendy of La Phemme Phoodie made red velvet scones Winnie of Healthy Green Kitchen made coconut raisin scones -LSB-...]

Lisa of Gluten - Free Canteen made bisconies Lisa of With Style and Grace made lavender earl grey lemon scones Marla of Family Fresh Cooking made vegan avocado scones Meaghan of Wicked Good Vegan made scones Melanie of Mindful Food made hazelnut cream scones with blackberry jam Meredith of Gluten Free Betty made cinnamon raisin scones Mrs. R of Honey from Flinty Rocks made classic cream scones and almond fig scones Peter and Kelli of No Gluten No Problem made mesquite scones Sea of Book of Yum made classic british currant scones Shauna of Gluten - Free Girl and the Chef made scones Silvana of Silvana's Kitchen made pecan streusel scones with cinnamon drizzle Tara of A Baking Life made ginger scones TR of No One Likes Crumbley Cookies made cinnamon pecan scones Wendy of La Phemme Phoodie made red velvet scones Winnie of Healthy Green Kitchen made coconut raisin scones -LSB-...]

Last night I baked some vegan Oatmeal Raisin Cookies, using a recipe from (you guessed it), Eat Drink and Be Vegan!

As far as I can remember to animal crackers (which are really just cookies since they're loaded with sugar), then Chips Ahoy cookies, Little Debbie oatmeal raisin cookies, Little Debbie peanut butter and jelly cookies, and those massive cookies at the mall — or from the school cafeteria later on in high school.

Soaking the raisins in warm water rehydrates them slightly, leaving you with a softer cookie that can be a nice change of pace from the typical chewy texture.

And because our cookie of choice was not just any raisin oatmeal cookie, but required lard, we were a far left from our chocolate chip and butter (more likely margarine) loving peers.

The decor was vintage, the made from scratch fare was of the old - fashioned, comfort food variety, and the cookies were always big: classic chocolate chip, chunky oatmeal walnut raisin, old - fashioned peanut butter, double chocolate chip.

From my memory of Dad's stove - top cooked hot Quaker ® oatmeal with cranberries to my favorite oatmeal raisin cookies, oatmeal has always been there to fuel... [Read More...]

Raisin and Walnut Oatmeal Cookies adapted from The Kind Diet 1 cup of quick - cooking rolled oats 3/4 cup all - purpose flour 1/3 cup sugar 2 teaspoons baking powder 1 teaspoon baking soda 1/4 teaspoon fine sea salt 1/3 cup real maple syrup 1/2 cup canola oil 1 teaspoon vanilla extract 1/2 teaspoon molasses 1/4 cup finely chopped walnuts 1/4 cup raisins or other dried fruit Preheat oven to 350 F. Line a baking sheet with parchment paper.

Becky's Persimmon Cookies Ingredients: 1 cup sugar 1/2 cup shortening 1 egg 1 cup persimmon pulp 1 cup raisins 1 cup nuts (probably pecans from Becky's fabulous trees) 2 cups flour 1 teaspoon soda 1 teaspoon baking powder -LSB-...]

* Recipes * Healthier thanksgiving recipes from Divas run for bling Vintage Raisin Filled Cookies from Crafts a la mode Homemade nutella from Coupons and Freebies Mom * Fall * DIY autumn acorn wreath craft from Food Fun Family Tiny Pine Pillows from KBB Crafts & Stitches * Christmas * Christmas pillow covers from 24 Cotton Woodlane * Cuteness overload * Random snapshots of our cuties from Little Brags