Fold
the raisin mixture into bread cubes.
Dump the nut and
raisin mixture into a mixing bowl.
Not exact matches
Pour the
mixture into a large bowl with the
raisins and toasted buckwheat and mix well.
Remove from the blender and add the
raisins, mix them
into the
mixture — it's easiest to do this with your hands as its too sticky for a spoon.
Scrape the
mixture into a blender or food processor along with the cooked plantains, cashews, almonds,
raisins, sesame seeds, peanuts, bread, drained chipotles and other chiles, cinnamon, cumin seeds, and dried oregano.
Fold
raisins into the
mixture until they are mixed in.
I put 1/8 cup cinnamon sugar
into the egg yolk
mixture and toss in about 1/2 cup
raisins.
Pour the oatmeal
raisin cookie
mixture into the bowl and microwave (uncovered) for 1 minute and 30 seconds.
Remove the cream mixturefrom the heat and whisk in the gelatine until dissolved.Drain the
raisins and cranberries and stir
into the cream
mixture (discard the soaking liquid)
Pour the batter
mixture into a large bowl and fold in the walnuts and
raisins.
Add all the batter ingredients, including the applesauce and chia seed
mixture, and EXCEPT for the walnuts and
raisins into the blender.
are tossed
into the couscous /
raisin mixture.
(If desired, use a hand blender to puree the
raisins into the
mixture for a smoother cake.)
3) Add flour
mixture and lemon zest and beat till blended 4) Add in almonds and
raisins and mix till homogenous 5) Shape
into a log on baking paper (placed on a tray) 6) Bake at 160 deg cel for 35 minutes until light and golden on outside 7) Cut
into pieces 8) Bake for another 10 minutes until crunchy
What I would suggest though, for next time is to stir the rum
into the
mixture before adding it to the ice cream maker and then adding just the
raisins during the last few minutes of churning.
Pour about 2/3 of the crumbs
mixture into the batter along with the
raisins and stir until blended, but don't overmix.
Pour chocolate
mixture into a silicon chocolate mold and drop a few
raisins and sprinkle some seeds
into each cavity.
Whisk 1/2 the coconut cream
mixture into the condensed coconut milk until just incorporated then gently fold in the rest followed by the rum soaked
raisins
Some of my mother's specialties were cheese knishes (farmers cheese with onions and dill, mixed with a little egg to hold the
mixture together) and
raisin strudel (finely chopped
raisins and nuts held together with a little strawberry or apricot jam, with the dough topped with a
mixture of cinnamon and sugar), all of them tightly rolled in the same dough and cut
into those perfect bite - sized pieces
Tip: For a holiday surprise, sprinkle chopped nuts or
raisins on top of the sugar
mixture before rolling
into a log!
Add the brown sugar and
raisin mix
into each of the apples then add 1 tablespoon of the butter
mixture on top of each apple (reserve the rest for later).
Transfer the
mixture into a bowl and add the toasted buckwheat and the
raisin.
Commonly found on the Adriatic coast, these donut - like fried pastries vary from region to region — egg yolks,
raisins, grated lemon or orange rinds, and even rakija or rum can go
into the
mixture.
Take it to work and when you are ready to eat, stir the Cheerios
into the yogurt and
raisin mixture.