Sentences with phrase «raisin walnut cookies»

These vegan cinnamon raisin walnut cookies are so soft and sweet, while the nuts and raisins give great pops of crunchy and chewy texture.

Puffy, soft vegan cinnamon raisin walnut cookies are a perfect fall treat.

These vegan cinnamon raisin walnut cookies are yet another version of my favorite chocolate chip cookies, which start with buckwheat flour for their incredibly soft, puffy texture.

Not exact matches

1 cup soaked walnuts 1/2 cup dates 1/2 cup oats, 1/2 ground together (use gf oats to make the cookies gluten - free) 1/4 tsp salt 1/2 tsp cinnamon 1 tsp vanilla 2 tbsp raisins

I've been making banana oat cookies for a while now, in fact, I've tried just about every optional mix - in you can image with this simple cookie recipe: white chocolate cranberry, cinnamon raisin, chocolate walnut, raspberry vanilla, you name it!

Fold in the walnuts and raisins, and portion about 1/4 cup of the dough into 12 cookies on the cookie sheet.

Filed Under: Snacks Tagged With: banana, cookies, raisins, snacks, spirulina, vegan, vegetarian, walnuts

For variations on this diet cookie recipe, for a very minimal increase in calories, you could add a handful of chopped, dried figs, raisins, or walnuts.

My mother used to make oatmeal cookies with raisin, chocolate chips, walnuts and flaked coconut.

Though I know that the elimination of them from the recipe no longer makes «oatmeal raisin cookies,» and simply «oatmeal cookies,» I wondered if the cooking time should be adjusted for (a) their elimination and (b) the addition of finely - chopped walnuts?

Filed Under: Baking, Dessert, Fall Recipes, Spring Recipes, Summer Recipes, Winter Recipes Tagged With: Cookies, Dessert, Oats, Raisin, Walnuts, Whole Wheat

My mom LOVES oatmeal cookies with lots of raisins and walnuts.

I love a chewy gooey oatmeal cranberry, raisin and chopped dates cookie with walnuts for a crunch!

I love a straight forward oatmeal raisin cookie and I eat walnuts all the time so this is a must try!

If this sounds odd, here's some history to contextualize: While Jordana (of Veggie Birthday fame) was my roommate, we grew obsessed with this chewy, cake - like carrot - raisin - walnut cookie from the Union Square Greenmarket.

The combination I like best for these cookies is a mixture of pecans, walnuts, almonds, pepitas, dried cranberries, raisins, and chocolate chips.

Among many other things, she's been making a version of my chocolate chip cookies sans chocolate, adding coconut, walnuts and raisins.

Instead, I got nervous and had to add some walnuts to make my walnut oatmeal raisin cookies.

Ani's foreword: Sweet raisins, malty carob, and rich walnuts are ground together to make a delicious, dark, sweet cookie.

That oatmeal raisin walnut bar sounds like a oatmeal raisin cookie....

Chewy and moist oatmeal cookies loaded with bananas, walnuts and raisins.

I've not made oatmeal raisin cookies in years but I had some of my favorite gluten free oats left as well as raisins and walnuts on hand.

The decor was vintage, the made from scratch fare was of the old - fashioned, comfort food variety, and the cookies were always big: classic chocolate chip, chunky oatmeal walnut raisin, old - fashioned peanut butter, double chocolate chip.

I tend to use them mostly in in cakes and muffins - they're vital in carrot cake in my opinion and I love both banana bread and oaty - raisin cookies including walnuts in the mix.

The best cookie — cranberry - raisin - walnut — was baked by Corliss High School.

Raisin and Walnut Oatmeal Cookies adapted from The Kind Diet 1 cup of quick - cooking rolled oats 3/4 cup all - purpose flour 1/3 cup sugar 2 teaspoons baking powder 1 teaspoon baking soda 1/4 teaspoon fine sea salt 1/3 cup real maple syrup 1/2 cup canola oil 1 teaspoon vanilla extract 1/2 teaspoon molasses 1/4 cup finely chopped walnuts 1/4 cup raisins or other dried fruit Preheat oven to 350 F. Line a baking sheet with parchment paper.

-LSB-...] years ago: 100 % Whole Wheat Bread Four years ago: Maple Walnut Oatmeal Raisin Cookies kale and walnut pesto Print Prep -LSB-...]

If you use half whole - wheat flour and add 2 cups of raisins and a cup of chopped black walnuts, the fiber content of your cookie dough increases to nearly 48 grams, giving you a gram of fiber in each cookie.

And that something is the filling mixture of oats, raisins, walnuts, and almonds that makes these delicious desserts more satiating than other cookies.

I also made Raisin Walnut Oatmeal cookies that I used 1/2 cup raisins, 1/2 cup chopped walnuts and 1/2 teaspoon each of cinnamon and nutmeg.