Sentences with phrase «rapidly increase your blood sugar»

Furthermore, refined carbohydrate (starch) that is white flour rapidly increases blood sugar when eaten.
Because of their small size and short length, simple carbs digest very quickly and rapidly increase blood sugar.
Although white potatoes contain carbohydrates that can rapidly increase your blood sugar levels, sweet potatoes make a good slow - release carb substitute.

Not exact matches

In general, refined grains and enriched flours are metabolized much quicker and increase blood sugar more rapidly than their whole grain counterparts.
Unlike most «refined» carbohydrates, which are rapidly absorbed into the bloodstream, pasta has a low glycemic index, meaning it causes smaller increases in blood sugar levels than those caused by eating foods with a high glycemic index.
Fructose rapidly leads to weight gain and abdominal obesity («beer belly»), decreased HDL, increased LDL, elevated triglycerides, elevated blood sugar, and high blood pressure — i.e., classic metabolic syndrome.
When you eat refined carbohydrates, your blood sugar rapidly increases.
Additionally, simple sugars rapidly increase blood glucose levels, which then decrease just as rapidly.
Not only does your blood sugar rapidly increase, but it takes a dive back down, shortly after.
When you take a large amount of dextrose (35g to 70g), your blood sugar level increases rapidly, and in response, your body releases insulin to quickly bring your blood sugar level down to normal.
Although it provides some nutrients, fruit juice is very high in fast - digesting carbs that cause your blood sugar to increase rapidly.
When you eat a high carbohydrate meal, your blood sugar (glucose) increases rapidly.
Fructose rapidly leads to weight gain and abdominal obesity, decreased HDL, increased LDL, elevated triglycerides, elevated blood sugar, and high blood pressure — i.e., classic metabolic syndrome.
The ingestion of Xylitol causes your pooch's insulin level to rapidly increase, leading to a quick decrease of its blood sugar level.
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