Sentences with phrase «rather than animal food»

Not exact matches

GFI argues that though it is true that plant - based products already exist, there may be significant room for the improvement of plant - based technology, and improving plant - based technology may yield shorter - term traction, i.e., greater market share, than the cultured foods.119 Recently developed plant - based products already seem to seem to represent improvements from past products; for example, the Impossible Burger, released in 2016, has received favorable reviews from vegans and omnivores alike.120 GFI's fostering and promotion of the development of similarly popular plant - based products could cause a significant reduction in the demand for animal products, particularly if they focus on plant - based chicken and fish and if they convince institutions to serve the plant - based products rather than animal products.121

For one, a patch of land can provide a full and balanced diet for more people if the people eat the food that grows on it rather than feed the food to an animal and then eat the animal.

Emphasizing the fact that being vegan is a means to an end rather than an end in itself, I address all aspects of living healthfully and compassionately, including food, cooking, nutrition, ethics, animals, family dynamics, food politics, and social psychology.

A vegetarian diet is one that relies on plant foods rather than animal sources.

They also believe that rearing animals for food is bad for the environment and inefficient and suggest that world food shortages could be solved by farming crops rather than animals.

In places where sea - floor oxygen levels are a bit higher — about 0.5 — 3 % of concentrations at the sea surface — animals are more abundant but their food webs remain limited: the animals still feed on microbes rather than on each other.

This experiment suggested that longevity in calorie - restricted animals was «related to food consumption rather than to the degree of adiposity,» Harrison wrote at the time.

There still seems something unpleasant about shifting our view of these animals towards a source of food rather than as companions on the same planet.

Killing of animals that wander into Montana in winter in search of food aims to keep in check a herd population whose size is determined by social tolerance rather than the ecosystem's carrying capacity, Yellowstone officials said.

In fact, they occur wherever animals live in «bonded» groups — where individuals gather together because of their personal relationships rather than being forced to by environmental factors such as a food source or safe sleeping site.

David Elder, director of the Office of Surveillance and Compliance in the FDA's Center for Veterinary Medicine, said during an earlier press conference that the agency relies more on testing and approving animal foods and drugs before they are put on sale, rather than on routine inspection due to «limited resources.»

Currently, drugmakers are required to submit collective data on antimicrobials sold for use in food animals, rather than spell out sales according to their use in just cattle or swine or chicken or turkey.

In the medium term, the animal uses those calculations to create a plan — a hungry worm, for example, might choose to feed where it is rather than to go off in search of better food or mates.

Anyway, if good health means some animal food, so be it... but let it be untainted, humanely raised animal food, or it is likely to hurt rather than heal.

33 Lack of exposure of bare skin to sunshine is not the only biological consequence of modern life for which we must compensate; we must also return to the nutrient - rich foods on which our ancestors thrived and of which modernity has disposed: the fats and organs of animals raised on the pasture of mineral - rich soil, foods preserved by traditional fermentation rather than modern refrigeration, and the mineral - rich gifts of the oceans in which life originated.

Rather than condemning animal protein or even protein itself, we should be asking whether there is an intermediate level of protein that maximizes our protection against the small doses of toxins to which we are exposed every day, and whether other nutrients found in whole foods rich in protein allow us to reap the protective effects of protein safely.

The endotoxemia (bacterial toxins in the bloodstream) that follows a meal of animal products and results in inflammation and stiffened arteries may come from the food itself, rather than from one's own gut bacteria.

Rather than advocating specific levels of carbohydrate or animal fat, I suggested, we should select the mix of foods that works best for us, choosing these foods from a broad menu that compiles the many different smaller menus found in traditional diets associated with vibrant health.

If the goal is reducing insulin, shouldn't we eat a whole - food plant - based rather than an animal - food based diet?

watch out for some of the sneaky ingredients (additives / preservatives in the meat if it's sausages and things)... but while pastured animal products are probably optimal... i'd think most people recommending eating this way would rather see you eat conventional meat than many of those other processed non-food foods.

These two oddities strongly suggest that the appearance of negative health outcomes from protein is due to confounding factors — behaviors or foods associated with animal protein consumption in middle age, rather than effects caused by the protein itself.

I'd like to see animal feeding studies using foods closer to what people might eat rather than fractionated and highly processed «food».

Plus, government food numbers, especially during war times are notoriously skewed - first, they are counting what is distributed rather than what is consumed - and second, people raise their OWN food animals when food becomes more scarce - and these would not be counted by government agencies.

Since these studies looked at blood levels of retinol in the mothers rather than their food intake, we don't know whether low blood levels were the result of poor carotenoid intake from plant foods, poor retinoid intake from animal foods, or a combination of the two.

That is why I don't say I follow a vegan diet, because it only describes the foods you don't eat, rather than the foods you do, and there are a lot of junk food vegans out there giving everybody who doesn't eat animal based foods a bad name.

While it is true that switching from animal fats to plant fats can improve health, Dr. Greger feels it is best to get these fats, as with as other nutrients, from whole plant foods rather than extracted oils.

Not dead, denatured, refined - oil, If you want to boost protein, do it with vegan protein powder, and high - protein unprocessed plant foods like legumes and nuts rather than animal products like meat, eggs, and cheese.

This also means, of course, that bone broth, a highly nutritious food, must be made from grass - fed beef rather than from the large confined animal feeding operations (CAFOs).

This study (animal based pregnant rats) provides strong rationale for preventive management of immune disorders, such as food intolerance, rather than therapeutic issues,

Baby's earliest solid foods should be animal foods as his digestive system, although immature, is better equipped to supply enzymes for digestion of fats and proteins rather than carbohydrates.

Since foods are a package deal, Dr. Walter Willet, the Chair of Harvard's nutrition department, recommends we emphasize plant sources of protein, rather than animal sources.

The reason for this response, Gordon says, was twofold: Firmicutes bacteria transplanted from the fat mice produced more of the enzymes that helped the animals extract more energy from their food, and the bacteria also manipulated the genes of the normal mice in ways that triggered the storage of fat rather than its breakdown for energy.

According to the Code of Federation Regulations: 21 CFR 501.22 — Animal foods; labeling of spices, flavorings, colorings, and chemical preservatives, it has the following definition: «The term natural flavor or natural flavoring means the essential oil, oleoresin, essence or extractive, protein hydrolysate, distillate, or any product of roasting, heating or enzymolysis, which contains the flavoring constituents derived from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, seafood, poultry, eggs, dairy products, or fermentation products thereof, whose significant function in food is flavoring rather than nutritional.»

Rather than receiving traditional birthday presents, she asked her party guests to instead bring animal food donations.

Those pets who are diagnosed with food allergies are actually allergic to animal protein (chicken rather than grains and so eliminating whole grains has no effect on the animal suffering with food allergies except to deprive them of necessary vitamins, minerals and essential fatty acids.

Made with a purposefully simple list of ingredients, this savory pate contains just one animal protein and one vegetable, rather than the mix of each you'll find in most other cat foods.

Deficiency: Vitamin E deficiency is more likely to cause a variety of severe health problems in food animals rather than in dogs and cats.

Keep cats indoors and feed them dry or canned foods rather than raw meat — cats can become infected with toxoplasmosis after eating infected animals or undercooked, contaminated meats

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In fact, dogs in Puppy Mills fall into the same legal category as livestock, although these animals are bred to become domesticated pets rather than food.

Other Veterinarians prefer the advantages of sending customers to the convenience of RxPetfood's home delivery rather than through the doors of a competing Animal Hospital down the street to obtain pet food.

While the stomach of each animal acts as a reservoir for the body, allowing food to be ingested as a meal rather than continuously throughout the day, a dog's stomach expands more readily.

The sanctuary cares for multiple types of animals: pigs, cows, goats, sheep, chickens, turkeys, horses, donkeys, and the occasional rabbit, treating them all as individual beings rather than as edible units of food.

AVSAB endorses training methods which allow animals to work for things (e.g., food, play, affection) that motivate them rather than techniques that focus on using fear or pain to punish them for undesirable behaviors.

Animal Care Services operates a solely donation - funded food assistance program called Pet Pantry for pet owners who need a little extra help in hope of keeping pets in their home rather than being surrendered to the shelter.

Many manufacturers bulk out their food with cheap and easy to source protein from vegetables and grains rather than using the ideal source which is animal protein.

Even though canned food is processed, it's cooked only once (briefly at lower heat), rather than twice at high heat for dry food (once when the animal products are rendered, and again during extrusion).

While it's hard for Westerners to understand why anyone would want to torture, kill and eat a companion animal, in the end, it's hypocritical for us to condemn other cultures for their dietary choices when we have much to answer for in the way our culture treats animals considered food rather than friends.

From the inherent efficiency of eating plant - based foods directly, rather than processing them through animals, to the importance of avoiding factory farms, a vegetable - heavy diet has a lot going for it.

From the inherent efficiency of eating plant - based foods directly, rather than processing them through animals, to the