Sentences with phrase «rather than coconut milk»

Sorry, I posted this below the wrong reply, posting again Rather than coconut milk you can use cashew cream..

Is there a reason you use canned coconut milk rather than the coconut milk in the carton in the refrigerated section?

I would use cream cheese rather than coconut milk.

Recently we had a fantastic meal using this recipe, prepared with our high - fat Chaokoh coconut cream rather than coconut milk, and we omitted the peanuts altogether which led to a very rich, slightly spicy satay full of true Thai flavors (see pictures below right).

Not exact matches

I soaked and subbed in coconut milk rather than the water.

I made some substitutes to this pie pudding: used tapioca starch in place of corn, almond milk rather than cow's, coconut oil verses butter, organic coconut palm sugar rather than white sugar.

-LSB-...] butterscotch pudding that can easily be made with coconut milk rather than heavy cream.

Did you use coconut milk (with the water part included) rather than the cream only?

This soup is also completely vegan (although the marshmallow is not due to the egg whites) and although it tastes creamy, the creaminess comes from coconut milk rather than cream.

If you substitute almond, rice, or other milk you may need less milk or more oats to get the texture you want since coconut milk tends to be pretty thick and we like it that way rather than runny

If your body doesn't tolerate nuts or soy, it will obviously be essential for you to use coconut milk rather than a nut milk or soy milk.

This past week I too posted a recipe on how to make your own coconut milk, only I show you how to do it with dried coconut rather than fresh.

I made this tonight with 1 cup coconut milk, 2 cups full cream milk & 1 cup skim milk & it was EXTREMELY creamy;) Delicious but I would recommend anyone who doesn't like that marzipan flavour to leave out the almond - I have essence rather than extract & it's just awful for some reason!

I also used coconut milk rather than soy, and replaced dairy - free spread with coconut oil.

When coconut milk is added to desserts the MCTs provide a preferred source of energy rather than sugar.

The only other change I made was to use unsweetened coconut milk beverage rather than straight coconut milk for fewer calories.

I used buckwheat flakes rather than oats, coconut sugar for the sugar, 100 % chocolate for the chips, I also added goji berries and chopped hazelnuts and a little extra almond milk to bind them.

Because this ice cream has a cashew base and is not made of coconut milk, it truly tastes like a classic vanilla ice cream, rather than some sad approximation of vanilla ice cream with an odd coconut flavor.

Make sure to opt for the coconut milk rather than heavy cream and skip the optional «marinate in yogurt» step to keep things Whole30!

Slowly pour the rest of the coconut milk over the topping, allowing it time to soak in rather than run straight down the sides, and you're all set to bake this baby!

Do me a massive favour and make your own coconut milk rather than buying the heat treated tinned variety.

Used cashew milk instead of buttermilk, agar powder instead of Xantham Gum, and used a combination of coconut sugar and maple syrup, rather than regular sugar.

From then on, we prefer to make our own coconut milk rather than buying those in cans.

I tried this today with coconut milk from the can, used a little less then called for as its higher in calories and I used ground chia seeds rather than whole ones..

Rather than making a curry, the broth of this soup is a mix of coconut milk and vegetable broth to give it a nice thin, yet rich texture.

And if you're going to get your caffeine from coffee, try using a no calorie all - natural sweetener like Stevia and some coconut milk, rather than fat storing sugar and cream.

1/8 to 1/4 cup coconut milk or other non-dairy milk 1 cup cubed papaya 1/2 cup frozen cubed mango 1 large frozen banana (about 1 cup of frozen banana chunks) Optional: 1/2 cup frozen cubed pineapple (gives it more sweetness, but overpowers the papaya a bit — depends on your preference for papaya) Optional: Vodka or Rum — if adding, use less coconut milk as too much liquid will result in a smoothie rather than soft - serve

This way you'll have a smooth and creamy pudding, rather than one with little lumps of coconut milk in it.

I also use powdered coconut milk rather than the powdered sugar to thicken up the ganache.

I always double it so I can use the whole can of coconut milk — I like it to be like more of a chili consistency rather than what the picture shows.

Personally, I would rather opt to use a grass fed whey protein powder with my «fat shakes» (protein + coconut milk, MCT oil, Macadamia nut oil) rather than liquid egg whites but I am still not clear what the consensus is regarding whey and ketosis.

I had diced tomatoes rather than crushed, and my coconut milk had already been thinned with water, but I forged ahead anyway.

Thank you Sarah:) You could use light coconut milk, but the pops will be more on the icy side rather than creamy.

For the coconut milk, I prefer using full fat canned rather than the more mainstream coconut - based milk substitutes.

I have found you are better off using 1/2 cup of coconut milk rather than weighing it.

I have used homemade cashew cream in this curry rather than using double cream or coconut milk or coconut cream but for whatever reason my husband was convinced that I did use coconut.

One of my favorite tips is to use canned coconut milk rather than the boxed kind.

Rather than putting a ton of sugar into this pie, I compliment the natural sweetness of the sweet potato with some coconut milk (naturally sweet), just 6 Tablespoons of maple syrup (get a grade B, all natural for best results) and a heavenly Fall spice blend.

Rather than using a nut - milk or water as the base for this smoothie, I opted for raw coconut water.

I used Coconut milk (carton) rather than canned coconut milk so maybe that is where I went wrong, it also cCoconut milk (carton) rather than canned coconut milk so maybe that is where I went wrong, it also ccoconut milk so maybe that is where I went wrong, it also curdled!

But for an extra exotic flavor and if you have a bit of time, start off by cooking your rice in coconut milk rather than water and let the rice absorb that beautiful coconut flavor as it cooks!

Also, apologies if this is a stupid question, but why do you add extras to the smoothie rather than just use the protein powder with coconut / almond milk or cream to make a shake or smoothie?

But it is «separation» rather than creaming It is possible to «cream» / fluff up coconut milk too if you use an electric beater or an Isi creamer (in this case you need to use both the creamy part and the liquid part).

This soup is also completely vegan (although the marshmallow is not due to the egg whites) and although it tastes creamy, the creaminess comes from coconut milk rather than cream.

* 2 Tablespoons oil * 1 medium yellow onion, diced * 2 cloves garlic, minced * 1 pound boneless chicken, cut into strips or large chunks * 3 cups thin eggplant slices, no larger than about 1-1/4» in diameter (about 1 small Italian eggplant or one large Japanese eggplant) * 1/4 cup green curry paste (I typically use Mae Ploy) * 1 cup coconut milk * 1 cup chicken broth * 1-1/2 teaspoons fish sauce * 1 teaspoon regular or palm sugar * 1 stalk lemongrass, bruised and cut into several inch pieces * 4 - 5 Kaffir lime leaves * 1 cup bamboo shoots, well rinsed (make sure to buy the matchstick shoots rather than the bamboo tips) * 1/4 cup roughly chopped Thai basil leaves

We use it in place of cream & milk in recipes, always opting for coconut cream rather than milk to increase the fat and thickness of the end product.

It's that rather than putting their body into a fatty acid burning state by doing higher fats like coconut milk, almond butter, and stuff like that.

Since coconut milk is naturally high in fat, this should be an occasional indulgence rather than a daily habit.

Let's say I want a pumpkin soup recipe with coconut milk rather than dairy, and I find the following: