Sentences with phrase «ravioli on»

so I've got some Latina ravioli on standby for them.

Arrange half of the ravioli on top of the sauce (I arrange mine in rows) and scatter half of the chopped spinach evenly over the ravioli.

Our local hometown Italian place has the BEST lobster ravioli on the planet.

Place the cooked ravioli on top.

Place each ravioli on a nonstick surface (a sheet of parchment works great), after cutting.

Spread the ravioli on a baking sheet and freeze for 25 - 30 minutes until hard.

Place finished ravioli on prepared baking sheet.

We typically have homemade meat and cheese ravioli on Christmas Day (fettuccine alfredo on Christmas Eve), so this would be the perfect plant - based alternative for those that want to partake in a dairy - free option!

I prepared some store - bought hand - made ravioli on a few occasions, drizzled with olive oil and grated parmigiano.

Not exact matches

For instance, we think more single - minded focus on affordability in the promotion that starts Monday, the 2 for $ 25, is going to be much stronger than the carbonara ravioli promotion last year that it's lapping.

Bakers tip: parchment paper to lay the ravioli out on, a pastry brush for the egg wash and make sure your pasta is very thin (whether it is store - bought or homemade) for a very tender ravioli.

place about a tsp -LCB- depending on the size of your ravioli -RCB- of the chocolate spread into the center of one ravioli - top with another noodle, and press to seal the edges

add the ravioli -LCB- 3 at a time -RCB- cook until just golden brown and a bit crispy on each side about a minute on each side

LakeHouse does have a few pastas on their menu for those looking to carb load prior to running and we ordered one of them to split - the Roasted Vegetable Ravioli.

I've never tied to make my own but I love Butternut Squash Soup (on it's own and with ravioli).

My recent foray into ravioli got me making and roasting beets for the ravioli filling and has inspired me to make vegan beet hummus again, something I love to eat but haven't made in a while (as I overdosed on it some time ago and needed time off).

On the bottom half, evenly space one spoonful of filling for each individual ravioli.

Swap out the usual tortilla chips for cooked ravioli for a delicious new take on nachos.

Add mixture to the pan on low and heat up before adding the cooked ravioli, peas, and chicken.

With yuca, I have enjoyed egg rolls, empanadas, pop tarts, chocolate filled ravioli and on and -LSB-...]

From breadsticks to toasted ravioli, we have all of the Olive Garden appetizer recipes you need to nosh and snack on.

Pour sauce on ravioli and add sliced tomatoes.

Olive Garden's delicious take on the appetizer can be cloned with ease using one of several varieties of pre-made raviolis carried in just about any supermarket.

Mix it in to sautéed vegetables of your choice, spread it on to a sandwich or panini, it's also great on gnocchi and cheese ravioli.

With yuca, I have enjoyed egg rolls, empanadas, pop tarts, chocolate filled ravioli and on and on.

Applebee's Mud Slide Applebee's Perfect Apple Margarita Applebee's Perfect Sunrise Applebee's Onion Peels Applebee's Baked French Onion Soup Applebee's Santa Fe Chicken Salad Applebee's Almond Rice Pilaf Applebee's Bourbon Street Steak Applebee's Chicken Fajita Rollup Applebee's Crispy Orange Chicken Bowl Applebee's Honey Grilled Salmon Applebee's Tequila Lime Chicken Applebee's White Chocolate & Walnut Blondie Benihana Ginger Salad Dressing Benihana Japanese Onion Soup Benihana Mandarin Orange Cheesecake Bennigan's The Monte Cristo Buffalo Wild Wings and Sauces — Spicy Garlic Sauce — Medium Wing Sauce — Hot Wing Sauce — Caribbean Jerk Sauce California Pizza Kitchen California Cosmo California Pizza Kitchen Thai Crunch Salad California Pizza Kitchen California Club Pizza California Pizza Kitchen Jamaican Jerk Chicken Pizza Carrabba's Bread Dipping Blend Carrabba's House Salad Dressing (Creamy Parmesan) Carrabba's Chicken Marsala The Cheesecake Factory Mini Crabcakes The Cheesecake Factory Sweet Corn Tamale Cakes The Cheesecake Factory Chicken Madeira The Cheesecake Factory Bang - Bang Chicken & Shrimp The Cheesecake Factory Original Cheesecake The Cheesecake Factory White Chocolate Raspberry Truffle Cheesecake Chevys Fresh Salsa Chevys Mango Salsa Chevys Chile Con Queso Chevys Garlic Mashed Potatoes Chevys Sweet Corn Tomalito Chevys Flan Chili's Salsa Chili's Boneless Buffalo Wings Chili's Boneless Shanghai Wings Chili's Chicken Crispers Chili's Chili Queso Chili's Lettuce Wraps Chili's Southwestern Eggrolls Chili's Chicken Enchilada Soup Chili's Southwestern Vegetable Soup Chili's Honey Mustard Dressing Chili's Grilled Baby Back Ribs Chili's Chocolate Chip Paradise Pie Chili's Molten Chocolate Cake Claim Jumper Garlic Cheese Bread Claim Jumper Fire - Roasted Artichoke Claim Jumper Cheese Potatocakes Claim Jumper Spicy Thai Slaw Claim Jumper Meatloaf Denny's Fabulous French Toast Denny's BBQ Chicken Sandwich Denny's Club Sandwich Hard Rock Cafe Homemade Chicken Noodle Soup Hard Rock Cafe Bar - B - Que Beans Hard Rock Cafe Pig Sandwich Houston's Chicago - Style Spinach Dip Houston's Honey Lime Vinaigrette Houston's Cole Slaw IHOP Cinn - A Stacks IHOP Country Griddle Cakes IHOP Country Omelette IHOP Harvest Grain»N Nut Pancakes IHOP Pumpkin Pancakes Islands China Coast Salad Dressing Islands Island Fries Islands Tortilla Soup Islands Yaki Soft Tacos Joe's Crab Shack Blue Crap Dip Joe's Crab Shack Garlic King Crab Legs Lone Star Steakhouse Lettuce Wedge Salad Lone Star Steakhouse Baked Sweet Potato Lone Star Steakhouse Lone Star Chili Margaritaville Crab, Shrimp and Mushroom Dip Margaritaville Jamaica Mistaica Wings Margaritaville Key Lime Pie Marie Callender's Lemon Cream Cheese Pie Marie Callender's Pumpkin Pie Mimi's Cafe Carrot Raisin Bread Mimi's Cafe Corn Chowder Mimi's Cafe French Market Onion Soup Olive Garden Limoncello Lemonade Olive Garden Bruschetta Olive Garden Sicilian Scampi Olive Garden Stuffed Mushrooms Olive Garden Toasted Ravioli Olive Garden Pasta e Fagioli Olive Garden Minestrone Soup Olive Garden Chicken Scampi Olive Garden Chocolate Lasagna Olive Garden Frozen Tiramisu Olive Garden Lemon Cream Cake Olive Garden Tiramisu Original Pancake House Apple Pancake Original Pancake House German Pancake Outback Steakhouse Honey Wheat Bushman Bread Outback Steakhouse Grilled Shrimp On The Barbie Outback Steakhouse Kookaburra Wings Outback Steakhouse Bleu Cheese Dressing Outback Steakhouse Caesar Salad Dressing Outback Steakhouse Honey Mustard Salad Dressing Outback Steakhouse Ranch Salad Dressing Outback Steakhouse Tangy Tomato Dressing Outback Steakhouse Cinnamon Apple Oblivion Outback Steakhouse Sydney's Sinful Sundae P.F. Chang's Mai Tai P.F. Chang's Chang's Spare Ribs P.F. Chang's Chicken in Soothing Lettuce Wraps P.F. Chang's Shrimp Dumplings P.F. Chang's Garlic Snap Peas P.F. Chang's Chang's Spicy Chicken P.F. Chang's Dan - Dan Noodles P.F. Chang's Lemon Pepper Shrimp P.F. Chang's Mongolian Beef P.F. Chang's Oolong Marinated Sea Bass P.F. Chang's Orange Peel Chicken P.F. Chang's Chocolate Torte Red Lobster Tartar Sauce Red Lobster Cheddar Bay Biscuits Red Lobster Bacon - Wrapped Shrimp Red Lobster Cheddar Bay Crab Bake Red Lobster Parrot Bay Coconut Shrimp Red Lobster Red Lobster New England Clam Chowder Red Lobster Teriyaki Glazed Fresh Fish Red Robin Seasoning Red Robin 5 Alarm Burger Red Robin Banzai Burger Red Robin Teriyaki Chicken Burger Roadhouse Grill Roadhouse Rita Roadhouse Grill Roadhouse Cheese Wraps Roadhouse Grill Baby Back Ribs Romano's Macaroni Grill Chicken Portobello Romano's Macaroni Grill Chicken Scaloppine Romano's Macaroni Grill Penne Rustica Ruby Tuesday Creamy Mashed Cauliflower T.G.I. Friday's Black Bean Soup T.G.I. Friday's Broccoli Cheese Soup T.G.I. Friday's Pecan - Crusted Chicken Salad T.G.I. Friday's Sizzling Shrimp Tony Roma's Blue Ridge Smokies Sauce Tony Roma's Baked Potato Soup Tony Roma's Maple Sweet Potatoes Tony Roma's Carolina Honeys BBQ Salmon Waffle House Waffles

Depending on how you like the texture you can get pasta like ravioli or wonton like crunchy ravioli.

On Sunday a wave of ambition overcame me and I decided that I would make homemade ravioli.

My house has always been a powerhouse producing strozzapreti, cappelletti, gnocchi and ravioli, with us kids hiding under the table and stealing pieces of dough (germs never had a prayer, we ate raw eggs on the friggin» floor) and occasionally help arranging the pieces of pasta on the large trays.

Enjoy our cream cheese style spread on celery stalks for an easy snack, or plate our ricotta - filled ravioli at your next dinner party.

To improve the texture of the ravioli, heat a pan over medium heat, spray it lightly with cooking spray, and pan-fry the ravioli for a couple minutes on each side.

The rest of the pulled pork, we put on top of the ravioli...

Top ravioli with a layer of mozzarella cheese, then sprinkle Parmesan Romano cheese on top.

Some of you may have read about my Buffalo Chicken Ravioli attempt - turned - fiasco in part one of my interview on Skinny Jeans, Fat Wallet last week.

I think with Ravioli, Salad, in a Sandwich, and of course on Pizza.

Spread on thinly - sliced Italian bread to go with ravioli and fire - roasted tomato / red pepper sauce.

I was planning on using them to make your ravioli, and still might, but I will do this first!

It's good on all the things, as I say: meatballs, ravioli, spaghetti, manicotti, baked penne... or even just warm to dip some nice crusty garlic bread in.

Some of Chef's mouth watering creations on the menu at the Four Season's Amaranto Restaurant include homemade white onion and parmesan ravioli, green asparagus and horseradish, saffron risotto with green peas and salmon roe for a first course, or perhaps a spaghetti salad with lobster, avocado and tomato for antipasti.

My aunts have already made the traditional ravioli with various fillings (meat, ricotta and so on).

Trying my hand at this homemade Ravioli with Spring Pea Ravioli with Prosciutto & Pea Shoots that I found on the Saveur's website.

The ravioli will look so pretty on a plate.

My favorite thing to eat on Thanksgiving is either gnocchi or raviolis.

Lupa Osteria Romana: Dine on raw fluke with lemon and Aleppo pepper; crispy octopus with green faro and Swiss chard; shellfish stew with eels, lobster and clams; baccala ravioli with marjoram; dried pasta with crab and sea urchin; sea scallops with cauliflower, fennel and citrus; and turbot cooked in parchment with black truffles; plus dessert.

With a spoon, add some of the foam around or on top of each turnip ravioli and sprinkle some mint on top.

You might have noticed before how crazy I am about sweet potatoes, through various recipes on the blog such as the Sweet potato veggie burgers, the Sweet potato & goat cheese ravioli and the irresistible Sweet potato and peanut butter gratin (my favorite: I made it a thousand times already)!

For serving, place three turnip slices on each plate, add a tablespoon of the prawn filling on top of the turnip, then add another layer of turnip on top which will create a ravioli - style top.

I get mushrooms from my work on a regular basis, so I think the mushroom and 4 cheese ravioli with asparagus and extra mushrooms sound tasty.

My husband has his eye on the Butternut Squash Ravioli while I keep coming back to the gnocchi and tapenade.

Drain the ravioli and arrange on a serving plate.