The result: two failed batches of
raw chocolate almond butter cups.
I love the sound of
this raw chocolate almond butter mmm.
recipe for
raw chocolate almond butter.
3 years ago this week... Cookies «n cream cupcakes, take 1 Cookies «n cream cupcakes, take 2 2 years ago this week... Homemade almond milk Almost Vegan in Los Angeles, parts one, two, three, and four 1 year ago this week...
Raw chocolate almond butter cookies
Enjoy this vegan recipe for
Raw Chocolate Almond Truffles, taken from Jessica Fenton's book «Jessica's Raw Chocolate Recipes».
Not exact matches
The new recipes are absolutely incredible and I'm so happy with them — for the sweet recipes think creamy key lime pie, beetroot
chocolate cake with coconut icing, dreamy smoothies, baked apple and cinnamon porridge, berry scones with coconut cream,
almond butter fudge and
raw banana splits!
1/4 cup
raw pumpkin seeds or any nuts like
almonds, walnuts, pecans, etc. 1/4 cup dark chopped
chocolate — chilled 1 cup dried figs — stems removed and soaked for an hour 2 soft dates — pitted and chopped one 15 oz can black beans, about 1 3/4 cups — rinsed and drained well, or the same amount of cooked black beans 1 small beet — peeled and finely shredded — optional 2 tablespoons unsweetened cocoa powder 2 tablespoons coconut oil — melted 1 tablespoon chia seeds 1 teaspoon vanilla extract pinch of salt 1.
regarding the
raw chocolate shake: 1-1/2 tbsp hemp seeds (or soaked
almonds, my question is soaked in what for how long?
Packed with dates,
almonds, pecans, and
chocolate chips, these Raw Chocolate Chip Cookie Bars have a chewy texture and a pretty identical flavor to the traditional cook
chocolate chips, these
Raw Chocolate Chip Cookie Bars have a chewy texture and a pretty identical flavor to the traditional cook
Chocolate Chip Cookie Bars have a chewy texture and a pretty identical flavor to the traditional cookie dough.
Follow everything in this recipe until the very end: instead of coconut flour and dark
chocolate chips, add the same amount of Raw Cacao Powder (plus a little almond meal to thicken it up a bit) and White Chocola
chocolate chips, add the same amount of
Raw Cacao Powder (plus a little
almond meal to thicken it up a bit) and White
ChocolateChocolate Chips.
If you don't have a
chocolate factory waiting for you there, it's okay, since this creative recipe uses only a mini cupcake tin and simple ingredients such as
almond butter, maple syrup,
raw honey, coconut oil, vanilla, and sea salt — and that's it!
Nut - Free: In place of
almonds, you can use more
chocolate chips — or a different
raw chopped nut if you can tolerate some nuts but not others.
1/4 cup creamy
almond butter 1/4 cup maple syrup 1/4 cup coconut oil, melted 1 teaspoon pure vanilla extract 2 tablespoons light brown sugar, packed 1/4 teaspoon ground cinnamon 1/2 teaspoon Kosher or sea salt 2 1/2 cups old - fashioned oats 1 1/2 cups unsweetened flaked coconut 1 cup roughly - chopped
raw almonds 4 ounces bittersweet
chocolate, finely chopped
The
chocolate pieces will be available in three flavours: Salted
Almond Butter,
Raw Cookie Dough, and
Raw Choc Brownie.
I use
almond milk as the liquid and I blend with a drizzle of
raw honey until I have banana
chocolate ice cream.
Filed Under: Breakfast, Dairy - Free, Egg - Free, Gluten Free, No Nightshades,
Raw, Refined Sugar - Free, Soy - Free, Vegan, Vegetarian Tagged With: 30 minutes,
almond, buckwheat, cacao nibs, chia seed,
chocolate, coconut, oats, one bowl, raisins
Filed Under: Dairy - Free, Dessert, Egg - Free, Gluten Free, Grain - Free, No Nightshades,
Raw, Refined Sugar - Free, Snacks, Soy - Free, Sweet Things, Vegan, Vegetarian Tagged With: 30 minutes,
almond,
chocolate, no cook, nut - free option, one bowl, pudding
Filed Under: Beverages, Dairy - Free, Egg - Free, Gluten Free, Grain - Free, No Nightshades, Nut - Free,
Raw, Refined Sugar - Free, Soy - Free, Sugar - Free, Vegan, Vegetarian Tagged With: 10 ingredients or less, 30 minutes,
almond milk, banana, blender, cacao nibs, cacao powder, cherry,
chocolate, smoothie, spinach
Soaked buckwheat in the food processor to make a porridge, with some water, ginger,
chocolate Sunwarrrior, chia seeds, and topped with home - made
raw almond butter and frozen blueberries.
1 egg whisked with 1 teaspoon of water 1/4 cup
raw pepitas - pumpkin seeds, for around the eyes and nose 1 Tablespoon Raw almonds, for the gentleman nose 2 Tablespoons Pine nuts, for the teeth 1 Tablespoon Cashews, for mustaches 2 Tablespoon Golden Raisins, for eyeballs 1 Tablespoon Cranberries, for eyeballs, lips, and chicks 1 Tablespoon Dark chocolate chips, for eyeballs 1 Tablespoon White chocolate chips, for eyeba
raw pepitas - pumpkin seeds, for around the eyes and nose 1 Tablespoon
Raw almonds, for the gentleman nose 2 Tablespoons Pine nuts, for the teeth 1 Tablespoon Cashews, for mustaches 2 Tablespoon Golden Raisins, for eyeballs 1 Tablespoon Cranberries, for eyeballs, lips, and chicks 1 Tablespoon Dark chocolate chips, for eyeballs 1 Tablespoon White chocolate chips, for eyeba
Raw almonds, for the gentleman nose 2 Tablespoons Pine nuts, for the teeth 1 Tablespoon Cashews, for mustaches 2 Tablespoon Golden Raisins, for eyeballs 1 Tablespoon Cranberries, for eyeballs, lips, and chicks 1 Tablespoon Dark
chocolate chips, for eyeballs 1 Tablespoon White
chocolate chips, for eyeballs
Love the sound of the
raw chocolate &
almond spread though, must look out for it!
Rasperry
Almond Smoothie Vegan Carrot Cake Smoothie «Puckered Beet» Juice Strawberry, Orange & Rosewater Smoothie Kiwi & Mint Smoothie
Raw Caramel Apple Swirl Smoothie Healthy Mocha - Hazelnut Shake Apple, Avocado & Basil Smoothie Ginger Choc Crunch Smoothie Goji, Orange & Turmeric Smoothie — «The Immune Booster» Plum & Ginger Smoothie Spiced
Chocolate Chaga Elixir Cinnamon & Coffee Bean Smoothie «Hello Sunshine» Smoothie Apricot &
Almond Smoothie (with a hint of cardamom) Lemon, Ginger & Green Tea Smoothie
I also had a jar of
raw chocolate and
almond spread that I hadn't yet used and thought this would be suitable for the
chocolate element.
So I love to make a peanut butter
chocolate smoothie, with frozen bananas and
raw almond milk.
4 cups old fashioned oats 1/2 cup slivered
almonds 1/4 cup ground flaxseed 1/2 cup sunflower seeds 1/2 cup sweetened
raw coconut flakes 1/2 teaspoon + 1/4 teaspoon salt 1/4 cup coconut oil 3 tablespoons butter 1/4 cup honey 1/4 cup light brown sugar 1/2 teaspoon vanilla extract 2/3 cup dried cherries, chopped 1/2 cup white
chocolate chunks or chips
+ Tropical Sorbet, cool refreshing sorbet made from local organic fruits (1) Mango or (2) Passion - fruit — 70 B per scoop +
Raw Chocolate Mousse, rich and silky, made from avocado, cacao, banana, coconut, honey, dates &
almonds — 150 B +
Raw Key Lime Cheesecake, tangy, sweet and fluffy with a petite cinnamon roulade — 180 B
-- Organic Pumpkin (found boxes, not cans, of these at World Market)-- Unsweetened
Almond Milk — Flaxseed — Cinnamon, Nutmeg — Tiny splash of maple syrup — Frozen banana — Scoop of Garden Of Life
Raw Protein —
Chocolate — A small handful of walnuts — Half a fiji apple
Cara's «V - Day
Raw Pops from ForkandBeans.com Julie's Vanilla
Almond Macaroon Nests with
Chocolate Eggs from JuliesLifestyle.com Kristy's Peanut Butter
Chocolate Fudge from KeepinItKind.com Becky's Cherry
Chocolate Vegan Cupcakes from GlueAndGlitter.com Kathy's Lavender Gin Strawberry Shortcake from HealthySlowCooking.com Poppy's Cherry
Almond «Bakewell» Cheesecake from BunnyKitchen.com Brandi's Vegan Mexican Hot
Chocolate Sweet Potato Pudding from TheVegan8.com Annie's Apricot Tartlettes from AnUnrefinedVegan.com...
10 fresh soft medjool - like dates, pitted 75 g 85 % dark
chocolate, coarsely chopped 30 (about 25 g)
raw almonds 3 organic egg whites 1 tbsp extra virgin coconut oil or organic butter, room temperature 200 g shredded coconut, unsweetened
Chocolate Cookies 1 cup basic mix 1/4 cup raw almond butter 1 tablespoon raw chocolate 1 tablespoon carob powder 1/4 cup d
Chocolate Cookies 1 cup basic mix 1/4 cup
raw almond butter 1 tablespoon
raw chocolate 1 tablespoon carob powder 1/4 cup d
chocolate 1 tablespoon carob powder 1/4 cup date paste
Chocolate Almond Smoothies 1 cup unsweetened vanilla or original almond milk 2 medium bananas, sliced 2 tablespoons almond butter or 20 raw almonds, chopped 1 tablespoon unsweetened cocoa powder 1 tablespoon pure maple syrup or agave syrup 1 cup ice
Almond Smoothies 1 cup unsweetened vanilla or original
almond milk 2 medium bananas, sliced 2 tablespoons almond butter or 20 raw almonds, chopped 1 tablespoon unsweetened cocoa powder 1 tablespoon pure maple syrup or agave syrup 1 cup ice
almond milk 2 medium bananas, sliced 2 tablespoons
almond butter or 20 raw almonds, chopped 1 tablespoon unsweetened cocoa powder 1 tablespoon pure maple syrup or agave syrup 1 cup ice
almond butter or 20
raw almonds, chopped 1 tablespoon unsweetened cocoa powder 1 tablespoon pure maple syrup or agave syrup 1 cup ice cubes
Chocolate Fundue (also delicious when made with
raw almond butter,
raw sunflower seed butter or tahini):
DESSERTS / TREATS
Almond Pancake Banana Pancake / Muffin Choco Balls Dark
Chocolate Almond Bars Dark
Chocolate Nut Cookies Grainless Crunchy Granola Cereal Grain Free Power Balls Homemade Larabar Jocalat
Raw Almond Cookies Sweet Delicacies with ChoCoco Butter Cream
At Luz
Almond we are proud to use cacao, (as in the raw packed with goodness version), in two of our delicious products — our cacao cold pressed almond milk and our slightly more decadent cacao fudge with chocolate pieces frozen de
Almond we are proud to use cacao, (as in the
raw packed with goodness version), in two of our delicious products — our cacao cold pressed
almond milk and our slightly more decadent cacao fudge with chocolate pieces frozen de
almond milk and our slightly more decadent cacao fudge with
chocolate pieces frozen dessert.
1 cup of oat flour (just blend some oats in a blender and then measure 1 cup) 1 cup of ground
almond 3 tablespoons of
raw cacao powder or cocoa powder 1/2 teaspoon of baking powder a pinch of sea salt 1/4 cup of melted coconut oil 5 tablespoons of maple syrup or honey 1 tablespoon of flaxseeds + 2 tablespoons of water 1/2 teaspoon of vanilla extract or powder 80gr of good quality dark
chocolate - I have used Goodio Pure Nacional About 10 - 12 vegan pretzel (i bought mine in sainsbury's and they were accidentally vegan)
I used half a cup of chopped walnuts, and half a cup of chopped
raw almonds, because I did not have enough walnuts in the pantry, nor pecans, and I am not interested in adding sweetness or making these more messy to handle by adding
chocolate chips.
1 3/4 cup of spelt flour 1 1/2 cup of
almond or soy milk (I wouldn't recommend using rice / oat or coconut milk for this recipe as they are too watery) 1 teaspoon of apple cider vinegar 1 scoop of Fit Delis
Chocolate Protein powder 2 tablespoon of
raw cacao powder 1 1/2 teaspoon of baking powder 1 tablespoon of runny and smooth peanut butter 1/4 cup of melted coconut oil 1/4 cup of maple syrup A pinch of sea salt
Pour in to two bowls and top with the raspberry,
almonds, coconut, cacao nibs,
chocolate chips and
raw honey.
Tagged With:
almond free,
chocolate, coconut, coconut oil, cookie, dairy - free, dessert, gluten free, grain - free, mint, nut free, Paleo, paleocrumbs,
raw cacao,
raw honey, refined sugar free, tart, yummy
Filed Under: Dairy - Free, Epicurious, Recipes, Sides, Snacks, Taste, Vegan, Watch Tagged With:
almond butter,
chocolate, nut butter, peanut butter, pumpkin spice,
raw honey
Sliced bananas Nuts
Raw cacao nibs Maple syrup
Almond butter — I used Justin's maple almond butter Nut butter Vegan chocolate chips Dried fruit Fresh
Almond butter — I used Justin's maple
almond butter Nut butter Vegan chocolate chips Dried fruit Fresh
almond butter Nut butter Vegan
chocolate chips Dried fruit Fresh fruit
I quadrupled the batch (to feed a hungry co-op), swapped the coconut oil for half canola oil and half applesauce, and used
raw sugar plus a bit of molasses (for lack of brown sugar), and
chocolate soy milk (for lack of plain
almond milk).
I was rolling out cookie dough for a
raw Almond Strawberry Linzer cookie I still haven't decided to post on the blog or publish in the cookbook, and cashews were soaking for a
raw Triple
Chocolate Mousse Cake.
1 c strong - brewed coffee, cooled 1 c
almond milk 3 oz dark
chocolate, melted 2 tsp raw honey 2 c ice 1 tbsp shredded coconut, toasted and separated into 1/2 tsp amounts 1/2 c canned coconut milk, whipped 1 tbsp caramel (you can use store - bought or try making this paleo caramel sauce which is amazing) Chocolate
chocolate, melted 2 tsp
raw honey 2 c ice 1 tbsp shredded coconut, toasted and separated into 1/2 tsp amounts 1/2 c canned coconut milk, whipped 1 tbsp caramel (you can use store - bought or try making this paleo caramel sauce which is amazing)
ChocolateChocolate shavings
Chocolate Power Protein Smoothie 1 - 2 cups unsweetened
almond or coconut milk 1 - 2 scoops Vega Choc - o - lot Protein Powder 2 tbs
raw cacao powder 1 tbs maca root powder 1 tbs nut - butter or PB2 (powdered peanut butter) Ice Top with
raw cacao nibs
Ingredients, Nut Butter Buddha bar: (* Organic) Dark
Chocolate * (Evaporated Cane Juice, Cocoa Butter,
Chocolate Liquor, Soya Lecithin), Organic Coconut Syrup *,
Raw Cashew Butter *, Hemp Protein Concentrate *, Brown Rice Protein *, Inulin Powder (Dietary Fiber) *, Sunflower Seed Butter *, Tapioca Syrup *,
Raw Almonds *,
Raw Cashews *, Walnuts *,
Raw Sunflower Seeds *, Inulin * (Dietary Fiber), Sea Salt.
Try this sugar - free
chocolate spread, a superfood made with
raw Cacao,
almond or hazelnut butter, and healthy sweetener (either Xylitol or honey).
Choc
Almond Butter Cheesecake — raw cheesecakes were some of the first recipes I created, you can leave out the almond butter if you'd like a plain chocolate chees
Almond Butter Cheesecake —
raw cheesecakes were some of the first recipes I created, you can leave out the
almond butter if you'd like a plain chocolate chees
almond butter if you'd like a plain
chocolate cheesecake.
Approx. 1.5 cups
almond milk (or milk of choice), add more if you prefer a runnier smoothie 1/3 cup of walnuts, or about 20g 1/4 of an avocado 2 tablespoons chia seeds 1 tablespoon
raw cacao (or to taste, I like my
chocolate intense, I added an extra half tablespoon) 2 heaped teaspoons maple or rice malt syrup, or sweetener of choice, to taste 1 heaped teaspoon maca powder (optional) 1 heaped teaspoon
raw cacao nibs 1/4 teaspoon cinnamon Pinch of vanilla powder (or essence) Pinch salt Leave half the walnuts and cacao nibs aside.
The Finest Organic
Raw Almonds from Europe paired with our Pure Organic Cane Sugar Free
Chocolate, just the Best Dominican Republic Cocoa / Cacao Sweetened with Coconut Sugar