I made
raw nacho cheese yesterday too!
Not exact matches
Crunchy sprouted
raw vegan pretzel sticks, perfect for dipping in
nacho cashew
cheese!
A simple stuffed pepper filled with a cucumber radish salad and topped with
raw vegan
nacho cashew
cheese.
The base is hearty
raw vegan corn chips, layered on top is
raw vegan taco meat, upon that is a
raw vegan zucchini
nacho cheese, and lastly salsa fresca.
Carol generously gave us a platter of
Raw Nachos to share, which I believe included raw corn chips, raw taco «meat» made with nuts and spices, a nacho cashew - based cheese sauce, fresh tomatoes, and sunflower sprou
Raw Nachos to share, which I believe included
raw corn chips, raw taco «meat» made with nuts and spices, a nacho cashew - based cheese sauce, fresh tomatoes, and sunflower sprou
raw corn chips,
raw taco «meat» made with nuts and spices, a nacho cashew - based cheese sauce, fresh tomatoes, and sunflower sprou
raw taco «meat» made with nuts and spices, a
nacho cashew - based
cheese sauce, fresh tomatoes, and sunflower sprouts.
Miso Kimchi
Nachos w / Cashew
Cheese Sauce Serves 2 - 4 (depending on how much you want to stuff your face - Sebastian and I devoured these in about 5 minutes flat) * Cashew Cheese Sauce is adapted from YumUniverse - this post:) Ingredients Cashew Cheese Sauce 1/2 cup raw cashews, soaked for at least 2 hours3 tbsp nutritional yeast2 tbsp lemon juice (about 1/2 a lemon) 2 cloves of garlic1 / 2 cup water1 tsp salt1 tbsp miso paste Nachos a TON of tortilla chips4 stalks of kale, washed and roughly chopped1 yellow bell pepper, dicedapproximately 1/2 cup Kim Chi, add more or less to taste (I am obsessed with Alchemy Pickle Company's Bok Choy Kim Chi) Notes To prepare cheese sauce, drain the water from the soaking cashews and add the cashews to a bl
Cheese Sauce Serves 2 - 4 (depending on how much you want to stuff your face - Sebastian and I devoured these in about 5 minutes flat) * Cashew
Cheese Sauce is adapted from YumUniverse - this post:) Ingredients Cashew Cheese Sauce 1/2 cup raw cashews, soaked for at least 2 hours3 tbsp nutritional yeast2 tbsp lemon juice (about 1/2 a lemon) 2 cloves of garlic1 / 2 cup water1 tsp salt1 tbsp miso paste Nachos a TON of tortilla chips4 stalks of kale, washed and roughly chopped1 yellow bell pepper, dicedapproximately 1/2 cup Kim Chi, add more or less to taste (I am obsessed with Alchemy Pickle Company's Bok Choy Kim Chi) Notes To prepare cheese sauce, drain the water from the soaking cashews and add the cashews to a bl
Cheese Sauce is adapted from YumUniverse - this post:) Ingredients Cashew
Cheese Sauce 1/2 cup raw cashews, soaked for at least 2 hours3 tbsp nutritional yeast2 tbsp lemon juice (about 1/2 a lemon) 2 cloves of garlic1 / 2 cup water1 tsp salt1 tbsp miso paste Nachos a TON of tortilla chips4 stalks of kale, washed and roughly chopped1 yellow bell pepper, dicedapproximately 1/2 cup Kim Chi, add more or less to taste (I am obsessed with Alchemy Pickle Company's Bok Choy Kim Chi) Notes To prepare cheese sauce, drain the water from the soaking cashews and add the cashews to a bl
Cheese Sauce 1/2 cup
raw cashews, soaked for at least 2 hours3 tbsp nutritional yeast2 tbsp lemon juice (about 1/2 a lemon) 2 cloves of garlic1 / 2 cup water1 tsp salt1 tbsp miso paste
Nachos a TON of tortilla chips4 stalks of kale, washed and roughly chopped1 yellow bell pepper, dicedapproximately 1/2 cup Kim Chi, add more or less to taste (I am obsessed with Alchemy Pickle Company's Bok Choy Kim Chi) Notes To prepare
cheese sauce, drain the water from the soaking cashews and add the cashews to a bl
cheese sauce, drain the water from the soaking cashews and add the cashews to a blender.
Here are some
raw taco roll - ups made with romaine lettuce leaves, walnut - pistachio nut meat, salsa, and
raw cashew
nacho cheese.
A cucumber radish salad stuffed inside a sweet bell pepper and topped with
raw vegan
nacho cashew
cheese.
CASHEW
NACHO CHEESE SAUCE (DAIRY FREE) INGREDIENTS: 1 cup of
raw cashews, soaked...