I have never made
a raw salad version, and I think that it sounds excellent!
Not exact matches
I use it finely chopped,
raw, in place of apple or half and half with apple to make a healthier
version of a Waldorph type
salad or sandwich spread or dip....
Just when I thought I had eaten every
version of kale known to man, I find this
raw vegan Wilted Kale Salad with Creamy Chipotle Dressing from Russell James, The Raw Ch
raw vegan Wilted Kale
Salad with Creamy Chipotle Dressing from Russell James, The
Raw Ch
Raw Chef.
A vegetarian
version of this South East Asain Green Papaya /
Raw Papaya
Salad - a bowlful of this for a summer lunch is just perfect!
I ate this
salad raw originally and enjoyed it, and then the next day decided to heat it up in a skillet and I must say that I enjoyed both
versions.
I have avoided Caesar
salad for a long time because I was afraid of the questionable ingredients in it — but this
raw version looks delicious.
The other day I got cravings for a wedge
salad, but I didn't want to go to Outback Steakhouse or TGI Friday's to order one, so I created a healthy
version (
raw vegan).
So I was excited to see a
raw corn
salad since I make so many of my own
versions.
I love kale with poached eggs and although I enjoy
raw kale
salads such as this, I think your
version would be wonderful sautéed with eggs on top.
Enjoyed them for my first time
raw in a
salad at Bottega (albeit with some crispy pancetta; — RRB - and can't wait to try these with hazelnuts for another
version of crunchy deliciousness.
There are lots of delicious
raw recipes out there — including ones that are
versions of traditional favorites - you can make bread, smoothies,
salads, even desserts!