Sentences with phrase «raw squash»

I have the best tip ever for cutting raw squash.

Because of this specific digestive pattern, you shouldn't feed your dog raw squash.

The texture of the «ribbons» was a revelation — I wouldn't have believed raw squash could be so delicate.

Because of this specific digestive pattern, you shouldn't feed your dog raw squash.

i have a couple of cups of cubed raw squash in my fridge.

These sound delicious, and I HATE cubing raw squash.

I don't typically like raw squash but I really love how this pepper pesto infuses in to these noodles and it really enhances the flavor and texture.

if using raw squash, you want to add it earlier in the process of cooking the barley, maybe 15 minutes in?

I'd sit and stare mesmerized as she turned those slimy raw squash - smelling seeds into the tastiest, crunchiest homemade pumpkin seeds ever.

Hi Nancy: I know you can freeze raw squash to use later but as far as roasted squash... I am not so sure how it will do.

If you follow me on Instagram, you probably saw my recent find at Whole Foods — they were selling raw squashes stuffed with raw veggies and herbs, with the simple instruction to roast them at 350F for an hour.

Just mix spices with apple cider vinegar, spices, lemon zest and lemon, and mix with cut raw squash (cut into thin slivers), chick peas, raisins, and almonds.

I don't typically like raw squash but I really love how this pepper pesto infuses in to these noodles and it really enhances the flavor and texture.

2 ripe avocados, peeled, deseeded, and cut into large cubes 2 ripe tomatoes, coarsely chopped 2 or 3 fresh serrano chiles, seeds and stems removed, minced 1/2 bunch chives, minced 1/2 red onion in rings or a leek for a stronger flavor Diced carrots, celery, and raw squash to taste (optional)

I find it easier to scoop / cut cooked flesh than to deal with the raw squash.

First of all, I cook the pumpkin and the spices for a moment in the saucepan, which gets rid of any raw squash flavor and makes the spices toastier.

(My knife went through the raw squash with ease.)

Arrange the raw squash over a large serving plate, or individual plates and spoon the juicy blackberry and apple mix on top.

2 ripe avocados, peeled, de-seeded, and cut into large cubes 2 ripe tomatoes, coarsely chopped 2 or 3 fresh serrano chiles, seeds and stems removed, minced 1/2 bunch chives, minced 1/2 red onion in rings or a leek for a stronger flavor Diced carrots, celery, and raw squash to taste (optional)

I've never been one for raw zucchini, or raw squash of any kind for that matter.

Here I sliced a raw squash in half lengthwise and drizzled it with avocado oil, sea salt, and pepper.

I make a «squash milk» in the blender — cut up raw squash and a bit of almond milk or water, puree and voila.

(My knife went through the raw squash with ease.)

While you're setting aside the greens for your special scaled friend, save some raw squash, yams and even a few fresh or boiled cranberries to create a colorful and healthy reptile dinner.