Sour cream, Canadian bacon (much healthier and awesome in this recipe, but you can use
real bacon if you must), Cheddar cheese, and chives get smashed with sweet potato innards and stuffed back into the skin.
Not exact matches
But what
if you could create a plant - based snack so
bacon - like that even meat lovers struggle to distinguish it from the
real thing?
(
If you're
real, you have a jar full of strained
bacon fat saved for a rainy day.)
Note that I don't accept that even
if you were to uncover SM was lavishly funded by Big Oil behind the scenes it would make a blind bit of difference to the analyses, but the question is one of the sizzle and not
real bacon.