Sentences with phrase «real cost of food»

As a group, we realized our lack of knowledge of our country's farm subsidies and how they relate to the real cost of food.

At the checkout aisle, we're not paying the real cost of food.

Not exact matches

These include the costs of food and water shortages, coastal real estate damage, and many others.

He said that in some of Munchery's most mature markets, including the San Francisco Bay Area, the business is contribution - margin positive, meaning Munchery brings in more revenue than what the company is spending on local operations, food, real estate, and delivery costs.

Our Shack back - office computer system is designed to assist in the management of our domestic company - operated Shacks and provide real - time labor and food cost management tools.

Increases in food prices, erosion of Qatari fiscal balances and a rise in borrowing costs are real risks Qatar will continue to face if the situation is not settled amicably, according to M.R. Raghu, head of research at Kuwait Financial Center (Markaz) and managing director of Marmore Mena Intelligence.

If evolution is real why are there still monkeys that have not evolved enough to let go of a piece food even if it costs him his life?

I love that Kathy Hester made an entire book based on something that grows like crazy and costs pennies: Real hip treats, perfectly delicious and nutritious, with none of those tiresome highfalutin expensive groupie foods which seem custom - made for a rarefied diners» community at an absurd price.

The price will be the same for you either way, but your purchases help offest the costs of maintaining Real Food Kosher.

This program has been championed by Founder and Majority Shareholder Peter Haycraft and is considered to be a great investment, given the high cost of real estate, the prime location and the scarcity of real estate suitable for the food industry.

Organic foods can be more expensive because farmers have higher labour costs and a different economy of scale; however when buying organic you're paying the real cost of producing real food that is better for the environment, animal welfare and our health.

The evidence that is available about food production and processing, but not included in the Green Paper, is that the sector's businesses are in the main under considerable financial pressure as a result of falling real commodity prices, rising input costs, increased government regulations, rising labour costs, and lower retail margins.

At the end of the day the real cost of cheap food will be a country without farmers.

When you chose organic food you are paying the real costs of real food.

Not because I don't want to believe that such «miracles» can happen, but because I've spent enough time immersed in this issue in my own district to know that there are many real world obstacles — notably labor costs, the lack of facilities and the cost of buying and storing fresh food — which make such miracles very hard to replicate in many school districts in America.

Even students who pay «full» price for meals don't pay the real / actual cost, there is reimbursement to schools even for «full» price students (not as much as for free or reduced, of course), as well as support in the form of donated foods.

When she is describing all of the barriers she faces, keep in mind that she is not trying to be a naysayer; the challenges she faces, including the often ridiculous regulations, the criminally low federal reimbursement for subsidized meals, the high cost of food, labor, utilities, and every other expense, are all very real.

if it's not the parents, who should fund the increased costs of getting real food to students?

When infant formula prices rise, the cost of a WIC food package increases, fewer people can be served and some people must be removed from the rolls, «so there is real consumer injury, «he said.

General secretary Dave Prentis said the «spiralling cost» of food and fuel is causing «real hardship» for public sector workers.

I think it's gonna end up as an extension of TAP [Tuition Assistance Program], but the real costs are not tuition... the real costs are for books, room, food.

Our family has recently started watching these Kids Cook Real Food online classes (you can watch three of the lessons, including an amazing knife - skills class for kids of all ages, at no cost using the link above) which teach kids basic and advanced cooking skills.

Gabriella set out to find out why cost effective lunch options containing «real» food, the kind of food that many families try to serve at home, were missing from school's lunches.

Even worse, I worried about how I'd afford the high cost of real food.

Is it possible that we've been wrong all these years about the high cost of real food?

This small container of heaven cost around $ 5 in the store but I knew that with just a few real food ingredients I could make a version for myself at home for much much cheaper.

The cost of transportation, dietary preferences, availability, and quality of food stuff all can effect the real cost of eating healthy.

A 2010 study of declining - enrollment districts by Pacey Economics Group found that, while districts face real challenges reducing transportation costs, they do have flexibility on «other categories such as other supporting operations and maintenance, instructional salaries and benefits, food service, and administration.»

Finance and Insurance, Real Estate and Rental and Leasing, and Accommodation and Food Services fell toward the middle of the pack, although it should be noted that Accommodation and Food Services come in dead last in terms of financial costs.

Some pet food companies will argue that things like meat meals contain more protein and are nutritious (which is true), the real reason is that they cut the cost of manufacturing pet foods and allow us to buy dog food at lower prices.

The cost of real estate in Belize is based on external factors such as proximity to food and services, quality of structure and developmental amenities.

If I could find lounges in the US with a nice choice of seating where I can make a little nest and get some work done, enjoy some real food and champagne, it would be worth the cost.

The net real energy costs of global manufacturing and food production are variable.

After all, while growing food near to where it is consumed may make sense from an ecological perspective, we can't ignore the sky - high cost of real estate in New York, combined with the ridiculously low price of oil.

It is not obvious that local food offers any real advantage in terms of environmental cost.

We've always been concerned about the effect of high oil prices on food - production costs, and those are very real, given the oil intensity of world agriculture today.

We can see this in the real world everywhere; people in France and Spain laying down an array of sunglasses on a towel and selling them for a few dollars each every day, vendors selling food on the street, and much of the informal person - to - person trade that happens over the internet.Much of this trade is never registered in censuses or tax forms, and operating costs and revenues are very low, and yet the value generated by this so - called «shadow economy» for its participants is all too real.