I was blown away at how good the «dough» came out after being blended and how much it was
like real dough.
Usually we are very good at this (when we can
use real dough) but last night, we failed.
And further, unlike self - published authors of yore, they actually have a chance to
make real dough.
Who will score first touchdown: Always a fun prop bet, and if the stars align correctly, a chance to win
some real dough.