Trying to use a blender will yield gritty ricotta and trying to add more water to compensate will yield
a really bland taste, so a processor is a must here.
Not exact matches
Hi Ella, I was so excited to receive your new book & I also brought one for my daughter, however I seem to be having trouble with the
taste of the receipes I have cooked, I have tried your Chocolate Chia cookies, which were
really bland, an then I tried the Sweet Patato Brownies which again were
bland an
really gloopy, I would appreciate some pointers as to where I am going wrong, could it be the dates?
There was only an extremely light hint of chocolate
taste in the cake but Pierre would beg to differ on that, finding it
really bland.
I made a green soup for dinner based on Bieler's broth with added leeks and broccoli, it
tasted really good,
bland, but I like the
taste of veggies!
They
tasted really bland.
I always find that cannellini beans
taste a bit
bland but they work
really well in soups with lots of veg.
They're full of protein and have the
bland taste and smooth texture all my kids
really liked when they were very little.
It's designed to stimulate our
taste buds and can make
bland food
taste really good.
So some might not
really like the
bland taste it gives when mixed with water.
The recipe looked
really good, I followed it exactly but they
tasted bad — not sweet at all (maybe I should have used a riper banana) and pretty
bland.
So I just made these and as well they are
really bitter and
really bland even after adding in 1/4 cup of maple syrup... I see it's either love or hate... and while i think it's a good recipe it doesn't have that decadent sweet tooth fix... they are not at all sweet or rich... but ive noticed this about other recipes as well to the people that complained and need something rich and sweet I'd suggest sticking with raw vegan brownies over cooked paleo brownies the recipe itself isn't bad it's just not suited for all
taste buds... however I learned about date paste from here and best thing ever!