Sentences with phrase «really chocolatey»

Holy cow I was shocked lol, but I wanted it to have a really chocolatey flavor... after all how can it be a chocolate cake batter cheesecake if it doesn't taste like chocolate?

Dad'll love these, make them really chocolatey or put his favourite sweet or nut on top - the perfect treat!

I added more cocoa because I like my hot cocoa really chocolatey; I added more vanilla to balance the extra cocoa, too.

I literally just made a batch of these brownies last week (revamped it just a little bit to go in my next cookbook), and it tasted really chocolatey to me!

He just kept saying — «Okay one more really chocolatey bite then I'm done.

The amount of chocolate chips is really up to personal preference, I like mine really chocolatey but you can add in as much as little as you like to your taste, I'll make sure to add this into the recipe to make it more clear.

I also had to double the amount of cocoa powder to make it really chocolatey and less overpoweringly banana - y, perhaps because the cocoa powder I found is not raw cacao, or maybe it's just of lesser quality than yours.

Not exact matches

Maybe it really was a reference to «chocolatey skin,» the kind of reference that, like many other racial terms or allusions, is probably best left for self - referential use by members of the relevant groups.

These are really delicious, they taste very chocolatey, squidgey and indulgent but you know they're actually not bad for you!

Turned out fudgy and very chocolatey — really loved it and absolutely do not taste of sweet potato.

I really wanted something chocolatey so I dusted these in cacao powder to resemble chocolate truffles Really grateful for your book as the ingredients are simple and can be utilised for a lot of the other recipes, hence no food waste or having to buy a bag of something just for a teareally wanted something chocolatey so I dusted these in cacao powder to resemble chocolate truffles Really grateful for your book as the ingredients are simple and can be utilised for a lot of the other recipes, hence no food waste or having to buy a bag of something just for a teaReally grateful for your book as the ingredients are simple and can be utilised for a lot of the other recipes, hence no food waste or having to buy a bag of something just for a teaspoon.

Sometimes I love a handheld dessert like a delicious chocolatey brownie or a cookie and sometimes a slice of cake with ice cream sounds really good!

And I won that battle because my kids really couldn't get enough bananas in this chocolatey and decadent Chocolate Banana Cake.

Well, today is Valentines's Day and to really show the love, you've got to have something chocolatey and decidedly decadent.

My husband doesn't at all and whenever I make something and he says it's «too chocolatey», that means it's really good in other words!!

I really need to use it more... so these chocolatey muffins are perfect!

And one of our fave chocolatey treats that has zero sugar in it is THIS chocolate bark, it really can curb a sugar craving!

I wouldn't cut back the sweetener in the filling because you really don't want to taste the avocado — just the sweet chocolatey - ness!

It's not really meant to taste chocolatey.

So easy and makes really light, fluffy and chocolatey cupcakes.

My favorite way to eat this granola (and all granola, really, but this sweet version in particular) is over a bowl of super-thick plain Greek yogurt — the tart, rich yogurt is the perfect counter-balance to the chocolatey sweetness and the whole shebang is basically all I ever want to eat, ever.

Creamy and chocolatey and not really naughty.

To be honest it didn't have much of a flapjack flavour as it was so chocolatey, it was so nice and really filled me up.

I have a really yummy treat for you today: chewy, fudgey, chocolatey banana brownies.

These Chocolate Olive Oil Cupcakes look very dark chocolatey but are really light and just chocolatey right.

It's sweet and chocolatey and really grabs on to the quinoa, making for a wonderfully creamy texture.

Sebastian on the other hand will scarf a bowl of this chocolatey goodness with his morning mug of coffee, so really to each their own

This sounds delicious, fudgy, chocolatey AND healthy; — RRB - I really must use that CCC book more, there are some fab recipes in it.

It's natural nuttiness pairs wonderfully with the walnuts and earthiness of the cacao so you're left with a really moreish chocolatey, nutty flavour and no bitter aftertastes: --RRB-

On its own, the cake is moist, perfectly chocolatey and really doesn't need dressing up.

I would never have guessed that you used to be a baker, so thank you for that random fact - I love random facts and learning more about people:) And finally, I must admit that due to the color of this cake (I mean, I know it's not a cake per se, but to me it's still a cake haha) it's really hard to believe it's not chocolatey, although thinking about it, that would probably not be the worst thing either... Well, well, hugs to you and enjoy the rest of the week, dear xx

they are so chocolatey and gooey and that hidden dollop of salted date caramel hiding in the middle really takes it over the top.

and, the chocolate flavor here is just plain chocolatey goodness, so this stuff will definitely satisfy any of those chocolate ice cream cravings that really hurt when you can't (for whatever reason) eat dairy.

The smooth, creamy avocado frosting really is the icing on this wickedly moist and devilishly chocolatey cake!

Really indulgent and chocolatey Bailey's Chocolate Fudge Brownies with a chocolate Bailey's layer on top — perfect for the Bailey's lover in your life!

The ingredients are pretty straightforward, so the pudding should really taste chocolatey, like a combination of cacao butter / powder, almond milk and sweetener.

I love the strong spiciness of the ginger and the black sesame is really nutty and almost chocolatey.

Though I'm also really curious to see what the inside texture of these kind of look like if you had an image to share of what the cake part looks like, since we mostly see that yummy chocolatey frosting in this photo.)

And really, you can customize this in an infinite amount of ways; I think that the next time I make one it will be very chocolatey and filled with peanut butter.

I decided to try making them with gram (chickpea) flour and WOW it really is the miracle ingredient in gluten - free baking (see my recipe for Gluten - Free Brownies that also uses gram flour for the most delicious, squishy, chocolatey brownies).

I also add vanilla powder and salt to my recipes as they really enhance the existing chocolatey, nutty flavours.

These cookies were really good — very adult, being rich and chocolatey and not too sweet with an impressively dark appearance to match.

It's a super-moist snacking cake that's really rich and chocolatey, and you only need one bowl to make it!

I think the bergamot's bright sharpness really complements the rich chocolatey topping.

It's super-moist and really rich and chocolatey, and you only need one bowl to make it!

I was completely entranced with how the sweetness of the raspberries was just enough to make that raw, unsweetened chocolate really taste extra chocolatey, and the combination of textures was just awesome.

The cranberries are an excellent way to really slice through the rich stickiness of the intense chocolatey flavour.

There's juicy and chocolatey in there too which means you really can't go wrong.

This thick, creamy, chocolatey smoothie bowl really hits the spot (without the guilt).

The chocolatey shade really is a great Winter pick!