Sentences with phrase «really fudgy brownie»

I have to admit, I like a really fudgy brownie, Im just not a cake fan.

Not exact matches

Love and Quiches really took off in 1979 when a national chain restaurant wanted its Fudgy Brownie Pie to sell as a limited - time - offer (LTO).
I really love how fudgy these brownies turn out!
I had a really fudgy chocolate brownie on my Berlin trip and this recipe of yours reminds me totally of it I have to try it out (in the oven at least because I don't have a microwave) once I've set up everything in the new kitchen
It's very dense and moist, like a fudgy brownie, and it would be really really really too rich as a multi-layer thing.
Almond Shortbread Almond Biscotti Really Great Chocolate Chunk Cookies Chunky Brownies Fudgy Olive Oil Brownies Super Fudgy Carob Brownies Flourless Cocoa Brownies Favorite Blondies Fudgy Vegan Brownies Fudgy Cocoa Brownies (vegan) Chewy Chocolate Almond Shortbread Chocolate Chip Cookies Sugar Cookies Gingerbread Cookies Gluten Free Thin Mints 3 - Ingredient Thin Mint Cookies Easy Tag Alongs Mint Crinkles Mesquite Spice Cookies Banana Oatmeal Cookies Coconut Sugar Stars DIY Healthy Cookies Salted Chocolate Peanut Butter Cookies Oatmeal Packet Cookies
It's definitely not cakey, nor does it have that fudgy texture that most brownies have, but rather they really do taste like pumpkin pie!
I particularly like this brownie as it has a really deep chocolate flavor and, when refrigerated, the texture is both dense and fudgy.
I used the dark chocolate brownies from my cookbook The Essential Gluten - Free Cookie Guide, but I also really love BEST Gluten Free Fudgy Brownies and they should work just brownies from my cookbook The Essential Gluten - Free Cookie Guide, but I also really love BEST Gluten Free Fudgy Brownies and they should work just Brownies and they should work just as well.
I wanted these brownies to taste as traditional as possible so I used some really high quality grass - fed butter to give the brownies a truly decadent fudgy flavor.
Despite the small amount of butter, these brownies kept really well, in fact they got fudgier with age and we managed, with commendable restraint, to make them last the week — nearly!
The canned chickpeas still provide a really gooey, fudgy texture, while the little bit of chickpea flour ensures the brownies won't fall apart after being cut.
I'm not going to lie, I wasn't sure what I was going to end up with but I figured you really can't go wrong with Peter Pan ® Creamy Peanut Butter and RITZ crackers, they are the perfect snack, and I really didn't see how putting them together in a thick, fudgy brownie could do anything but make them better.
With a fudgy brownie base, a smooth caramel topping, a drizzle of dark chocolate and a sprinkle of sea salt, you really can't go wrong with these Salted Caramel Brownies made on the lighter side!
These fudgy brownies are really quite light.
Call them what you will, they really are of a perfect fudgy texture, but brownie - like in every way.
But, some evenings all I really need is a cushy place on the warm couch, a little something to watch on TV, and a fudgy chocolate brownie.
That really helps this brownie set and have a rich, fudgy texture.
Fudgy Chocolate Chickpea Brownies It'll take you just 10 minutes (really!)
But when I'm really craving for some fudgy gluten free brownies, I always go to this recipe.
And what's beautiful about this stuff is that it (plus cocoa powder) gives the brownie a really fudgy and dense texture without the need for any oil.
I really love how fudgy these brownies turn out!
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