Sentences with phrase «really little kitchen»

I love it and I am actually doing it in my own kitchen, (and I have a really little kitchen, and a big family....

Not exact matches

I was feeling a little lazy when making this and not really in the mood for making pastry, so I ended up with an alternative easy quinoa crust (adapted from a recipe by Julie Morris's Superfood Kitchen).

My first version is actually the most popular recipe on Emma's Little Kitchen to date, a fact that really surprised me!

I'm super late in posting this, but I'm really excited to have participated in the Cookies for Kids» Cancer Event organized by Julie at The Little Kitchen.

She's blogging from Sarah's Little Kitchen and when you stop by at her blog, you will notice that she really loves anything sweet, Nutella, Speculoos and Biscof.

And it really would have looked a little suspicious standing in the kitchen on a Saturday...

Here is our behind the scenes photo shoot, not even in my kitchen, but what it really looks like with little fingers grabbing at everything!

Even though this cheese took a little longer to make, I really spent only about 10 minutes in the kitchen with it.

The cooks in the EatingWell Test Kitchen know the power of a delicious condiment — using just a little can add a lot of flavor to your meal for just a few calories or replace full - fat mayonnaise and cheese that can really pack unnecessary calories and fat.

If your kitchen happens to be overrun leftovers from a festive Taco Tuesday the night before, or any night of the week really, then you can whip this dish up with little to no effort!

I think medium high heat may be a little too hot for cooking these, didn't really like the smokey kitchen either.

These tasty little delights may look like they'd be a fair amount of work in the kitchen but I'm SO happy to tell you they're insanely easy to whip up and the time they take to make really just lies in waiting for a sweet potato to bake and the quinoa to cook.

In the wake of my little discovery, Kate's urging in from The Hip Girl's Guide to the Kitchen that a «spare pantry» is ideal really stuck with me.

The key seemed to be the really hard surface (we switched from a table to an ironing board to my kitchen counter) and a little extra time because we were using a bumpy canvas material that had more difficulty accepting the transfer.

These little guys seem to make cooks start to really doubt their abilities in the kitchen.

Or i'm just a really awful mother who is apparently ok with my kid eating dog fur (because he does) and «helping» clean the littler box (thankfully, he'll grab a spoon from the kitchen to dig in the box, not bare hands.

We love this drying rack, it really brightens up any kitchen with a little bit of greenery (albeit plastic!).

We can spin our little girl around to see the TV and then when a show ends, swing her back around to face the kitchen for family time... its really an excellent feature.

If you're jonesing for a little DIY action or are really into kitchen chemistry, there are a handful of ashwagandha powders out there that can be measured and mixed with whatever you like - from smoothies to coffee, you name it.

While I am not really a football fan, I did watch a little of last nights Super Bowl in between making food in the kitchen.

So I really would suggest you take it slowly, item by item, and log your reactions to the same thing raw and cooked, and check quantities, and check combos... it IS hard and laborious and sisyphean, and by way of encouragement let me add it took me months of logging everything in a little notebook kept on the kitchen counter alongside a small digital scale, but the effort's worth it because in the end you'll know exactly what's nay and what's aye and that makes living in a world loaded with food so much easier.

I'm going to work on making them a little less crumbly, but I was really happy to feel successful in the kitchen again.

You really need to have a disclaimer at the top of each post that says, «grab tissues before reading,» I love the way you write, and all the festive little touches you added to your kitchen.

I love Rachel Khoo and her Parisien little Kitchen... I used to watch her videos also when I was working becuase the tiles of the kitchen and her french touch cooking was really chKitchen... I used to watch her videos also when I was working becuase the tiles of the kitchen and her french touch cooking was really chkitchen and her french touch cooking was really charming.

We spend the most time in our kitchen, eating area and living room and little touches can really make big differences.

I also really wanted a little bit more updated beachy look to my kitchen and while marble is absolutely gorgeous, I felt like maybe it was a bit too traditional classic in style when paired with my subway tile.

-LSB-...] love my new hutch, since giving our kitchen a makeover last month I've really had a great time decorating it, rearranging it, finding new little trinkets in -LSB-...]

They're taking time to make [pet product] selections, so when they are buying a new bed or a new containment item or something like that, they might look at it a little bit longer, and think, «Well, I've really wanted this for a long time and that color matches my kitchen perfectly.»

The facilities will really depend on how far off the beaten track you are: campgrounds close to settlements will have showers and sometimes a kitchen, whereas in the central deserts of Australia they are little more than patches of earth.

We are owners so cant comment on the all inclusive part, but is really nice to have a full kitchen and the little grocery store to purchase you needs.»

Pros: The two - burner, 12 - inch unit and the countertop model offers flexibility to a small kitchen, and the ability to have four burners for just over 24 inches (provisioning a little space between the two units) really allows Graham to start with two and build more capacity if he needs it.

I don't really have many handy talents, but I can help you paint adn I'm learning to build little by little on small projects around my house (shelves in the kids room, new tabletop for my kitchen table).

Down under in Melbourne Australia, my ultra bland Aussie kitchen could do with TLC touch (or any of the rooms in my little home really).

But really, my parents renovated their kitchen at our little 1950's home that had belonged to my great grandparents.

One thing we really didn't want to compromise on was the kitchen which we both saw as the heart of our little cottage.

I really love the little sitting nook in the kitchen, that spool table is really addorable.

I didn't take many pictures this week (I'm really missing my phone,) but I will always remember my sick little guy, sleeping on my shoulder on the porch swing we made from some old kitchen chairs.

In my kitchen reveal, I had really large cutting boards leaned up against the backsplash which is an awesome designer trick for that space, but instead I pulled the cutting boards and used the backsplash as a canvas for the prettiest little heart made of flowers this side of....

I really didn't want one of those plastic things in my kitchen and I knew could pass it to a friend later, it could be our little group of granmother's «heirloom»..

It's not really necessary (I didn't have them in my last kitchen), but it can give you a little peace of mind.

I still don't really like people in the kitchen when I'm cooking, but it would be nice to be a little more connected.

I too love my spacious kitchen but my floor plan is SO open and I'd really like to separate my dining room a little!

It really grounds the space and I am sure it will help our hardwood floors to feel a little cozier in the winter since there is a dirt crawl space under our kitchen eat in area.

As you go around the corner to the little hall between my office, powder room and the kitchen, you can see how the new paneling and my maps really brought nice texture and personality to an otherwise small and previously uneventful hallway.

I miss the openness just a little, but adding just a few feet of wall really helped with the kitchen floor plan.

I also really wanted a little bit more updated beachy look to my kitchen and while marble is absolutely gorgeous, I felt like maybe it was a bit too traditional classic in style when paired with my subway tile.

But I do have hope and plans, and there's also the black iron Baker's rack on the front porch and my really secret vision of a little herb garden on the small Baker's rack on my screened patio outside my kitchen.

We have this teensy little town home kitchen, so we often move food prep to the dining table and sometimes I have to get really creative to make sure all three of the big kids have their own part in the process, but it's worth any inconvenience.

[Comment From Kaye Kaye:] I really want to add a little something extra to my white kitchen, any tips on how to add a shot of striking colour but not too much?

Over in the kitchen, I didn't really do a * whole * lot of decorating... just a little Spring cleaning and it was good to go!