Sentences with phrase «really mushy»

Gosh, that sounded really mushy.

You automatically have some sort of attachment to it and it makes you style it from the heart (if that's even a thing, I'm really mushy gushy sometimes).

The chickpeas are grainy and so is the ricotta, so a big part of the dish was in really mushy.

But the data gets really mushy in the middle.

You want them fork soft but not really mushy.

I tried to make this ceviche once in my years of college, not so good; it was really mushy and flavorless... but I loved the concept of using the beloved Cauliflower.

The first time I made it, I didn't squeeze any juice out but my bread came out really mushy in the middle.

I made these yesterday for a food exchange and although they taste great, they stuck to the paper and were really mushy.

They were really mushy and fell apart, and I wasn't able to peel them at all.

I'd assume their texture would really change though — probably get really mushy.

The flavor was good but my spaghetti squash got really mushy on this one.

Not exact matches

I know what I believe, I just don't feel like I have to explain most of it to anyone, since really, love is what it all boils down to, and not the romantic or mushy love... love the verb, love the committment, love the question and the answer, love the embodiment.

They turned out really nicely sweetened and with a tender but not mushy texture.

I expected to be mushy with the dressing on the lettuce — thanks, this was really good!

I've definitely tried a few gluten - free pastas in the past that were mushy so I was really excited by how great these noodles turned out.

Kim, I've not had success cooking broccoli or green beans in the Crockpot, they get really watery and mushy.

I got ta say I really don't understand recipes like this, I followed it to a T, Zucchini was overcooked and mushy, carrots were undercooked and hard.

Aubergine works really well here and provides a really substantial almost meaty texture and not at all mushy (the mushiness in some recipes has put me off aubergine in the past).

While baking, the top became very browned, but the bread split a bit, exposing the mushy insides but never really cooking them.

I agree, it really depends on the recipe as to whether it turns out fabulous or mushy / slimy.

We fared better than another commenter, as ours stayed together in the pan, however, they were still quite mushy and as such doesn't really qualify as a burger if you ask me.

It's a fine line between rich and really moist but not gooey and mushy and questionable whether you even baked it lol.

It is really important to remove as much moisture as possible in order to avoid a mushy crust!

The sprouts never get mushy and don't really have that bitter taste.

With the coconut oil I do keep them in the fridge or they tend to get mushy, but it gives it a really soft, creamy texture that's easy for my toddler to eat.

But it's really tasty and not mushy like oatmeal!

I have seen people use flour in granola to kinda bind it and make for really big clusters, but without oil that would make this really chewy / mushy.

Hi Kellye, If the squash is too mushy, just reduce the baking time next time — there are many methods to make this, but it's really all about getting the timing right — and you also have to factor in your home oven — does it run hot?

I was really excited to try, but turned out too mushy for my taste and overwhelmed by the sunflower taste.

But this sounds really good — clean, clear, not mushy, but complex and flavorful.

I really didn't like these, the outside was crispy and was great but then the inside was mushy potatoes, and the spices just seemed not to go very well with this.

Hey, I made this for christmas and really liked it but it was a little mushy, and im starting to think i did something wrong with the lentils.

My husband thought the potatoes gave it a mushy texture that he didn't really like, but the taste was nice.

I'm being over dramatic but I mean it, there is a point at when bananas start being really brown and mushy, but once they are used in some good baked goods, we turned gross bananas into a delicious banana flavoured treat, win.

the strawberry stuff came out perfect but my couscous never really hardened, it stayed mushy but it is firm enough to cut pieces.

Soft and mushy is just annoying but at the same time you really don't want to break a tooth at first bite.

mine came out super mushy and not really fluffy like a normal pancake.

While forming the patties, I thought, «Geez, these things really need another 1/4 cup or so of bread crumbs — they're too mushy.

They are NOT mushy, they have a great amount of tooth to them and really stand up to a fork.

Mine still turned out mushy — really disappointed, I wanted to love these

I get so mushy about stuff like this, but it's really beautiful to see her growth from these two pictures and know I'll get to do this with my son.

Let your body be mushy for awhile before you really start to focus on shrinking those butt cheeks.

You may fret that your baby ate something bad when really it's teething that is changing his bowel movements from regular to mushy or runny.

And so my almond milk was mushy... not really something I like.

Maybe the eggs I'm using are really, really big, thus making the cupcakes mushy with too much egg?

It's not really that I hate it or anything it's just that I don't really get into the mushy conventional romance.

While the torque converter on the mushy nine - speed automatic seemed to sacrifice any semblance of crispness when driven around town, when you really mean it our car's 3.6 - liter V6 really came alive.

And then Fluff Daddy got really sick, really fast... Horrible, bloody mushy stool.

I didn't want to cook the mushrooms in the sauce because they can get a bit mushy and I really wanted them to stand out.

Otherwise, you can end up doing a mushier type of evaluation that isn't really tightly tied into what you actually need.