Sentences with phrase «really sweet desserts»

If you like really sweet desserts, bump up the maple syrup.

Not exact matches

Mangos are one of the sweetest fruits, which means that not only do they make a great snack but they also work really well in desserts and delicious breakfast recipes.

I know that dessert for one sounds a little sad, but how often do you crave something sweet and then decide that making something super healthy yet really sweet is either too hard or too complicated, and of course you probably don't want to end up with a whole fridge full of cake at the end!

This is really not sweet enough to be a dessert, but I am not telling Jay that.

A nice sweet treat, but not really dessert.

For a really easy dessert recipe that doesn't require any baking give these tarts a go for your sweet fix this week.

Not really sweet enough to be considered a dessert, but bold in flavors of apricot soaked in Grand Marnier, creamy sweet potato, and hints of orange zest, sweet coconut, and a slight nuttiness from almond flour and pecans.

We really loved these individual desserts and found the sweet - to - tart ratio to be perfect, but if you want something sweeter you can increase the amount of syrup you add to the fruit.

The raspberries give it a really nice tart yet sweet flavor and by adding cream and milk you end up with a creamy, yet slightly grainy frozen dessert.

Littleloaf, I'm not really into sweet for breakfast and am with you — it makes a great dessert or addition to a dessert.

I didn't like avocados at the time (seriously), and as much as I like sweet & salty combos when it comes to desserts, I've never really been a fan of fruit & savory combos.

These sweet dessert eggrolls are really a smores lovers dream come true.

Really fresh ripe peaches are one of my favorites, so sweet like candy — thought they would make the perfect dessert filling.

It's really more like a dessert as sweet as it is but it pairs perfectly with their fried chicken and fried corn on the cob -LRB-!!).

why everytime I see cake I can't resist to give comment, I am eating less in sweet but cake is my weakness =) I love your recipe as you said «This is not a dessert I would have every day though but once in a while is OK» This is really heaven =) erecipe

I have found I really appreciate a nice old fashioned dessert these days and am actually more drawn to them they also satisfy that my sweet tooth better and leave me feeling more whole — that just my expierience I know we are all different (I really felt like adding unique butterflies lol - I'm off with the fairies today) but a traditional dessert can be marvellous and I actually have one every day - ever since I spent a year in France where they do every day too.

I'm the same - I like desserts really sweet, but then I also like desserts that are less sweet that I won't feed to certain people:P Thankfully Dallas likes to eat lighter, too, so I'm sure we would both love these.

Note: Since I don't really have sweet tooth, please be aware that the sweetener amount that I put might be a lot less than typical dessert recipes.

If you're looking for an easy and really good sweet snack or dessert, I highly recommend these.

Desserts You never really need dessert but it's tasty and we know most people want to have something sweet.

Savory snacks aside, it's the desserts that really take center stage — like the purple sweet potato Chinese tea cake (see the recipe).

I really liked them and they were a great breakfast option but I have been thinking something a tiny bit sweeter would be nice to have around for a somewhat healthy dessert or afternoon treat.

Being the dessert lover that I am, I really love using them to whip up something sweet, too!

I love adding beet powder to desserts or sweets, it turns everything into this lovely pink, and you can't really taste it.

This smoothie will really appeal to children, or anyone with a sweet tooth, especially those who love biscuits and desserts.

One thing I really love about lower sugar life is the fact that a mere banana can provide me with the most delicious indulgent sweet dessert that is completely natural and with not a grain of refined sugar in sight.

Lucas declared this recipe a top contender for best desserts I've ever made (this coming from a guy who didn't really like sweets when I met him!).

It is really good, but it is a deep and rich chocolate dessert, not for people who like super sweet chocolates.

I know there is a lot of versions of carrot pudding cakes out there, the reason I like this one is that is it not too sweet and goes really well as a side dish vs. dessert.

It's sweet — so sweet that it really could be a dessert, because it legitimately tastes like candy.

If your child asks for more sweets after she's had her dessert, explain that if she's really still hungry, she can have a sandwich, but no more treats.

So it's kind of like we have days in our family and it really helps control them asking for sweets and desserts and candy all the time.

When I got my juicer, it was the first thing we made with it, and honestly it almost tastes sweet like dessert if you get really good fresh carrots.

The desserts were really good not too sweet.

Eventually, though, I really started to miss my sweets and felt like it was about that time to hack the dessert.

For the sugar - lovers, there's always room for dessert, no matter what, and dinner is the gateway to what they really want: the sweets.

I've never really been the type to get a sweet tooth after dinner, so dessert never really happens.

Of course, the way I make these cookies doesn't really qualify as dessert (they're not that sweet).

Watching my family continue to eat sweets for dessert, and coworkers eat «normally» is just really difficult.

The salt really helps to ignite the flavours in this dessert, picking up the chocolate and sweet maple.

The real thing is nothing short of ambrosia drizzled at the table on mild tasting dishes or desserts where its intensely sweet and complex flavor can really shine.

I really love sweet fat bombs, because I think of them as dessert.

This really is the perfect snack or dessert to make on a whim - you know when that sugar craving sets in and you just need a little something cakey and sweet?!

I was too busy to really celebrate last weekend, which meant I missed out on nian gao, a sweet, sticky rice flour dessert that many eat for good luck in the coming year.

Ie, Green tea, cruciferous vegetables, onions, berries, citrus, whole beans rounding out the calories, but not really the fake meats & cheeses or sweet desserts that ethics oriented vegans may be eating.

Well, I am not really the sweet person, more the salty one But I love desserts and these sweets look so delicious.

I really only like dessert wines because they are sweet.

I have found I really appreciate a nice old fashioned dessert these days and am actually more drawn to them they also satisfy that my sweet tooth better and leave me feeling more whole — that just my expierience I know we are all different (I really felt like adding unique butterflies lol - I'm off with the fairies today) but a traditional dessert can be marvellous and I actually have one every day - ever since I spent a year in France where they do every day too.

Ya'll my sweet tooth dessert cravings really did go away.

Part of the reason I haven't gained too much weight yet is because, while eating a lot, I try to avoid desserts and sweet drinks most of the time, or really limit them (mostly out of personal preference), but I think that plays a part.