Sentences with phrase «recipe calls for chocolate»

The recipe calls for chocolate chips, adding an extra touch of delish to this healthy morning treat.

My grandmother's recipe calls for chocolate chips but I've been somewhat obsessed with chocolate chunks lately and so I used those here, chopping them up roughly before adding them — that way you get both big chunks and some smaller chocolate shavings mixed into the batter.

Carob powder is used whenever a recipe calls for chocolate or cocoa.

The original recipe calls for chocolate chips, which sounds delicious (but I can't eat yet), so I added blueberries, instead.

[The recipe called for chocolate chips but I only had white on hand — a big hit, clearly.]

I'm pretty sure I have around 100 recipes calling for chocolate!

Not exact matches

When my recipes call for «Chocolate chips,» I substitute them with «Xocai Healthy Chocolate.»

I don't want to use white sugar as all the recipes call for, but maple syrup and honey don't sound good to me in hot chocolate.

I used the recipe in your book which calls for 80g of cacao... All I had therefore was a lumpy chocolate mess and no coating at all... If you didn't already correct this mistake maybe change the measurements for reprints of your book.

We feel free to use them in our recipes calling for dark chocolate as they are free of gluten, dairy, soy, peanuts, tree nuts, and eggs.

I have several books about baking with chocolate and I found very many recipes calling for that ingredient.

TIP: This recipe calls for coconut butter (not oil), and although I know that many people don't like coconut, I promise, the chocolate and peanut butter totally covers up the coconut flavor.

Truly, though, as much as I love deep, dark chocolate, I think some percentages and brands actually might be too bitter and a bit lacking in sweetness and, as a result, might not be quite as successful in this recipe as the semi-sweet chocolate we call for — but I'd really love to hear back from you if you try it!

Recipe does» t call for any other chocolate but chocolate chips.

Unfortunately most recipes that call for chocolate also call for ridiculous amounts of eggs.

Prepared with silken tofu in place of the eggs and butter called for in traditional recipes, this chocolate cake is one of the healthiest around, and it is still so tasty!Frost with whatever dairy - free frosting suits the occassion.

These bonbons call for the same mold that my healthy homemade Chocolate Covered Cherries recipe uses.

Chocolate is used very often in German baking, but recipes usually call for bittersweet or couverture cChocolate is used very often in German baking, but recipes usually call for bittersweet or couverture chocolatechocolate.

This month's issue was packed with good stuff — including a bunch of healthy chocolate recipes including this Maple Ginger Chocolate Bread (they called it cake, but I'm not going there) which I recreated with some minor tweakschocolate recipes including this Maple Ginger Chocolate Bread (they called it cake, but I'm not going there) which I recreated with some minor tweaksChocolate Bread (they called it cake, but I'm not going there) which I recreated with some minor tweaks for you!

Hi Gretchen, You can use the Baker's for the unsweetened chocolate in the recipe and the Ghiradelli chocolate chips for the bittersweet chocolate called for.

I have always just used the recipe off the back of the box of German chocolate, which is what my mother always used, and it is good, but I can't say it's «great» (it's hard for me to call this cake great anyway, since I do not like coconut and am mildly allergic to pecans.)

The recipe calls for 3 cups of chips (half peanut butter chips and half chocolate chips) If you're using only 1 1/2 cups the bars might turn out different

A lot of double chocolate cookie recipes call for melted dark chocolate in the batter — which, while delicious — can be a bit hard on the wallet and often means an extra trip to the grocery store.

Some cake recipes will call for oil — which can work perfectly in rich chocolate cakes or carrot cakes because the strong flavors mask the taste of the oil.

The original recipe called for walnuts, but I replaced them with chocolate chips.

Easy to make and store, the recipe calls for vegan chocolate protein powder, frozen strawberries, non-dairy milk (such as coconut or almond), and melted vegan chocolate.

The recipe calls for quinoa flour, cacao powder, baking powder, avocado, vanilla extract, honey, protein powder, milk, egg white, stevia goji berries and vegan chocolate chips.

Unless you're a huge fan of unsweetened chocolate, I doubt they'd taste very good in a cookie or loaf recipe that calls for chocolate chips.

I've made your original recipe for years (courtesy of Southern Living) and they called for a chocolate kiss pressed into the center as soon as it's pulled out of the oven.

Question — your chocolate coating recipe calls for 7 tbsp.

Now, I decided to go with the cinnamon sugar swirl this time, but the original recipe called for walnuts and chocolate chips (1/2 cup and 1 cup respectively) so that is another option if your feeling the need for some chocolate.

That recipe called for 250 gr each of butter, sugar, and chocolate, 3 eggs, and 3 spoonfuls of flour.

As the above recipe called for a high cocoa content milk chocolate, the 33 % Cook's chocolate was ideal.

Years ago, I made her vegan chocolate pudding recipe which does have coconut milk, but calls for chocolate chips which have lots of the sugar I am trying to avoid.

I only use 1/8 cup of the honey and a little less coconut oil than the recipe calls for, but I use chocolate chips, less than 1/4 cup.

I did it exactly as your recipe called for (but I used Enjoy Life chocolate chips) and it was perfect!

The original recipe called for almond butter, but I took it up a notch with Nuttzo's Chocolate Power Fuel.

The original version of the recipe calls for milk chocolate.

If a recipe calls for cocoa powder, unfortunately, it's usually not a good idea to swap in cacao — your brownies, cookies, or chocolate cake will come out with a different consistency and flavor, because cacao and cocoa are processed differently.

I'm super excited to share todays» recipe with you because these Chickpea Chocolate Chunk Cookies are so simple, they don't even call for flour!

So cookies it was, with about twice as many chocolate chips as the recipe calls for because who wouldn't love that for their birthday?

Our favorite chocolate chip cookie recipe (Jaque Torres» NY Times recipe) also calls for several days in the fridge, so I was curious to see if the magic would work with oatmeal cookies.

Most recipes for chocolate mousse call for making an egg - based chocolate pudding, and folding that into whipped heavy cream.

The original recipe called for dark chocolate.

Then for a different twist, I replaced the said cinnamon chips with peanut butter chips, because peanut butter and banana goes so well togeyher, but wait there's more; I also added the chocolate chips called for in the recipe, because not only does peanut butter and banana go well together, but so does banana and chocolate, and chocolate and peanut butter, and all three just makes a glorious trio of muffin perfection!

When a chocolate recipe calls for baking soda, using Dutch process cocoa doesn't fare well.

Carlee — my favorite kind of cake - white / yellow with chocolate frosting - yummy and your picture makes it look so good too - I am going to get my daughter to make this recipe for me - she loves to bake and try new things and I like that it's called the farmers daughter cake - cause when I think of farming, I always think of rich and delicious home baked goodness.

The recipe also calls for sugar - free chocolate and caramel syrups, but if you'd prefer to skip the artificial stuff, all - natural caramel or butterscotch extract would work well, too.

This is the cake I make for birthdays in my family — we call it: «That Chocolate Cake Linz Makes» and the original recipe -LSB-...]

And at dessert time, when she brought the cake in, she announced in, she announced grandly to Mrs. Coleman that this was called «Hand - Me - Down» Chocolate Cake — from a recipe that had been in the family for generations!