Sentences with phrase «recipe in my cooking class»

I made a variation of this recipe last week and we LOVED IT!!!! So good, I'm going to use that recipe in my cooking class next month!

Not exact matches

This recipe is adapted from my friend Judy Witts, who has been teaching cooking classes in Tuscany for decades, and leads culinary tours.

Thanks — it was a great vacation that even included a cooking class in Penang — can't wait to share the recipes

Getting dinner on the table in 30 minutes or less was the topic of one of my many cooking classes and this recipe for an Italian Farro Salad with Favas or Soybeans was the perfect combination of an authentic Italian dish with lots of flavor that is both fresh and healthy.

This wonderful fall recipe was crafted by cookbook author Susan Herrmann Loomis, who is well known for teaching cooking classes in her home in Normandy... «On Rue Tatin.»

I was inspired to make this meal when I was reviewing a recipe I learned in a cooking class Brian and I took a couple of years ago.

I created this recipe for an upcoming class I am teaching at Cavallo Point in Sausalito, California on Scandinavian cooking.

The other day we were cleaning out the pantry and came across a bag full of printed recipes from cooking classes we have taken in the past.

I teach cooking classes for children, in my country, and these recipes really helped.

Not only does Ella have a collection of cookbooks under her belt, a successful Deli bar and popular cooking classes in the heart of London, Ella also contributes a variety of her recipes online to her YouTube channel.

Here's a secret about food editors: we spend so much time developing recipes and cooking that at night — between the busy day in the office and after - work activities like dance classes and book clubs — the last thing we want to do is cook.

I've taught this recipe a few times in my cooking classes and one of my students told me she made a tropical version, using pineapple juice instead of orange juice and adding dried mangos.

Filed Under: Beans / Legumes, community, dairy - free, healthy choices, lunch, soups Tagged With: 50 Women Game Changers In Food, easy soup recipe, senior center cooking class, Severine von Tscharner Fleming, soup class

Earlier this year I took a vegan cooking class and this recipe from Deborah Madison's Vegetarian Suppers was included in the afternoon's lineup.

After culinary school, Mary Ellen started Personal Touch Gourmet, a boutique catering company specializing in small intimate parties, freelance recipe testing and cooking classes around the South Bay and Los Angeles.

After culinary school, she started Personal Touch Gourmet, a boutique catering company specializing in small intimate parties, freelance recipe testing and cooking classes around the South Bay and Los Angeles.

Chef Mary Ellen started her class by going over the recipes in detail, and then a pair of students was assigned to cook each recipe.

After taking turns demonstrating a recipe, I feel very confident that I could teach vegan cooking to either a few friends or a class of strangers in a relaxed and friendly way.

As part of the class, in addition to cooking / recipe creation, they will be learning about food photography, story - writing, and nutrition.

I like to test new recipes in the kitchen, combining things that i learned or i got inspired by (in this case inspired by the cooking class of My New Roots in Amsterdam) with my own intuition.

Learn how to make this recipe and more in our online cooking class with Sur la Table.

Click to learn more about Leticia's class offerings in CT.and NYC and her book, The Brazilian Kitchen: 100 Classic and Contemporary Recipes for the Home Cook.

I cook all the time and while I dislike being stereotyped as a pastry chef only because I cook all kinds of things, ironically I've been working on new dessert recipes for Craftsy online cooking classes, which will launch in April.

In February my husband gave me a perfect gift for St. Valentine's Day — a cooking class for couples organized here in Vancouver so I'm now collecting interesting recipes to come up with during that course and this is a great source of inspiration for both of uIn February my husband gave me a perfect gift for St. Valentine's Day — a cooking class for couples organized here in Vancouver so I'm now collecting interesting recipes to come up with during that course and this is a great source of inspiration for both of uin Vancouver so I'm now collecting interesting recipes to come up with during that course and this is a great source of inspiration for both of us.

«Superb... Wells shares master recipes from her classes to inspire confidence in home cooks... [Her] chapter on infusing is spectacular, including not only oils and butters but salts, cheeses, and sorbets... Immensely satisfying recipes... [A] welcome addition to her cookbook repertoire.»

I made these brownies a few times over the last few weeks, and I even included it in the recipes for the last BCAE Holiday Edition cooking class that I taught with my favorite bearded blogger.

An expert in gluten and dairy free recipe development and living, Angela teaches gluten and dairy free cooking classes, contributes articles and recipes to numerous publications, speaks at local and national organizations, ran a GFCF support group, and works as a consultant with local stores and restaurants about gluten and dairy free options along with implementing staff training and education on celiac and the gluten free diet.

After we moved to the city I've found that weekly classes and sports have been keeping our kids busy, and now we enjoy time together in different ways - like cooking new recipes together, and because I have girls, painting nails.

If you're looking for some inspiration in the kitchen and recipes that are gluten and dairy - free, heart - healthy and feature fresh, seasonal ingredients that taste great and are good for you, join Betty Rocker at Whole Foods for this month's Alternative Diets Cooking Class.

I spend a lot of time in the kitchen testing out new recipes for my website, cookbooks, and live online cooking classes.

When she is not working, she spends a lot of time in nature with her dog and in the kitchen creating recipes, cooking classes, and e-courses.

Along the way I started this blog, and was invited to teach cooking classes at Whole Foods Market after a store employee lost 50 pounds in one year from reading the blog and using my recipes (you can read my 5 - Step Food Prep and Recipe Guide here, and watch a video of that very employee introducing me to a cooking class)!

In fact, you'll find avocado in a new dessert recipe that I've created for our upcoming Anti-Cancer Cooking Classes... be sure to register soon as these classes are filling uIn fact, you'll find avocado in a new dessert recipe that I've created for our upcoming Anti-Cancer Cooking Classes... be sure to register soon as these classes are filling uin a new dessert recipe that I've created for our upcoming Anti-Cancer Cooking Classes... be sure to register soon as these classes are fillClasses... be sure to register soon as these classes are fillclasses are filling up.

She coaches clients, teaches heart - healthy vegan cooking classes, and is featured in THE VEGAN FRIENDS COOKBOOK, a collaborative collection of recipes by vegan chefs around the world.

One of the things I really admire about David Gabe (cookbook author and cooking class instructor) is that he tests every single one of his recipes in a $ 30 blender just to make sure the recipes work (and even though I think he has a Vitamix).

I began to teach in seminars and classes, showing how and why I cook the way I do, and sharing my recipes and tips with audiences all over Australia and overseas.

He opened a vegan bakery, Del's Bread in Columbus Ohio, started a vegan meal delivery service in 2001, and developed a popular cooking class series to share his awesome and healthy plant - based recipes.

If you've been to my cooking classes, you know that I consider recipes a guide but not a bible so use this as inspiration and get creative in the kitchen!

Tan runs cooking classes that see foodies from all over Australia book a spot in his Melbourne boutique cooking school to listen to his teachings about food history, culture, recipes and rituals from around the world.

My friend took a cooking class with her at a friend's home in Los Angeles and recently introduced me to some of her recipes.

Whether you are cooking wizards looking for new challenges or you would like to develop your skills in a relaxed environment, the Cooking With Monisha class is a perfect way to develop new cooking skills and learn about different ingredients and recipes while enjoying a great date for singles in Hocooking wizards looking for new challenges or you would like to develop your skills in a relaxed environment, the Cooking With Monisha class is a perfect way to develop new cooking skills and learn about different ingredients and recipes while enjoying a great date for singles in HoCooking With Monisha class is a perfect way to develop new cooking skills and learn about different ingredients and recipes while enjoying a great date for singles in Hocooking skills and learn about different ingredients and recipes while enjoying a great date for singles in Hounslow.

Since we travel so much, I figure the best way to learn new recipes is by taking a cooking class whenever we're in a new country.

The Tzatziki sauce we made in my Brussels cooking class was some of the best I've tasted — and it can be paired with so many different dishes — so I thought it would be the perfect recipe to share with you.

Highlights for us were the cooking classes in Cozumel (authentic Mexican recipes); the marvelous Mayan ruins at Chacchoben; our riverboat ride in Guatemala past isolated communities served only by water; and Harvest Caye in Belize, a private island for cruise passengers with a wonderful beach, complimentary shaded loungers and even a zip line.

For cooking enthusiasts or those interested in taking home Sichuan recipes, Anantara's cooking classes — «Spice Spoons» — offer the ideal opportunity to explore local food markets, as well as to participate in the food preparation process with guidance from the Sichuan cuisine sous Chef.

Some of the highlights of our time in this area were the cooking class which was great in that we learned to cook traditional Peruvian dishes that were in most of the restaurants we ate in (it was very interesting to compare our efforts with the other takes on those same recipes in other restaurants).

Cooking: Co-op Food Stores Baking Classes: King Arthur Flour Recipes from local food blogs: Upper Valley Localvore blog, Lisa Cadow's «A Fork on the Road» blog, Carol Egbert's blog Canning & Freezing, Gardening: Co-op, Upper Valley Food Co-op, Cedar Circle Farm, Pompanoosuc Agriculture Society Henry Homeyer's newest book: Organic Gardening Not Just in the Northeast: A Hands - On Month by Month Guide - pre-order at the Norwich Bookstore [phone] NOFA - VT and NOFA - NH Gardener Workshops Vermont Extension Service and New Hampshire Extension Service

Resume Text Pete Lane 123 Street, City, ST, 12345 [phone] (H)--[phone] (C) [email protected] Professional Summary Motivated Cook with a strong background in preparing world class dishes, following recipes, and maintaining high quality standards.

Check out our blog for recipes, cooking tips from Chef Trevor, info on our cooking classes, and other articles on catering in Vancouver.

Here's the recipe I learned in a pies and tarts class in cooking school.