This recipe is a little different from a coconut cream pie in that the inside is a custard.
This recipe is a little different, once you add the dry ingredients to the wet ingredients minus the whole milk, it looks like a cookie dough.
Tho
my recipe is a little different your grandma is right... the humidity will not let them turn into the firm, creamy confection we love BUT also and I don't know why but as when making fudge, always use a wooden spoon thru the entire process.
This recipe is a little different than my recipe, but I like the idea of wetting the tops of the pita to make them puff.
Here I have made a smaller batch than the original and used medium - sized Yukon Gold potatoes instead of the large russets so
the recipe is a little different — perfect for 3 to 4 people.
And
the recipe is a little different.
I like to experiment and change up seasonings so
this recipe is a little different, but not much.
Sinthu -
This recipe is a little different than most recipes... most gluten - free recipes can be easily adapted to use wheat flour instead, but this one not so much The red color comes from the pH balance in the batter, and the oat flour / rice flour play a part in that.
Yes,
this recipe is a little different than most sugar cookies in that you want to melt the coconut oil before beating it with the sugar.
This borscht
recipe is a little different than most for 2 reasons: no potatoes and no tomatoes (it has a nice rhyme to it, don't you think?).
This recipe is a little different from the original, in that I calculated the exact measurement of each flour ingredient rather than creating a new «flour mix» recipe.
This recipe is a little different as it takes you on an unusual taste adventure to the land of a green savory smoothie.
This borscht
recipe is a little different than most for 2 reasons: no potatoes and no tomatoes (it has a nice rhyme to it, don't you think?).
That recipe is a little different, but both recipes are great.
Not exact matches
For example for this
recipe, the nuts and seeds amounts
are different, I
am a
little confused... And also, there
are loads of
recipes that
are not on the app...
Is it gonna
be updated soon?
This
recipe for Simple Spinach and Ricotta Gnocchi
is a
little different than some of the more traditional Italian dishes you may enjoy, but there
's always room to add something new to the mix.
I have my own
recipe, given to me by my aunt and it
is a
little different than both, Valdejuli and Meseidy.
Great
recipe, perfect for mixing up a picnic a
little, it
is nice to have something
different to eat.
My technique
is a
little different from Fix Me a Snack's, but I credit her with the inspiration for this
recipe.
Powdered buttermilk
is a
little different than powdered milk, but I have made this
recipe without and it works just fine.
The apricot flavor makes this a wonderful dish that
is a
little different from other chicken
recipes.
But if you want a
little different salsa twist, or need to eat tomato - free, this
recipe is wonderful!
The best thing I ate in 2010
was my mother's Candy Cane Cookies — I've seen similar
recipes, but hers
is just a
little different.
For my book, I wanted to include a fruit salad
recipe that
was just a
little different.
I tried a similar
recipe from «Veganomicon» a short while ago, which
is a
little different, using oregano + dill, but also very tasty.
Because I
'm a quitter, instead of working harder to perfect the original
recipe, I decided to try something a
little different.
This
recipe has a few
different components that might look a
little daunting but just approach it with a positive attitude and go into like a meditative coma while you
're making it so it
's more relaxing than anything.
I have made a similar
recipe, however, instead of using chickpeas, I have used oatmeal and tofu, no oil and seasonings have
been a
little different, but the process pretty much the same — cook on grill....
I did change the
recipe ever so slightly so what I've posted below
is a
little different than in the cookbook.
The first time I heard of Nantucket Cranberry Pie, I
was on the hut for
recipes that used a lot of cranberries, but
were a
little bit
different than what I usually made.
oh well you can laugh David but always when I make a
recipe I study a
little, language, food has
differents names in others countries so my «work «
is the people not only like the
recipe they have to understand.
Flours in Europe
are a bit
different, but we do have equivalents to bread, cake and AP, although I had to do a
little research on flour strengh when I started baking with american
recipes.
Tried out two
different recipes to make homemade sprinkles - the first of which I saw here, the second
being a bit more of a royal icing... The first batch [on the right] I kept very thick, and it
was firm enough to set, but ended up settling as
little bubble shaped dots... does anyone out there remember the candy from the 80's that had bright dots on strips of paper, you know, the ones that never quite came off the backing the way they
were supposed to... [Read more...]
In the
recipe below I listed the veggies I used to fill my summer rolls, it
's a wonderful combination of
different textures, a
little crunch, and
little heat.
I love holiday baking too, but I guess that
's going to look a
little different this year, but thanks for a
recipe that'll keep me with the tradition.
In fact I don't think I've ever had all the ingredients for the original
recipe and gradually I've changed it to this one which although a
little different to the original it
is, in my opinion, still delicious.
This simple toasted muesli
recipe is the perfect breakfast on its own, but also great as a topping, tasty
little snack or protein boost on your salad.For this simple toasted muesli
recipe, I have chosen loads of
different seeds and nuts.
We love beans, I've
been doing our refrieds a
little different but I
'm going to give your
recipe a try.
This
recipe is great for breakfast or brunch when you want to serve something a
little different.
I've
been trying a few
different recipes but so far they've all
been a
little too dense for me.
Maybe want to try a new
recipe that
's a
little different than your regular chili
recipe?
This super easy
recipe is a life - saver for last - minute fall holiday entertaining and any and every day when you just want to pack in a
little extra pumpkin (hello antioxidents and fiber), it can literally
be made in 5 minutes and served a zillion
different ways.
It
's such an easy
recipe — and you
're looking for a cookie
recipe that
's just a
little different but still super easy to make — then these lemon cookies
are definitely for you.
I'd love to make it again in the future, but it would
be fun to experiment with it a
little bit and get some unique flavors for
different occasions — what
are some interesting combinations or substitutions we could try with this
recipe?
Or if you
're feeling like trying something a
little different this Okonomiyaki (Japanese Pizza)
recipe by 101 cookbooks
is super simple and sooo yummy (when topped with kapmanis!).
Anyway, this
recipe has multiple advantages: it
's a
little different (due to the slaw), it
's very easy (my grocery sells pre-made broccoli slaw), it
's cheap, it
's very delicious and, apparently, it can
be made ahead without much wilting (killer slaw!).
Haha, I can appreciate you wanting more heat as a Texas lady I think in general the amount of habaneros in the
recipe just give a
little warmth in the back of the throat at the tail - end, but everyone's tolerance to heat
is different.
Gluten free flour might
be a touch
different, so I would suggest starting with a
little less and adding more to get the right consistency as shown in the
recipe.
Banana bread
is always a favourite in our house and I have a bunch of favourite
recipes which
are all just a
little bit
different!
These pumpkin chocolate chip cupcakes
are the perfect fall
recipe that
's just a
little different.