Sentences with phrase «recipes call for sweet»

I see that must recipes call for sweet almond oil but that's the only ingredient I don't have.

Some recipes call for sweet or spicy Italian sausage, andouille, or even chorizo, but this recipe uses our favorite porky mix - in: breakfast sausage.

When a recipe calls for sweet potatoes, you have two options.

This recipe is an adaptation of Jan's Sushi Bar's Sausage Mushroom Breakfast Casserole, her recipe calls for sweet potatoes as the crust, which is absolutely wonderful, I just prefer a lower carb / glycemic breakfast (and one that I can eat everyday).

However, the recipe called for sweet potatoes when in fact you guys were clearly using yams in the pictures.

Not exact matches

«For those autumn social occasions that call for cocktails, create and serve our new signature recipes, each developed to highlight and enhance the combination of traditional gin aromas, bitter - sweet orange peel, coriander and top notes of blueberries and blackberries discovered in Brockmans Gin&raquFor those autumn social occasions that call for cocktails, create and serve our new signature recipes, each developed to highlight and enhance the combination of traditional gin aromas, bitter - sweet orange peel, coriander and top notes of blueberries and blackberries discovered in Brockmans Gin&raqufor cocktails, create and serve our new signature recipes, each developed to highlight and enhance the combination of traditional gin aromas, bitter - sweet orange peel, coriander and top notes of blueberries and blackberries discovered in Brockmans Gin».

Vintage recipes call for Turkish Delight but as I am not a fan of Oil of Bergamot (which is in Turkish delight or Rose Water), I most often substitute Gummy Bears for the sweet, chewy filling.

This recipe calls for yams NOT sweet potatoes which are two different things!

The 1/3 cup the recipe calls for here will not be super sweet, so if you like it sweeter, feel free to go ahead!

You maybe are surprised that this recipe in particular call for Dulce de Leche and I'm sure you are like, that is a little weird, but, let me tell you Dulce de Leche is huge in Costa Rica, we use it in all our sweet desserts, pastries and more, and I'm so happy that I can find it here, because this Arroz con Leche won't be the same without the flavor of this delicious sweet mixture.

My old recipe used in previous years called for copious amounts of canned sweet potatoes, sugar, butter, and brown sugar.

I will try using it in some asian recipes that call for fresh ginger — they are usually kind of sweet anyway.

This recipe calls for greek yogurt, but make them vegan friendly by adding coconut yogurt, or even vanilla coconut for an even sweeter edge.

I have found a similar recipe (without the curry) that calls for a similar quantity of carrots and 1 lb of sweet potato, so will go with that weight.

Especially during the holiday season when sweet breads abound, you may run across recipes that call for osmotolerant yeast (also called SAF Gold, as it comes in a gold - colored package; SAF is the brand.)

Smitten Kitchen's recipe calls for 6 lbs of sweet potatoes in a 12 × 9.5 inch pan.

This recipe from Savory Experiments calls for a little honey and cinnamon (and just a couple of other ingredients) to enhance the natural sweetness of the sweet potatoes.

The recipe does not call for any added sweetener aside from the raisins and apples, but see «Notes» below if you'd like a sweeter version.

My other changes to the original pancake recipe were using pumpkin in lieu of sweet potato (but I put in more than called for) and coconut oil in place of butter.

:D Pine nut and Marsala biscotti adapted from Dolci: Italy's Sweets 385g all purpose flour 150g granulated sugar 1/2 teaspoon baking powder 1/8 teaspoon table salt 3 heaping tablespoons honey 2 large eggs 2 large egg yolks 2 tablespoons unsalted butter, room temperature finely grated zest of 1 large orange 1 teaspoon vanilla extract 100 ml Marsala wine 120g pine nuts, lightly toasted and cooled — or use almonds as the original recipes calls for Preheat the oven to 180 °C / 350 °F.

I have on hand: sorghum flour, white bean flour, brown rice flour, sweet rice and white rice flours, tapioca starch, amaranth flour, quinoa flour, potato starch, teff flour and potato flour (although I have yet to find a recipe that calls for the latter!)

I have been on the hunt for a good banana bread recipe — specifically one that doesn't come out like a heavy dough brick, doesn't call for a block of melted butter and isn't too sweet — and this totally fit the bill!

salt 2 eggs 1/2 cup unsweetened applesauce 1/3 cup sugar (the original recipe calls for 2/3 cup but I found 1/3 cup to be plenty sweet) 1/2 cup buttermilk zest and juice of 1 lemon 1 cup zucchini, grated

The original recipe calls for adding both dried cherries and raisins, but since I love the sweet - tart tang of the cherries so much, I just doubled their amount and omitted the raisins.

I get so frustrated when I see recipes that call for yams, but what they really mean for you to use are sweet potatoes.

It's still sweet; just not as much as other recipes call for.

If you suspect that the recipe you want to modify is going to be too sweet for your taste buds, use only a quarter of the honey called for in the recipe.

It's a simple recipe, with a very tender, sweet crust and a tart filling that calls only for a hint of sugar.

Some recipes call for adding lemon juice at this point; the tartness complements the sweet butter, while the juice cools it and slows the browning.

Hi Tracey, canned sweet potato will not be as sweet, but you can use equal parts of canned sweet potato to the homemade puree that the recipe calls for.

In fact, the original recipe called for dill pickles, I just happen to like the sweet a little bit more.

I used much more cinnamon than the recipe called for and added raisins to give a sweet, flavor along with a bit of texture.

Milk Chocolate Ice Cream with Reese Whoppers (Adapted Ice Cream Recipe from The Perfect Scoop but it was my idea to add the Reese Whoppers;)-RRB- Ingredients 3/4 cup milk chocolate and 1/4 cup semi sweet chocolate, finely chopped — the original recipe called for 8 ounces of milk chocolate 1 1/2 cups half and half 1 1/2 cups 2 % milk 3/4 cup sugar Big pinch of salt 4 large egg yolks 2 teaspoons vanilla — the original recipe called for Cognac, but we don't have fancy things like that at my house 1/2 cup Reese Whoppers, roughly chopped Directions Combine the chocolate and cream in a large, heatproof bowl and set over a saucepan of simmering water (I can't lie I just put it right in a saucepan over medium heat and skipped the simmering wRecipe from The Perfect Scoop but it was my idea to add the Reese Whoppers;)-RRB- Ingredients 3/4 cup milk chocolate and 1/4 cup semi sweet chocolate, finely chopped — the original recipe called for 8 ounces of milk chocolate 1 1/2 cups half and half 1 1/2 cups 2 % milk 3/4 cup sugar Big pinch of salt 4 large egg yolks 2 teaspoons vanilla — the original recipe called for Cognac, but we don't have fancy things like that at my house 1/2 cup Reese Whoppers, roughly chopped Directions Combine the chocolate and cream in a large, heatproof bowl and set over a saucepan of simmering water (I can't lie I just put it right in a saucepan over medium heat and skipped the simmering wrecipe called for 8 ounces of milk chocolate 1 1/2 cups half and half 1 1/2 cups 2 % milk 3/4 cup sugar Big pinch of salt 4 large egg yolks 2 teaspoons vanilla — the original recipe called for Cognac, but we don't have fancy things like that at my house 1/2 cup Reese Whoppers, roughly chopped Directions Combine the chocolate and cream in a large, heatproof bowl and set over a saucepan of simmering water (I can't lie I just put it right in a saucepan over medium heat and skipped the simmering wrecipe called for Cognac, but we don't have fancy things like that at my house 1/2 cup Reese Whoppers, roughly chopped Directions Combine the chocolate and cream in a large, heatproof bowl and set over a saucepan of simmering water (I can't lie I just put it right in a saucepan over medium heat and skipped the simmering water).

There are lots of other polenta recipes that call for milk, vegetable stock, butter or cheese (all vegan, of course) but I like the simple, delicately sweet flavour of the cornmeal just as it is.

This dish isn't really sweet and it's not even an entree that calls for a lot of sugar, but when I kept seeing similar quinoa recipes like this floating around online, I had to try my hand at one!

While some fish taco recipes call for tilapia or salmon, I like to use rockfish or mahi mahi for their mild sweet flavor and flaky texture.

This just - sweet - enough recipe calls for cacao powder, a great low - cal alternative to chocolate chips.

In fact, because the recipe calls for our two percent plain Greek yogurt, our easy cornbread is downright moist, sweet, and delicious.

I've long been a fan of yogurt, replacing it in my favorite savory recipes for anything that calls for mayonnaise or sour cream, but also in sweets and baked goods.

For extra melty texture and flavour, this fried cheese ball recipe calls for three different kinds of cheese: tangy flavoured Greek feta cheese, soft and sweet Gouda and salty mature cheddar cheeFor extra melty texture and flavour, this fried cheese ball recipe calls for three different kinds of cheese: tangy flavoured Greek feta cheese, soft and sweet Gouda and salty mature cheddar cheefor three different kinds of cheese: tangy flavoured Greek feta cheese, soft and sweet Gouda and salty mature cheddar cheese.

This Mini Snickerdoodle Muffin recipe calls for Coffee - mate creamer to really bring out that sweet flavor of the snickerdoodle.

Garlic, sweet onions, leeks, or scallions can often be substituted in recipes calling for shallot as a flavoring.

The English settlers first made a pumpkin pie by substituting fresh pumpkin for the thick pulp of other boiled and spiced fruits that were called for in their sweet pie recipes.

I've wanted to make sweet and sour meatballs for a while now, but most recipes call for hard to find ingredients.

If a binder is what your recipe requires and is also a savory baked good, try replacing 2 tablespoons mashed sweet potato for every one egg called for.

This recipe calls for two kinds of almonds, unpeeled sweet whole almonds and Marcona almonds from Spain, but you can use all sweet almonds if that's what you have on hand.

I was wondering about this because some of your recipes call for mashed sweet potato, which I do not usually have on hand!

This recipe calls for salted natural peanut butter and a pinch of salt in the oat mix, just because I like the sweet and salty combo.

I know that the recipe calls for chopped chocolate, but would it be ok to sub all or some of the baking chocolate with semi - sweet chocolate chips?

Chowders usually call for white potatoes, but I ramped up the nutrition and flavor by adding sweet potatoes and carrots to the recipe.