Sentences with phrase «recipes like mushroom»

It can also substitute for barley in recipes like mushroom - barley soup.

Not exact matches

Hi Ella, Ok, now after this amazing dinner of warm mushrooms and sweet potato and spinach salad I would like to say that I'm addicted to this recipe and love your blog.

Enjoy Free Old Fashioned English Muffins, Deli Style Mushroom, Bean and Barley Soup, Apple Buttermilk Bundt Cake and other great recipes like Mac and Cheese Bread

Finally taking away a selection of beautiful mushrooms (I went for Portobello, Chestnut & Oyster but you can use any you like in this recipe), I decided risotto was on the cards.

I love mushrooms, and it looks like I came to the right place for delicious recipes involving mushrooms.

As a vegetarian I would like to try this recipe with vegetable rather than beef broth and sauteed mushrooms instead of ham.

It is times like these that recipes like this one for mushroom and red wine beef become so important!

I love how customizable this recipe is, too — add mushrooms and peas if you like or simply leave them out.

I'd appreciate some clarification something I've never been able to determine from recipes like this (where you use part of a mushroom or other item):

I get the sense that Slater's recipes, like those of the River Cafe ladies, are meant to be used as springboards, not as hard - and - fast recipe - recipes, and I've been meaning for a while now to play around with the Pork Burgers with Lime Leaves and Cilantro (page 79), Thai Fish Cakes (page 113), Mustard Chops (page 127), An Almond and Greengage Crumble (page 280), A Quick Ham and Mushroom Supper (page 305), and Baked Onions with Parmesan and Cream (page 336).

It looks like the mushrooms are crucial for the first few steps of this recipe.

Granted, like I told you, she was from the «Cream of Whatever» recipe generation, so we often had her original version of Beef & Potato Skillet Supper or one of those casseroles with chicken and Stove Top Stuffing covered in Cream of Mushroom Soup.

I think there are a good bunch of you that like mushrooms and this is one of my favorite simple recipes that uses them.

I'm not including a recipe for tomato sauce nor am I getting creative with pizza toppings — I like bacon and mushrooms with a mix of cheddar and mozzarella cheese on my pizza.

I used the Simple Recipesas a base but I like my Chicken Piccata with some mushrooms so I edited the recipe a little.

I've liked every recipe I've tried so far, but my absolute favorite is the Swedish Meatballs with Mushroom Gravy, so I've chosen that as the preview recipe below.

The recipe has been adapted through the years by adding certain ingredients like onions, mushrooms and tomato paste and served on crispy potatoes, pasta and rice.

You can use any mushrooms you like and are able to find for the recipe.

In this recipe I used chicken breast fillets, zucchini, mushrooms, tomato, bell pepper and onion — for the best result use as much vegetable you could / like.

This coconut chickpea curry recipe is a tasty infusion of ingredients using things like fresh ginger, cardamom seeds, turmeric, coriander, sweet potatoes and mushrooms.

This does seem like a very long and involved recipe but the meringue mushrooms are really not difficult to make.

The recipes are delicious, like a wild - mushroom risotto without the endless stirring!

OK, here are some favorites we've been cooking up at my place: - vegetable curry (grind my own whole spices, use whatever veggies we get in our weekly CSA share; radishes / beets, eggplant, squash, greens, etc)- quick kale (sauteed with coconut oil, chili flakes, garlic, [lemon grass], soy sauce, lemon juice)- pac choi w / sauteed mushrooms «chinese» style (with fish sauce, rice wine vinegar, jalepeno / chili, soy sauce, etc)- roasted radishes w / poached eggs - «teamwork pasta» — this is your recipe for pepper and cheese pasta, but it helps having two sets of hands to make it in our house... we put an egg on this too of course - tuna pasta (chopped onion, garlic, lemon zest, chili flakes, tuna, olives — easily adaptable to what you already have in the house and like)- roast chicken on friday - roasted sweet potatoes - omlets - challa french toast

A few of the other recipes from Vegetarian Supercook I'd like to eventually try: Lentil and Olive Pate» with Grilled Fennel, Wild Mushroom Roulade, Sweet Potato and Wild Rice Patties with Lime Salsa, Crunchy Hazelnut Croquettes with Red Onion Marmalade, and her Spicy Vegan Carrot Cake.

Those weekends sure do involve a lot of mushroom recipes like this Tanzanian inspired mushroom pasta and this grilled portobello mushroom steaks with apricot and mango -LSB-...]

Some vegetarian meat analogues are based on centuries - old recipes for wheat gluten, rice, mushrooms, legumes, tempeh, yam flour or pressed - tofu, with flavoring added to make the finished product taste like chicken, beef, lamb, ham, sausage, seafood, etc..

This recipe includes added ingredients that are optional, like mushrooms, celery, garlic and peppers.

What's in it: 1 medium - sized spaghetti squash (about 3 - 4 pounds) 5 tablespoons vegetable oil, I used half peanut half canola Kosher salt and Freshly ground black pepper 2 eggs (optional, I omitted this to keep mine vegan) 1 (15 - ounce) package firm or extra firm tofu, water pressed out and diced * 1 red onion, thinly sliced 6 cloves garlic, finely minced 2 cups carrots, cut into matchsticks 2 cups bean sprouts 6 scallions, sliced Other optional veggies: I added a cup of sliced white mushrooms, but broccoli, peapods, or any others you like would work as well 4 tablespoons Pad Thai sauce, more to taste ** 1/3 cup peanuts, chopped 1/4 cup cilantro, chopped 1 lime, cut into wedges * you could alternatively use chicken or shrimp if you're not a tofu fan ** I used a jarred pad thai sauce to save some time but check out the original recipe link above to see the full sauce recipe if you want to go homemade

I bought this book because I was looking for recipes that were healthy plant based and had some new takes on some standard recipes like caesar dressing and cole slaw and mushroom soup

If you like this Fusilli with Mushroom and Roasted Butternut Squash recipe, please share with your friends and family.

You can play around with the recipe by adding things like sautéed mushrooms, swiss chard, or cooked potatoes.

In the recipe I suggest pepperoni, green peppers and mushrooms but feel free to make these pizzas your own, top them with whatever you like.

This recipe is plenty easy without using things like packaged soup mix or canned mushroom soup.

You can make the breadcrumbs in advance as they store well, and you can use them for so many other recipes, like this Asparagus mushroom gratin, or this Smoky spinach rice casserole, to name a few.

We enjoyed much of our Farmbox this weekend (hello green juices and mango orange smoothies) but I had to include a couple things like mushrooms and pomegranate seeds in the recipe today.

But I also like to break out of the chicken rut so I picked up a few portobello mushrooms and found this great recipe from Skinny Taste.

When your recipe calls for a little bit of alcohol, like a dash of brandy in a mushroom stroganoff, a drizzle of sherry in a trifle, or a swig of port to reduce your roasting juices, for the first time you don't have to spend a fortune on a whole bottle!

There are just SO MANY recipes that I can't wait to try — like Marsala - Mushroom Crepes and Three - Nut «Cheese» Quesadillas with Fresh Mango Salsa and, and, and — the list goes on.

In particular, I'd like to thank you for turning my uber - carnivorous husband onto healthy, absolutely delicious food... he never fails to compliment your recipes and admit, after tucking into a bowl of your soup or mushroom casserole, that he always feels physically better for eating his veggies:)

Second, can this loaf recipe be made into balls like your lentil walnut mushroom balls?

Liked this recipe for it's ease, followed recipe but had a few add - ins, used Trader Joe's miso ginger soup, 2 tsp chicken broth, bagged baby greens of spinach, chard, and, kale, fresh mushrooms, pkg of frozen stir fry, udon noodles, and shrimp.

There are all sorts of Mushroom Masala recipes (change an ingredient here, a spice there) and I haven't met a Mushroom Masala yet that I didn't like.

Yummy Plants has created a special vegan Thanksgiving Recipes section to share vegan versions of old favorites like Pumpkin Pie, Herb Stuffing, and Whipped Potatoes with Gravy, as well some exciting new dishes like Kamut Berries with Porcini Mushrooms and Butternut Squash.

We don't like mushrooms, so I left them out, and I threw in some grated carrot, but otherwise made it according to the recipe.

Made many versions of lettuce wraps previously without a recipe, but I liked the addition of water chestnuts and mushrooms in this one.

I just used the sauce recipe as a base without the shrimp since we didn't have any and without the mushrooms and spinach because my husband doesn't like them.

I'm working on getting myself to love mushrooms and this looks like a great recipe to do it with!

The recipe is quiet versatile as you can use whatever vegetables you'd like, for this recipe I used mushrooms, asparagus, carrot, spring onion and baby corn, but feel free to add your own additional veggies like bamboo shoots, mung bean sprouts, cabbage, leek or any other vegetable you prefer.

You can serve this recipe as a main dish or as side dish like with the Osso Buco Served with Wild Mushroom Risotto.

Use your favorite wild mushrooms to make this recipe like shiitake, black trumpet (which are known as the winter morel mushroom amongst top chefs) or whatever is in season.