Sentences with phrase «recommended daily sodium»

The risk of end - stage renal disease in those consuming the USDA recommended daily sodium intake of 1.5 grams was five times higher than those consuming the median intake of 3.3 grams.

In discussing sodium consumption, Cordain states incorrectly that the USDA recommended daily sodium intake of sodium is 2.3 grams.

One energy drink can contain 260 calories or more, and just two servings of Red Bull account for 20 percent of your recommended daily sodium.

Not exact matches

Make sure that you're drinking enough water daily — which can vary based on who you talk to — and limiting your sodium intake to the recommended 0.5 - 1.0 teaspoons per day to avoid headaches.

The average New Yorker consumes 40 percent more sodium than the recommended daily allowance, according to the health department.

Even low - sodium chicken broth, the sodium on this recipe adds up to one serving can represent nearly 100 % of the 2000 mg of daily sodium recommended for healthy people.

I'd love to cook this, but fish sauce has 1190 mg of sodium per tablespoon, making the total amount used in this recipe way over the recommended daily amount for two people!

Nutrition Information Per Serving: Calories 560; Total Fat 35 g (Sat 4 g, Trans 0 g, Poly 3 g, Mono 16 g); Cholesterol 0 mg; Sodium 460 mg; Potassium 700 mg; Total Carbohydrates 53 g; Dietary Fiber 10 g; Total Sugars 5 g; Protein 14 g; Vitamin A 2064 IU; Vitamin C 72 mg; Calcium 256 mg; Iron 5 mg; Vitamin D 0 IU; Folate 116 mcg; Omega 3 Fatty Acid 0.2 g % Daily Value *: Vitamin A 40 %; Vitamin C 120 %; Calcium 25 %; Iron 30 % * Large avocados are recommended for this recipe.

The majority of sodium that is consumed in the U.S. diet comes from foods that are processed or commercially prepared, and most Americans consume more than the recommended daily amounts.

I assume they misheard you, since most of the Stouffer's meals seem to have a sodium content of between 25 % and 40 % of the daily recommended allowance for an adult in one serving.

(The recommended daily intake of sodium for kids ranges from 1,900 mg / day to 2,300 mg / day, depending on age.)

Looking at 15 Kids LiveWell participating chains, researchers from the Harvard T.H. Chan School of Public Health found that the average restaurant kid's meal in 2015 still contained twice the calories recommended for small children and more than 60 percent of their recommended daily allotment of sodium.

Large chain restaurants and fast - food eateries in New York City can be fined up to $ 600 beginning next week for not posting salt warnings on menu items that contain more than the recommended daily dose of sodium, a judge ruled.

«The additional sodium is even more worrisome because the average daily sodium intake among Americans is already so far above the recommended upper limit, posing a significant public health concern, such as hypertension and heart disease,» he said.

He added that what is now generally recommended as a healthy daily ceiling for sodium consumption appears to be set too low, regardless of a person's blood pressure level.

National guidelines for sodium intake recommend less than 2.3 grams daily for the general population and less than 1.5 grams for people with co-morbidities including cardiovascular disease, kidney disease or diabetes.

The average person in the U.S. consumes about 3,400 milligrams of sodium daily, more than twice the American Heart Association's recommended limit of 1,500 milligrams a day.

A small serving (3 ounces) of nuggets may have over 25 % of the daily recommended sodium load.

(To put that in perspective, U.S. health officials recommend that adults limit their daily sodium intake to 2,300 milligrams, or 1,500 milligrams for African - Americans, people 50 and older, and people with high blood pressure, since those groups are generally more sensitive to the health effects of sodium.)

Plus, because they are simply dusted with wasabi and soy sauce, the sodium count remains under 5 % of your daily recommended intake.

We all know soy sauce is salty, but just a few teaspoons contain more than half of the daily recommended sodium intake for an entire day!

Low - cal options like Lean Cuisines can have up to 30 % of your daily recommended sodium.

In fact, most Americans already get more daily sodium than recommended before they ever pick up a salt shaker.»

Dietary guidelines recommend limiting sodium intake to under one teaspoon (2,300 mg) daily, which includes the sodium added to processed foods (unless you have or are at risk for high blood pressure or kidney disease, in which case you should limit intake to 3/4 teaspoon or 1,500 mg daily).

The major health organizations recommend a different amount of sodium to take on a daily basis.

One egg roll packs about 20 grams of fat, an order or orange chicken has 1,500 calories (3/4 of your daily recommended calorie intake, and even tofu with mixed vegetables, a seemingly healthy choice, can have 900 calories and over 2,000 milligrams of sodium.

The USDA daily recommended intake of sodium is 2300 mg, which is the equivalent of only one teaspoon of salt.

The latest dietary guidelines recommend eating less than 2,300 milligrams of sodium daily — and no more than 1,500 milligrams a day for anyone 51 or older, African - Americans, and people with high blood pressure, diabetes, or chronic kidney disease.

The Dietary Guidelines for Americans 2010 recommends that you limit your sodium intake to no more than 2,300 milligrams daily.

But the American Heart Association recommends that you aim to keep your sodium intake to less than 1,500 milligrams daily to reduce your risk of cardiovascular disease.

In DASH diet that promotes the intake of potassium (up to daily recommended amount) and suggests limiting the sodium intake to less than 1,500 mg a day, spinach is their favorite food.

While the recommended daily intake of sodium is 2000 — 3000 mg, 10 nuggets alone contain nearly 1000 mg.

If you do some research, you will see that the sodium levels are less than the daily recommended levels.

Furthermore it contains 300 mg of sodium and 700 mg of potassium and about 20 % of daily recommended values of all vitamins and minerals.

Just 1 teaspoon of table salt has 2,300 milligrams of sodium; the daily recommended intake is only 1,500 milligrams.

In addition to this, it contains 220 mg of sodium and 170 mg of potassium, along with 32 % of the daily recommended intake of vitamin B6.

According to the U.S. National Library of Medicine, a 2012 study by researchers at the CDC found that most children consume well above the recommended daily intake of sodium.

A 1 - cup serving contains just over 450 milligrams of sodium, which is about 20 percent of the recommended daily allowance.

A 12 - inch tortilla boosts your sodium intake by 803 milligrams, providing 35 percent of the recommended maximum daily sodium intake, according to the Linus Pauling Institute.

Making your own soup will make it easier to control the amount of sodium, since all three of these canned options are high in sodium, containing between 31 and 41 percent of the daily recommended value.

Because its sodium content is negligible, the U.S. Department of Agriculture's Nutrient Database lists watermelon as contributing no sodium to the recommended daily allowance of the mineral for healthy adult men and women following a 2,000 - calorie diet.

Does Dr. Greger have a recommended daily minimum intake of sodium?

The American Heart Association recommends limiting your daily sodium intake to 1,500 milligrams, which is less than the amount of sodium found in 1 teaspoon of salt.

Dietary guidelines recommend keeping daily sodium intake below 1,600 mg, so avoid high - sodium foods, which can tip in 600 mg per 100 g.

It's as real as the 1000 percent of the recommended daily allowance of sodium in a bag of truck - stop beef jerky, my friend.

U.S. health agencies recommend that most adults limit their daily consumption of salt to less than 5.8 grams (2,300 milligrams [mg] of sodium), with 3.7 grams a day preferable.