I frequently make homemade creamy vegan soups and
this red cabbage soup is a top contender for the number one spot.
If you try this tasty and healthy vegan Mediterranean diet recipe of
red cabbage soup, please let me know, leave a comment and rate it.
Not exact matches
This
soup is full of broccoli, bok choy, and
red cabbage which are all notorious for their plethora of vitamins and nutrients.
From the
Soups and Salads chapter I made the Shredded Rainbow Salad which is filled with some of my favourite things —
red cabbage, kale, edamame, avocado and carrots but the dressing fell a little short for me.
It's good to have some variation though and this simple laksa noodle
soup with tofu,
red peppers and green
cabbage is a filling and delicious addition to my repertoire.
Hi Rebekah, I would say that the colour of the
soup is not the most important thing, if you follow the instructions for this recipe and the colour turns a bit different there is no need to worry, as you say it may depend on the
red cabbage itself, but I would focus on the balance of the ingredients in this
soup that makes it highly nutritious and its taste rather than a bit of variation in colour.
I had recently shared with you a vegan recipe using white
cabbage, my «Mediterranean warm
cabbage salad», and today I am sharing with you this vegan
soup recipe where I use
red cabbage in order to create a super healthy and tasty
soup full of colour and goodness!
Red cabbage is especially flavorful in this
soup.
bell pepper,
cabbage, carrot, fennel, garlic, Italian, Mediterranean, mushroom, onion, portobello,
red bell pepper,
red pepper paste, roasted garlic,
soup, tomato paste, vegan, vegetarian, white bean, zucchini
Kimchi is fermented
cabbage and other vegetables such as daikon and scallions — kind of a Korean cole slaw — boldly flavored with the likes of fish sauce,
red pepper, ginger, and garlic, all of which contribute heat and a fiery tint to the
soup broth.
Red cabbage is especially flavorful in this
soup.
Next time you go shopping, buy a
red cabbage, put it in the crisper, and slice off shreds to put in as many things as you can think of — great crunch for salad,
soups, stir fries, whatever.
They offer a selection of juices, smoothies and daily
soups as well as a variety of made to order salads and grain bowls like the Vitamin Sea Bowl which includes high protein millet, shredded carrots, avocado, seaweed salad, shaved
red cabbage, sesame seed, kimchi and Creamy Lemon Tahini Dressing.
I used to hate borsch
soup (yes, the
red soup with
cabbage), but now I'm perfecting my own mother - approved recipe.