Anna's younger sister, Bertha, ran howling into the garden and saw that with Anna's rattling, dying breath all
the red currants in the garden had turned white.
• Stir
red currants in the batter.
When I got
red currants in my CSA share, I thought they were poisonous and pushed them to the back of the fridge.
Juicy and tangy
red currants in a bed of soft and sweet sponge cake, served with vanilla ice cream or whipped cream.
Not exact matches
The most abundant crops right now, which we have no access to
in Florida, are sour cherries, black,
red and white
currants, wild strawberries and mulberries.
Though often used to make curds or preserves, I prefer to use them
in baking, like these Flaky
Red Currant and Chevre Scones, allowing their tartness to shine and mellow out the butter and sugar.
Didn't have any blueberries on hand so I used
red currants which are
in high season here.
I so missed the gooseberries,
red & black
currants available at this time of the year
in France.
Add rhubarb compote, then fold
in the diced rhubarb and
red currants.
Combine the Caribbean Marinade,
red currant jelly, honey, soy sauce, onions, garlic and apple cider vinegar
in a large bowl.
,
red currant jelly, honey, soy sauce, onions, garlic and apple cider vinegar
in a large bowl.
So
in my dream I made pretty little tarts with a swirly pattern of plum slices, studded with a few
red currants left over from the
red currant lemon tea cakes.
-LSB-...] Pea omelet with mint and marscapone — Healthy Green Kitchen Pea mint feta fritters with yogurt mint dipping sauce — Gourmande
in the Kitchen Three pea ginger tofu stir fry — The Law Student's Wife Spring zucchini pasta with peas, leeks and watercress — Inspiralized Pea and goat cheese tart with fresh herbs — Tasty Yummies Fresh easy sweet pea soup — Crumb Sautéed strawberry salad with sugar snaps and almonds — Cook the Story Asparagus, pea and leek stir fry — Karen's Kitchen Stories Chilled fresh pea soup with crab and guacamole salad — Always Order Dessert Snap pea, corn and
red currant salad — Busy
in Brooklyn -LSB-...]
In a large bowl, combine the toasted seeds, cabbage, carrot, beet, spinach,
red onion,
currants and mint.
Asparagus, Mushroom, Brioche «Hole
in One» Salad with Truffle Cream Vinaigrette Asparagus and Tomato Salad with Warm Ham Vinaigrette Beet,
Red Cabbage & Carrot Salad with Seeds,
Currants and Orange Pomegranate Molasses Dressing Black Rice, Butternut Squash, Orange & Cashew Salad Blue Baby Potato Salad Butternut & Quinoa with Lemon & Honey Caesar Salad with Parmesan Croutons Carrot Salad with Moroccan Spices Cauliflower Steak with Mushroom Ragout & Hee Hee Chicken and Potato Crisp Salad with Watercress and Dijon Vinaigrette Confetti Salad with Carrot Juice Vinaigrette Crispy California Avocado Taco with Chipotle Corn Relish Cumin Garlic Roasted Carrots and Avocado Salad with Citrus Dressing, Arugula and Sesame Seeds Fennel Romano Coins & Salad Greens with Buttermilk Sriracha Dressing Flageolet, Nectarine & Tomato Salad with Ginger, Lime & Pistachios Fried Tomatillo Wedges with Apple Ham Vinaigrette & Cilantro Lime Aioli Goat Cheese Buttermilk Dressing with Orange - Chili Croutons Grilled Corn, Zucchini,
Red Pepper and Potato Salad with
Red Wine Vinaigrette Grilled Halloumi Cheese & Watermelon Salad with Basil Mint Sauce Grilled Zucchini with Anchovy Garlic Caper Sauce Italian Chopped Salad Mango & Banana Salsa with Talapia Nectarine & Corn Salad with Lime Ginger Cilantro Vinaigrette Orange, Pea and Leek Salad Orange Slices Salad with Avocado Green Olive Salsa Papaya, Pineapple and Avocado Salad Pear, Blue Cheese & Watercress Salad Poached Egg, Prosciutto and Asparagus Salad with Romesco Sauce Quinoa Salad with Pistchios and Dried Apricots, Orange, Rice Vinegar and Sesame Oil
Red Lentil, Carrot & Avocado Salad
Red Potato and Green Bean Salad with Goat Cheese Buttermilk Dressing Rice, Chicken, Asparagus, Avocado Salad with Cilantro Puree Vinaigrette Roasted Shrimp and Pineapple Salad Shrimp Salad Sandwich with Spicy Lime Aioli Shrimp Salad Thai Style with Gula Jawa Sliced Chicken Salad with Zucchini Ribbons, Avocado, Oranges & Dijon vinaigrette Smoked Salmon Tomato Cups Soba Noodle Salad with Ginger Peanut Dressing Spring Rolls with 8 Dipping Sauces Thai Beef Salad Thousand Island Dressing, Homemade by Lynne Tofu & Soba Salad with Peanut Sauce Valencia Salad with Oranges, Serrano Ham and Manchego Cheese Waldorf Turkey Salad Wheat Berry, Green Olive and Roasted Pepper Salad with Lemon Zest Vinaigrette
I used Bob's
Red Mill teff flour, maple syrup for the sweetener, high quality olive oil for the fat,
currants instead of raisins, and the only addition I made was adding 1/2 tsp apple cider vinegar (I've heard that the combination of vinegar and baking soda
in equal quantities serves as a binder / rising agent).
If you can't find
red currants, don't throw
in the towel, this is the perfect recipe for any of the berries you can find!
Bilberry, elderberry, black
currant, blueberry,
red grape, and mixed berry extracts that are rich
in anthocyanins are available as dietary supplements without a prescription
in the US.
But what would this recipe have been without a big mound of strawberries, glazed
in warmed
red -
currant jelly?
The appetizer additions included a Wild Mushroom Tartlet ($ 11) with sautéed crimini and shiitake mushrooms, gruyere cheese, and caramelized onions topped with a herb salad (watercress, chive and parsley) tossed
in a lemon truffle vinaigrette; Crispy Duck Leg Confit ($ 15) drizzled with a maple parsnip purée and accompanied by a watercress and butternut squash salad; and Indian Spiced Short Rib ($ 11) with a cauliflower purée,
red quinoa and
currants.
Walking through the farmer's market last weekend, ruby jewels
in two forms caught my eye: lovely tart little
red currants and fat, sweet cherry tomatoes
in a veritable rainbow of shades.
In a separate skillet, mix
red currant jelly and chardonnay, heat and reduce until it reaches a glaze consistency, about 10 minutes.
Included
in the mix were strawberries,
red raspberries and bilberries — similar to blueberries — as well as other berries more common
in Finland (where the research was conducted): black
currants, lingonberries and chokeberries.
Massachusetts has retained, to this day, the 1920's prohibition statewide, allowing
red or white
currants alone, as well as gooseberries, only
in certain towns.
Summers
in my grandma's garden picking strawberries, raspberries, and
red currants.
During the 1800's and early 1900's, black and
red currants were widely grown
in the U.S. and Canada.
In a blender add frozen raspberries,
red currants, cauliflower, banana, protein powder and maca powder.
Proanthocyanidins can be found
in many plants, such as apples, acai, cinnamon, grape seed and grape skin,
red wines, bilberry, cranberry, black
currant, green tea, black tea, and others.
100 % Pure Cocoa Butter Semi Matte Lipstick
in Currant ($ 29) is a berry
red that looks beautiful on darker skin tones.
The top notes of the sexy fragrance is
red currant, pomegranate, champagne, passion fruit, florals, musk infused woods (a must for me
in any frangrance) and pink sugar crystal... they remind of what girls are made of... sugar and spice and everything nice.
Jane always has
Red Currant PureGloss
in her bag during this season.
It was offered
in three colors: Heather Mist Metallic, San Marino
Red and Dark
Currant Pearl.
There are touches of magical realism
in the family lore too - the
red currants out back are reputed to have turned white when an aunt died of pneumonia, and another aunt gives off electrical shocks to whomever she touches.
Situated 2 km from Vryheid's central business area, Clouds End Bush Lodge lurks underneath the canopy of a forest of wild fig,
red currant, blue bush and Cape ash trees
in the tranquil surroundings of Vryheid Hill...
Complete portfolio of six organic screenprints
in colours on Silverbrook Antique Finish paper; Organic ingredients used for each print: black
currant pie filling,
red salmon roe, raw egg, squid ink, chutney, chocolate syrup, bolognese sauce, daffodils and axle grease; From the numbered edition of 125 (AP ed.