Sentences with phrase «reduce cholesterol by»

«Bitters have been found to support liver function and detoxification; tone and repair the digestive tract; regulate the secretion of hormones involved in blood sugar balance; and reduce cholesterol by increasing its elimination from the body.»

Medical Herbalists reduce cholesterol by using herbs which benefit the liver — which is the organ which churns out 75 % of the cholesterol in your body.

Check out this program that could help you reduce your cholesterol by 100 points in 30 days or your money back!

Likewise, some studies have found that eating between half and one - and - a-half avocados per day can reduce cholesterol by as much as 43 % [6].

What little evidence we do have suggests they reduce cholesterol by causing a fatty streak, the first stage of atherosclerosis, and I review that evidence in this video.

Daily consumption of one half to one clove of garlic may decrease total cholesterol by 5 — 9 %, while extracts and dried garlic powder similarly reduce cholesterol by 2 — 6 %.

This type of fiber may help reduce cholesterol by binding to dietary fat and preventing it from being absorbed by the body.

I have reduced my cholesterol by lowering my fat intake to the point where my doctor was astonished.

It means that the gel formed by soaking chia before eating will create a bulk in your intestines that holds water, slows the absorption of glucose from carbohydrates, reduces cholesterol by binding it, and produces a softer stool that is easy to eliminate.

The fiber stimulates a smooth bowel movement and reduces the amount of time the food stays in your colon, while also reducing the cholesterol by eliminating excess along with toxins and unneeded estrogen.

People who ate pistachios for 24 weeks lost an average of 0.7 inches from their waists, reduced cholesterol by 15 points, improved their blood sugar, and lowered inflammation.9 Further, they're an excellent source of monounsaturated fatty acids, which tend to «preferentially target belly fat,» according to the study's lead researcher.10

They may also help with heart disease, weight loss, and controlling cholesterol, as they do not have any cholesterol, have fiber, which reduces cholesterol by preventing re-absorption, and (like most fruits and vegetables) are bulky for their caloric content.

Not exact matches

In fact, Amgen's Repatha and Sanofi's Praluent, the first of these types of treatments to win approval in the U.S., reduced LDL cholesterol by as much as 60 % in clinical trials.

But they've been hampered by somewhat skeptical physicians who still aren't sure that the drugs are worth their price (their topline costs are around $ 14,000 per treatment course); part of the problem is that it's unclear whether or not those dramatic cholesterol reductions actually translate into broader health outcomes like a reduced risk of stroke or heart attack in heart disease patients.

Praluent, given by injection, dramatically lowers bad LDL cholesterol and reduces the risk of heart attacks and death in high - risk heart patients.

The ability to reduce bad cholesterol by an additional 20 % could allow millions of patients to reach their bad cholesterol targets, yet investors reacted to Esperion Therapeutics» news by pressing the sell button.

It's a seed whose fibers are used to reduce cholesterol, improve regularity and heart health, and is commonly used by low - carb dieters since it's starch - free and low glycemic.

Both almonds and pistachios have been found to help you burn fat and reduce your BMI while hazelnuts can reduce risk of coronary heart disease by increasing healthy HDL cholesterol levels.

These published studies showed that crude kuzu root preparations or their extracted flavonoids, given as injections or taken orally, Researchers also report that flavonoids lower cholesterol levels, reduce the risk of forming blood clots, protect the heart against cardiovascular disease, and protect the brain by dilating cerebral microvessels to increase blood flow.

Whole Grain Oats: Oats are whole grain by nature add fill you up with lots of fiber, have been shown to reduce cholesterol levels and help stabilize blood sugar.

... Researchers at Penn State University have found that three water soluble chemicals in garlic reduced cholesterol production in cultured rat liver cells by 40 - 60 percent.

Not only does feeding their cattle grass reduce costs by being much cheaper than importing grain from the mainland, but the resulting beef contains less fat, cholesterol and calories than grain - fed beef.

It's also said to help promote weight loss by satiating appetite and reducing bad cholesterol.

Getting enough protein in your diet will make it more likely you'll gain muscle instead of fat, and fiber is important for digestive health — as it helps prevent constipation — and may lower your risk for stroke and heart disease by reducing your cholesterol levels.

Additionally, it's high in fiber (7g per cup) which means a lot of great things for your body — keeps you full, helps keep things moving (if you know what I mean), and may also reduce your risk for heart disease by controlling your cholesterol.

It also aids in reducing the risk of heart disease by lowering LDL cholesterol (the bad cholesterol).

- Heart Health: Research has shown that soluble fiber helps reduce your risk of heart disease by lowering cholesterol levels and improving your lipid levels.

A recent study found that eating a heart - healthy diet that included 1.5 ounces of macadamia nuts per day versus eating the «regular American diet» could possibly reduce total cholesterol by up to 9 - percent along with additional reductions in low - density lipoprotein cholesterol and triglyceride levels.

Grapefruit Green Smoothie Grapefruit cleanses the liver and kidneys as well as reduces cholesterol and promotes digestive health by easing constipation.

And by replacing eggs with TOFU you significantly reduce your cholesterol & saturated fat intake which reduces your risk of HEART DISEASE (the leading killer in the US).

Garlic has also been linked to improving overall health by reducing blood pressure and lowering cholesterol.

And take heart, while you breathlessly race to increase your cardiovascular rate, that chile also helps control cholesterol by reducing fat deposits in the arteries.

They help manage weight (because they help curb cravings because they take a lot time to digest), they can help reduce the risk of heart disease, they help to ward off diabetes (helping to reduce both blood sugar and insulin levels and they help to keep cholesterol in check (by lowering LDL (bad cholesterol) and elevating HDL (good cholesterol).

and over) For lowering cholesterol to promote heart health † Diets low in saturated fat and cholesterol that include 7 grams of soluble fiber per day from psyllium husk, as in Metamucil, may reduce the risk of heart disease by lowering cholesterol.

By consuming coconut flour you can increase your fibre intake which will also reduce the absorption of sugar into the blood stream and help lower cholesterol.

† Diets low in saturated fat and cholesterol that include 7 grams of soluble fiber per day from psyllium husk, as in Metamucil, may reduce the risk of heart disease by lowering cholesterol.

A 2012 study led by the University of Connecticut found that people who consumed one cup of raisins per day and walked regularly reduced their LDL cholesterol levels.

That's because breast milk — custom - made nourishment specially formulated by Mother Nature — offers so many benefits: It boosts your baby's immune system, promotes brain development, and may reduce your child's risk of Sudden Infant Death Syndrome (SIDS) as well as diabetes, some types of cancer, obesity, high cholesterol, and asthma later in life.

Flying in the face of scientific and practical realities, the White Paper makes the preposterous suggestion that school lunch officials reduce cholesterol on their menu by «discarding half of the cholesterol - rich (egg)

So, yes, long - term daily intake of two grams of stanols can help reduce LDL cholesterol by an average of fifteen percent, but I don't consider stanol / sterol - fortified margarines and milks a necessity in a heart - healthy diet.

Lecithin is for anyone, it is a poly - unsaturated fat so it helps by lowering the plaque in our blood, reducing cholesterol, and it works in breastfeeding mothers by making the breast milk less sticky so it will flow better, reducing the risk of clogged milk ducts.

The findings suggest that fenofibrate therapy may be beneficial in the way the researchers hoped: by reducing cardiovascular events in patients with type 2 diabetes who take statins but still have especially high triglycerides levels and low HDL cholesterol levels.

The research builds on previous work by the hospital's Clinical Nutrition and Risk Factor Modification Centre, that a daily serving of pulses makes people feel fuller than if they ate a control diet, and that eating pulses can significantly reduce «bad cholesterol.»

Another recently published systematic review and meta - analysis found that eating on average one serving a day of beans, peas, chickpeas or lentils can also reduce «bad cholesterol» by five per cent and therefore lower the risk of cardiovascular disease.

Researchers report that bococizumab had short - term benefits on lowering cholesterol levels and significantly reduced the risk of cardiovascular events by 21 percent compared to placebo among those who had baseline LDL cholesterol levels of greater than 100 mg / dL.

That analysis of published large randomized trials calculated that each 77 - point drop in LDL cholesterol (a 2 millimole per liter drop) reduced the risk of a major cardiovascular event — heart attack, stroke or the need for a coronary - clearing procedure — by 45 percent.

Statins are highly effective for preventing heart attacks by reducing low - density lipoprotein or «bad» cholesterol.

Lifestyle changes that promote weight loss and reducing consumption of saturated fat have been associated with reducing levels of «bad» cholesterol, but a question persisted: Should consumers reduce fat intake by replacing with carbohydrates or substitute unsaturated fats for saturated fats?

The activity of genes involved in cholesterol production in the hypothalamus — an area involved in the brain's energy maintenance — was reduced by 25 per cent in both groups of diabetic mice.

They found that blocking ANGPTL3 activity with an investigative injectable antibody, known as evinacumab, reduced triglycerides by up to 76 percent and lowered LDL cholesterol 23 percent in human study participants, and largely reversed signs of atherosclerosis in a mouse models.