Measures taken in developed countries to
reduce noncommunicable diseases — the leading causes of death globally — have improved the life expectancy of women aged 50 years and older over the last 20 to 30 years.
Not exact matches
They were specifically designed to support the WHO Global Strategy to
Reduce the Harmful Use of Alcohol and the UN Political Declarations on
Noncommunicable Diseases (NCDs).
In order to
reduce future risk of
noncommunicable diseases children should maintain a healthy weight and consume foods that are low in saturated fat, trans - fatty acids, free sugars, and salt.
«We know that the measures proposed in the WHO Global NCD Action Plan 2013 - 2020 are effective in
reducing the toll of deaths and disease from
noncommunicable diseases.