For years, the state has pressured Indian Point to
reduce the number of fish that are killed when they are sucked into its cooling system, which draws from the river.
But overfishing has
reduced the numbers of the fish the penguins once preferred, leaving krill as the birds» major prey.
But, by preying on a variety of reef fish species, lionfish are
reducing the number of fish that clean algae off coral reefs, she said.
The researchers determined that, despite the substantial reduction in fish - mediated nutrients, fishing didn't substantially
reduce the number of fish species present.
Not exact matches
The government will lobby the EU to increase
fishing quotas in a bid to
reduce the
number of healthy
fish being thrown back into the school.
Too much nitrogen in water can lead to algal blooms, which
reduce oxygen in water and kill large
numbers of fish.
Professor Jha said: «This is a significant step for the 3Rs approach and our model can
reduce the total
number of fish required, potentially replace the in vivo studies and offer the refinement that live
fish are not exposed to potentially toxic chemicals.
«While 40 years ago most fishermen were generalists, and switched between
fish stocks as they fluctuated, the efforts to
reduce overall
fishing effort has generally forced fishermen to specialize in a small
number of fisheries, said co-author Ray Hilborn, a UW professor in aquatic and fishery sciences.
«The most important measure to safe - guard over-exploited
fish stocks is to
reduce the
number of individuals being caught.
Also, a high - end salmon feed and selective breeding has helped minimize fishmeal use,
reducing the ratio
of pounds
of wild feed
fish to produce pounds
of farmed
fish to 1.1 to one — a
number AquaSeed owner Per Heggelund says he expects to whittle further.
Eating
fish on a regular basis offers a
number of health benefits, including a
reduced risk
of heart disease.
Fish oil does not reduce inflammation which is one of the main reasons people take it http://www.ncbi.nlm.nih.gov/pubmed/19623203 Fish oil, similairly to fish, is the number one source of contaminants in the food supply and the distilling process to clean fish oil of heavy metals does not w
Fish oil does not
reduce inflammation which is one
of the main reasons people take it http://www.ncbi.nlm.nih.gov/pubmed/19623203
Fish oil, similairly to fish, is the number one source of contaminants in the food supply and the distilling process to clean fish oil of heavy metals does not w
Fish oil, similairly to
fish, is the number one source of contaminants in the food supply and the distilling process to clean fish oil of heavy metals does not w
fish, is the
number one source
of contaminants in the food supply and the distilling process to clean
fish oil of heavy metals does not w
fish oil
of heavy metals does not work.
Restricting the
number of proteins and grains, and introducing so - called novel proteins, such as buffalo or
fish, help
reduce the possibility
of an allergic reaction.
Shopper Beware Many customers choose to purchase large cans
of food in an attempt to save money and to
reduce the
number of times they need to buy
fish food.
In Phnom Penh (Cambodia) steps are being taken to improve the coordination between municipal departments, universities and private organisations for controlling and monitoring the microbiological and chemical quality
of the wastewater - fed
fish and plants in order to
reduce a
number of health problems (especially skin infections) related to wastewater fed aquaculture.
The Banggai cardinalfish, which is unique to a remote Indonesian archipelago, has had its
numbers reduced and even eliminated through much
of its range after it became a popular aquarium
fish in the late 1990s.
In 2007 and 2008, poor ocean conditions and overreliance on hatchery
fish reduced returns to a fraction
of that
number [237], necessitating a near closure
of the Oregon and California fisheries.
A growing
number of studies have demonstrated adverse impacts on marine organisms, including decreases in rates
of coral calcification,
reduced ability
of algae and zooplankton to maintain protective shells, and
reduced survival
of larval marine shellfish and
fish [13], [14], [15].