I heard that for macarons, you need to
reduce the liquid first.
Not exact matches
Roasting the berries in the vinegar
first not only cooks away from of their natural
liquid which will
reduce the risk of having ice in the final popsicles, but it will caramelize the strawbs, too.
Hi, Just wanted to ask if you used the
liquid directly or
reduce it
first?
Continue simmering the pomegranate
liquid for 15 - 20 minutes, until it
reduces enough to lightly coat a spoon with sticky syrup (do not
reduce to candy, like I did the
first time!).
First, engineers
reduce the volume of the gas by cooling it to the temperature of
liquid nitrogen (196 degrees C), which is easier to attain than
liquid - hydrogen temperatures.
For an investor looking to invest some funds in a foreign country stock this table might be a good place to start.Since this table lists the highly
liquid stocks, investing in them
reduces the risk of liquidity problem especially in times of turbulent markets.Another advantage of picking one of these stocks is «you are going with the flow of many investors» since there is heavy interest in these stocks.While this can be negatively implied as a herd mentality, still it makes sense to put some money in a highly traded stock
first before jumping into other stocks of a country.For example — it is a good idea to pick up some National bank of Greece — NBG
first before going for Diana Shipping — DSX or other Greek ADRs.
First, you introduce the solid food mushed, and then you
reduce the
liquid content until it is just the solid food left.
In short, it will create a more
liquid, competitive market that will boost Asia's economic growth and living standards while
reducing the legacy diseconomies that created the global climate change problem in the
first place.