Sentences with phrase «reduces cholesterol much»

A newly published study shows that corn oil reduces cholesterol much more effectively than extra virgin olive oil.

Not exact matches

In fact, Amgen's Repatha and Sanofi's Praluent, the first of these types of treatments to win approval in the U.S., reduced LDL cholesterol by as much as 60 % in clinical trials.

Great source of protein, reduces blood pressure, lowers cholesterol, helps with digestion, good for skin and heart health, and so much more.

Not only does feeding their cattle grass reduce costs by being much cheaper than importing grain from the mainland, but the resulting beef contains less fat, cholesterol and calories than grain - fed beef.

Apart from its deep, rich flavor, hazelnut butter is also found to be a healthier choice as it contains more than twice as much vitamin E as peanut butter and is higher in cholesterol - reducing monounsaturated fat.

This is where good cholesterol will reduce the bad cholesterol but I will not go into too much detail as doctors still debate on this.

ORLANDO, Fla. — Adding a pharmaceutical form of the B vitamin niacin — but not the drug ezetimibe — to a cholesterol - lowering statin drug appears to reduce artery plaque buildup in patients with coronary artery disease, according to much - anticipated results announced at a press conference November 15.

Pomegranate Keeping a much lower profile than the the goji berry but nutritionally possessing a very good profile indeed, the pomegranate is high in vitamin C, B5 and, most important of all, polyphenols called ellagitannins, which several studies suggest may help to reduce cholesterol levels and other heart disease risk factors.

The cardiology establishment has finally had to admit that statins work not so much by lowering cholesterol, but more by acting like expensive super-aspirin: they reduce inflammation that damages artery linings and sets the stage for plaque accumulation.

Next Page: Banish abdominal fat to cut cholesterol [pagebreak] If youre overweight, reduce calories and work toward your ideal body weight Its unclear exactly why being overweight tends to increase blood cholesterol, but too much abdominal fat is particularly heart - unhealthy.

Legumes such as lentils, chickpeas, beans and split peas may reduce cholesterol so much that consumers may be able to get off their cholesterol - lowering statin drugs, but to profoundly alter heart disease risk we may have to more profoundly alter our diet.

In contrast, normal levels of cholesterol may reduce * the risk of dementia by as much as 70 %.

Unfortunately, these diets don't pay much attention to sugar, flour, and other refined carbohydrates, since the primary focus is on reducing meat, fat, and cholesterol, which proponents of these diets believe are the much worse for your health than carbohydrates are.

Much of the recommendations to eat a low - carbohydrate diet come from short - term studies that demonstrate how low - carbohydrate and ketogenic diets can significantly reduce your LDL cholesterol (the «bad» cholesterol)(6 — 14).

Most of the books recommended using skim milk, reduced - fat cheese, and avoiding butter, in a misguided attempt to keep women from gaining too much weight or to restrict saturated fat and cholesterol — oblivious to the fact that cholesterol and saturated fat are needed for brain development.

Adding DHA and EPA to your diet promotes a range of health benefits including benefits to your mental function as well as reducing the risk of depression, ADHD, heart disease, helping your cholesterol levels, weight loss, and much more.

In part because it plays a role in reducing weight, blood pressure, cholesterol, and so on (for more details on how this distorts the results, including evidence from other studies on how these statistical tricks hide real health benefits from much higher amounts of running, see my earlier blog entry).

In one study of people with type 2 diabetes, just two teaspoons a day reduced blood sugar as much as 20 - 30 %, as well as lowering LDL cholesterol and triglyceride levels.

Eating two servings of tofu, soy milk, or soybeans could reduce cholesterol levels by as much as five percent.

In this booklet, Dr. Lee talks about how heart disease in women is different, and explains why your diet does not necessarily affect your cholesterol level, why cholesterol drugs often don't reduce the risk of heart disease, and why you might not want to put too much weight on blood pressure and cholesterol numbers.

But Dr. Agatston, you may not be aware that studies around the world have shown that people on a high fiber vegetarian diets can reduce their cholesterol almost as much as people on statin drugs.

They are good to maintain your good cholesterol and help to reduce bad cholesterol, controls blood pressure, improves digestion and much more in the body.

Common wisdom (in other words, what you'll probably hear) dictates that when you eliminate «artery - clogging meat full of saturated fat and cholesterol,» you reduce your risk for heart disease, cancer, diabetes, and pretty much every other disease on the -LSB-...]

Years later, others compared butter to both margarine and polyunsaturated fat, and found that polyunsaturated fat did indeed reduce cholesterol compared to butter — but not by much.

Likewise, some studies have found that eating between half and one - and - a-half avocados per day can reduce cholesterol by as much as 43 % [6].

In addition, resistance training has shown to increase bone mineral density by as much as 1 - 3 %, improve cardiovascular health by reducing resting blood pressure and cholesterol levels, along with improving cognitive abilities, glucose levels, and prevention of type 2 diabetes (5,6).

Concern over cholesterol levels is a national preoccupation with much attention given to reducing cholesterol content in foods yet cholesterols are necessary components of sound diets.

A study published in the American Journal of Clinical Nutrition, which found that, as part of a diet rich in heart healthy foods such as soy, viscous fiber and plant sterols, almonds can reduce cholesterol levels as much as first generation statin drugs.

Snacking of nuts can reduce * your risk of high blood pressure and high cholesterol by as much as 20 %.

Statin drugs that reduce cholesterol in the body are much more harmful than beneficial, even though they do lower cholesterol readings.

High in fibers, vitamins, iron, copper, calcium, and magnesium, consuming sauerkraut strengthens bones, supports your natural, healthy inflammation response, reduces cholesterol, regulates digestion, fills the gut with much - needed Lactobacillus plantarum (a great probiotic), and assists circulation.

But too much indicates inflammation in the body and that inflammation needs reduced to reduce the excessively high cholesterol.

A better solution — and, happily, a much less invasive one — is drug therapy to reduce blood cholesterol (and therefore plaque), to thin the blood (improving flow), and, in some cases, to limit the pace of the heart (easing its burden).

Studies show that owning an animal helps increase the health of owners by lowering their blood pressure, reducing stress, lowering cholesterol, helping them engage in increased exercise, and much more.

According to Kaiser Permanente researchers, an inexpensive combination of one drug used to lower cholesterol and another medication used to lower blood pressure can reduce the incidence of heart attacks and strokes by as much as 60 percent.

Both of these are going to help you lose weight, lower your cholesterol, reduce your chances of being diagnosed with health complications, and much more.

If you have lost weight, stopped smoking or reduced your cholesterol levels, you may be in much better health than when you started your current life insurance plan.