You can prepare this salsa up to a few hours before serving and store it in
the refrigerator in a covered container.
Store in
the refrigerator in a covered container large enough to accommodate the size of the spring form pan base.
Not exact matches
Store dip
in a tightly
covered container in the
refrigerator for up to 5 days and re-heat as desired ** You can also serve leftovers as a cold dip as it will keep a thick, creamy texture.
Put into a
covered container in the
refrigerator, leaving overnight.
Store left - overs
in a
covered container in the
refrigerator (the potato salad will brown as its exposed to air but it's still good).
Serve or store salsa
in refrigerator for up to three days
in a
covered plastic or glass
container.
Leave your
container covered in the
refrigerator for at least 4 hours, but preferably overnight.
Store
in a
covered container in the
refrigerator for one week or the freezer for one month.
Store the veggie dogs
in a
covered container in the
refrigerator.
Scrape into a
container or jar and store,
covered,
in the
refrigerator up to 3 days.
Store leftover dip
in a tightly
covered container in the
refrigerator for up to one week.
Simply whisk all the ingredients together, divide into smaller
containers,
cover and place
in the
refrigerator overnight!
Store
in covered container in refrigerator.
You can make the sauce while cooking the pancakes or prepare ahead of time and store
in a
covered container in the
refrigerator.
(Extra chocolate -
covered bacon can be stored
in an airtight
container in the
refrigerator.)
2) Cut or slice the fruit you'll be using the night before and store
in an airtight
container in your
refrigerator 3) If serving the kabobs with the Greek yogurt as a dip, you can spoon the yogurt into a small dish ahead of time, then
cover and refrigerate until ready to serve.
Do ahead tip: Allow roasted sweet potatoes to cool then store
in the
refrigerator,
in a
covered container or wrapped
in foil, until ready to use.
Store
in a tightly
covered container in the
refrigerator.
Stored
in a
covered container in the
refrigerator, Cheezy Tofu Spread will keep for one week.
Cover the
container and place
in the
refrigerator for at least 4 hours and up to 3 days.
Cut it into pieces, store the individual pieces
covered in parchment or baker's paper
in an airtight
container in the
refrigerator.
Store
in a
covered container in the
refrigerator up to 2 weeks.
Serve immediately (with some additional teriyaki sauce for dipping if desired) or
cover with a damp paper towel and store
in a sealed
container in the
refrigerator for later.
Store them
in a
covered container in the
refrigerator for making the gravy.
Store
in a tightly
covered container in the
refrigerator until used.
Dressing will stay fresh
in a
covered container in the
refrigerator for 3 - 4 days.
It stays fresh and nice up to three days
in a tightly
covered container in the
refrigerator, but do take it out an hour before meal time to take the chill off.
Storage: Smoothie will hold up for 3 - 4 days if stored
in the
refrigerator in a
covered airtight
container.
Pour into a
container,
cover and chill
in the
refrigerator overnight (or at least 4 hours if you just can't wait!).
Another hint to make them fluffier is to let the dough rise
in a
covered container in refrigerator overnight then divide it among greased rings and bake 25 mins.
Transfer the mixture to a
covered container and store
in refrigerator for 2 days so flavors can develop.
Remove cheese from cloth and place
in a
covered container and store
in the
refrigerator.
Add matzah balls to your chicken soup or store
in a
covered container in the
refrigerator.
Cover bowl or place
in a sealed
container and let sit
in refrigerator overnight, or for at least 8 hours
Then, wrap the sweet potatoes individually, pour the chili into a
container and
cover, and store all
in the
refrigerator.
Place chicken
in a large stainless steel pot with water, lemon juice and all vegetables and herbs Bring to a boil, and remove foam that rises to the top Reduce heat,
cover and simmer anywhere from 1 - 6 hours Remove whole chicken with a slotted spoon Remove chicken meat from the carcass and reserve Strain the stock into a large bowl and refrigerate until fat rises to the top and congeals Skim off fat and place stock
in a jar or
covered container in your
refrigerator
Store
in a
covered container in the
refrigerator.
If you're using ready - to - feed formula, keep the
container covered in the
refrigerator.
Once you've formed the perfect whipped cream, use it immediately or store
in a tightly
covered container in the coldest part of your
refrigerator (probably the back).
When making your dressing, go ahead and double or triple the batch and leave it
in a
covered container in your
refrigerator.
Store bites
in a
covered container in the freezer or
refrigerator.
Store them
in a
covered container in the
refrigerator, they keep a week.
Once their packages are open, all types should be rinsed well, kept
in a
container covered with water, and placed
in the
refrigerator.
Store bites
in a
covered container in the
refrigerator for about one week.
Store
in a
covered container in the
refrigerator for up to one week.
Store the remaining bites
in a
covered container in the
refrigerator for about a week.
Store leftovers
in a
covered container in the
refrigerator for up to 5 days.
Serve immediately or store
in a
covered container in the
refrigerator until ready to use.
Simply whisk all the ingredients together, divide into smaller
containers,
cover and place
in the
refrigerator overnight!
Cooked kidney beans will keep fresh
in the
refrigerator for about three days if placed
in a
covered container.