Sentences with phrase «regular cake»

Could I use 2 or even 3 regular cake pans instead?

I've asked my mom for a cheesecake for my birthday instead of regular cake more times than I can remember.

If you do choose this route, remember that if the gluten - free cakes are baked on site with regular cakes that some cross contamination may occur.

Going to make some cupcakes in addition to regular cake for my sons birthday so I can stay on track how does it freeze?

This cake batter is not runny like regular cake batter, but certainly is not like dough.

Because these recipes have no butter, flour or sugar, they don't typically stay as well preserved as regular cakes and cookies.

I like coffee cake better than regular cake because I prefer crunchy toppings > frosting.

But, like a really good, homemade regular cake — not a store - bought one, of course.

It's right on with the consistency of regular cake.

The biggest challenge for us was to keep it tasty just like regular cakes.

It turns out the same as regular cake but without the eggs and it has a slight cherry flavor from the pop!

(If using regular cake pans don't overfill them - use the excess to make cupcakes and place a baking sheet on your bottom rack to catch any drips.)

A German American baker in South St. Louis reversed the proportions of sugar and flour while trying to make regular cake batter, and the rest is history.

I'm thinking of making this but only have regular cake tins

Funfetti (pan) cakes — These favorites are made with regular cake mix.

Carrot & apple cake Carrot cakes are often more healthy than regular cakes due to things like the addition of, er, carrots!

I mean, who needs regular cake when you have this?!

Cook's tip: Coconut flour is really absorbent, so you will need less flour and more eggs in regular cake recipes.

I just east regular cakes.

Donut tower cakes are great solution for situations when transporting regular cake can be a problem.

I believe this cake is guilt - free because it is filling and 100 % healthy, unlike regular cakes full of bleached flour, sugar, butter, artificial flavorings and excess salt.

sometimes i want to make them into regular cakes (or loaves), does anyone have a way to convert these recipes from cupcake to cake?

Apart from butterfly cakes the other regular cake I made growing up with my Mum growing up were rock cakes or rock buns.

Buy two boxes of cake mix, 1 box angel food Cake Mix, and 1 box any flavor regular cake mix.

I used one springform pan and one regular cake pan.

So can you use regular cake for this?

The taste is indistinguishable from regular cake.

The Carrot & apple cake Carrot cakes are often more healthy than regular cakes due to things like the addition of, er, carrots!

You will need a springform pan for this cake since it would be difficult to get it out of a regular cake pan in one piece.

I'm so sorry but I don't have the exact measurements for the base, I just used a regular cake dish.

Refrigerate for a couple hours or overnight, then slice like a regular cake and serve.

I wanted a crumb that was slightly denser and moister than a regular cake in order to evoke mochi.

After years of struggling with a soggy cheesecake crust (from baking in a springform pan in a waterbath = #leakymess) I finally threw in the towel and decided to just use a regular cake pan.

I am so used to baking gluten free, that when I baked a regular cake yesterday, I did not leave enough room for it to rise.

Mix graham cracker / cookie crumbs and melted butter, press down on the bottom of a 7 - 8 inch (17 - 20 centimetera) springform cake pan (or line a regular cake pan with plastic wrap).

It should work as a regular cake too, right?!

The «old fashioned» cake doughnut results in a split, crowned, cracked, flowered end result doughnut, whereas the regular cake doughnut is more uniform in overall shape with a smoother and even appearance once fried.

This cake also has the best texture of any paleo - friendly chocolate cake I've ever made — it really tastes just like a regular cake!

I am wondering if I can use a regular cake pan instead of spring form?

A crumble is so much easier than a regular cake or pie, but equally delicious.

I have made it in a regular cake pan and as far as taste LOVE IT!