You could certainly try them in
regular muffin tins or even a small square pan (or mini loaf pans, for smaller square brownies).
- Preheat oven to 350 degrees and line 1 pan of
regular muffin tins and 1 pan of mini muffin tins with cupcake liners (I only used 8 regular sized and 8 mini muffins for the bouquet)- Add the cake mix, buttermilk, oil, almond extract, and vanilla extract to an electric mixer and mix on medium for 30 seconds - Add eggs one at a time and beat until well mixed - Turn mixer to high and beat for another 2 minutes - Fill liners about 2/3 full with batter - Bake for 15 - 20 minutes, or until cake tester comes out clean - Allow cupcakes to cool while preparing the cream cheese frosting
If you don't have a mini muffin pan, you can of course put these in
a regular muffin tin, you'll just have to increase the cooking time.
I used
a regular muffin tin, twice.
A regular muffin tin and 4 ″ cookie cutter.
Preheat oven to 350 degrees and line 18
regular muffins tins and 18 mini muffin tins with dark brown liners.
Hey did you use the mini muffin tin or
the regular muffin tin?
Place large pieces of serain wrap over 8
regular muffin tin cups.
Line
a regular muffin tin or two with 16 paper liners.
Will make in
a regular muffin tin for dinner - thanks for the suggestion
I used
a regular muffin tin for these, but you could also use small one if you'd like That would just yield more muffins and I would adjust the baking time to about 10 minutes — enjoy!
And while I love baking these muffins in these adorable paper mini panettone molds, you can also bake them in
a regular muffin tin.
Preheat oven to 400 degrees F. Line
a regular muffin tin with paper liners, or spray with cooking spray.
The small ones (made in
a regular muffin tin) will hold a couple of mini eggs.
Not exact matches
Mini German Pancakes are made in a
regular size
muffin tin.
In a prepared
muffin tin, scoop batter into 12
regular sized
muffins.
Used
regular sized
muffin tin.
Do you use
regular size
muffin tins or are these mini?
Scoop the
muffin batter into mini or
regular sized
tins lined with cupcake cases.
I only have a
regular grater (not a mandoline), so hopefully that'll work... I also don't have a
muffin tin so
regular baking pan it is... I am just not sure if I am going to use olive oil (I only have EVOO), since you suggest 425 temperature..
It did say
regular sized
muffin tin, and not jumbo, correct?
Hi, when making these, we used
regular - sized
muffin / cupcake liners &
tin.
These are not in an actual mini
muffin tin are they, just
regular?
All you need to do is grease a
regular sized
muffin tin, divide the crust between 12
muffin cups, and bake for 10 - 12 minutes.
If I just say
muffin tins it always means
regular sized.
Two
regular 12 cup
muffin tins will work perfectly.
Note: I baked thirty six of them (in a chocolate - making silicone mold) to make an army and four large ones to show you how, in times of peace, you can also make
regular old
muffins (you could also throw the batter above in a bread loaf
tin and make a loaf).
Yes, they will work in a
regular sized
muffin tin.
Do you use the
regular size
muffin tins, using 8 of the 12?
Line a 12 - count,
regular - sized
muffin tin with liners or the parchment paper liners mentioned above.
Fill 4
regular size
muffin tins half full with the mixture.
Step 6: Bake for approximately 10 minutes in mini-
muffin tins and up to 15 minutes if using
regular muffin pans.
or a
regular mini
muffin tin, lined with paper liners (this makes it easier to get the cookie cups out later)
-LSB-...] Blueberry Coconut
Muffins — Instead of making mini muffins, I pour the batter into regular - sized muffin tins; it makes enough for about 7 m
Muffins — Instead of making mini
muffins, I pour the batter into regular - sized muffin tins; it makes enough for about 7 m
muffins, I pour the batter into
regular - sized
muffin tins; it makes enough for about 7
muffinsmuffins.
Just wanted to make a note that I made these just now in a
regular - sized
muffin tin.
I also baked them in
regular size
muffin tins (made 6) for 16 minutes.
How many does one batch make using a
regular sized
muffin tin?
directions: Make the cakes: preheat oven to 350 degrees F and grease and flour 6 extra-large
muffin tins, or 12
regular sized
muffin tins.
This recipe makes us 12
regular sized
muffins and 12 mini
muffins but it all depends on your
tin size, of course.
If you use a
regular - sized
muffin tin, you will need equal pieces of bread and eggs for each «basket».
Give it a whirl — you could make a variety of sizes — I used
regular sized
muffin tins, but they'd be awesome in mini too if you have them.
Oh, and by the way,
muffin and cupcake
tins are interchangeable and they come in many sizes: mini,
regular and oversized.
Grease
muffin tins (you can use large custard cups or
regular sized
muffin tins).
Put into greased
muffin tins or an 8x8 baking dish (a
regular loaf pan doesn't work well)- For
muffins, I use a 1/4 cup measure to make pretty even sized.