Even though I improvised with some leftover rare, roasted beef tenderloin and used
regular wheat sandwich bread in a pinch, these were terrific.
Not exact matches
Pictured are some of my freefrom favourites; the Made Without
Wheat cheddar cheese ploughman's
sandwich and
regular cocktail sausages.
It's great if you have it, but
regular meat is still 10x better for you than a
sandwich on white bread or something else grown out of
wheat.
The ice cream
sandwiches are tasty but use
regular wheat flour.