Sentences with phrase «remaining coconut on top»

Set the cake on a serving plate and sprinkle any remaining coconut on top of cake.

Sprinkle remaining coconut on top of the pie.

Not exact matches

Place about 1/3 cup of the batter into the waffle iron and sprinkle a bit of the remaining coconut sugar on top of the batter in the waffle iron (you may want to grease the iron with coconut oil or butter to keep sugar from sticking), then close the iron and cook according to your iron's directions.

The wet - milling fermentation method grates the fresh coconut, expresses the coconut milk, and then separates the oil overnight by allowing the heavier water to fall to the bottom of the container, while the lighter, crystal clear oil, remains on top.

This natural coconut milk will separate very quickly, with the heavier water falling to the bottom and the coconut cream remaining on top.

I just took it out of the fridge and it looked great on top until I stirred... the coconut oil solidified on top and the remaining ingredients were liquid below.

Also the coconut cream glaze (even without adding water) was too liquid to remain on top of cake without being absorbed.

Sprinkle the remaining 2 tbsp of Coconut Sugar on top, then bake for 10 - 15 minutes.

Drizzle the remaining melted butter or coconut oil on the top and serve.

Drizzle the remaining melted butter or coconut oil on the top and serve or refrigerate.

Pile the remaining blackberries on top of the coconut cream and sprinkle with the tablespoon of Sugar In The Raw Organic White.

Add remaining 2 - 3 tablespoons coconut oil or shortening on top of berries in little pieces.

Spread remaining coconut pecan filling evenly on top of the cake, slice into wedges and serve!

Add shredded coconut or «lettuce» on top of thin mint, then top with remaining vanilla wafer.

Place remaining layer on top; cover top and sides with remaining meringue and cover outside of cake with remaining coconut, pressing lightly to adhere.

Sprinkle the remaining oats on top and sprinkle with desired amount of coconut or turbinado sugar.

Sprinkle the remaining 1/3 cup of toasted coconut on top.

Place the remaining 1/2 cup shredded coconut in a flat - bottomed bowl or on a plate, then invert the cookies and dip the chocolate - covered top straight down in the coconut to coat.

In a double boiler or bowl on top of a small pot of boiling water, melt the chocolate with the remaining 1 Tablespoon of coconut oil.

Before serving, sprinkle the remaining 1/4 cup of pomegranate arils on top and add some coconut cream.

Place the other cake round on the top of the first cake and repeat with the remaining pineapple and coconut milk.